The grapes are distilled according to the 'Tosolini method' fresh from the harvest to preserve the aromas and scents that reveal a soft, balanced and extremely aromatic<br />brandy. Only the best Pinot Grigio grapes are selected by the Tosolini family exclusively in the Friuli production area. From the fine and persistent scent of dried flowers and<br />aromatic hay, a pleasantagrappa with a harmonious aftertaste is obtained.<br /><br />Variety: from fresh pomace from Pinot Grigio grapes.<br />Alcohol content: 40% vol.<br />Artisanal distillation: in traditional steam boilers.<br />Maturation: 6 months in steel containers<br />Colour: crystal white<br />Body: delicate<br />Sensory profile: fine and persistent scent of wilted flowers and aromatic hay; dry flavour with a persistent and harmonious aftertaste. Soft and decisive on the palate.<br />Serving suggestion: serve at room temperature in the classic tulip glass. During the summer period the best temperature is around 16/18°C in the cellar.<br />

The grapes are distilled according to the 'Tosolini method' fresh from the harvest to preserve the aromas and scents that reveal a soft, balanced and extremely aromatic<br />brandy. Only the best Moscato grapes are selected by the Tosolini family exclusively in the production area of the Venezie. The intense rose aroma and the hint of acacia<br />honey result in a pleasant grape with a harmonious aftertaste.<br /><br />Variety: from fresh pomace from Muscat grapes<br />Alcohol content: 40% vol.<br />Artisanal distillation: in traditional steam boilers.<br />Maturation: 6 months in steel containers<br />Colour: crystal white<br />Body: intense<br />Sensory profile: intense aromas of roses and sweet hints of acacia honey; sweet and smooth taste with a pleasant and harmonious aftertaste. Soft and silky on the palate.<br />Serving suggestion: serve at room temperature in the classic tulip glass. During the summer period the best temperature is in the cellar at around 16/18°C.<br />

The grape is distilled according to the 'Tosolini method' fresh from the harvest to preserve the aromas and scents that reveal a smooth, balanced and extremely aromatic<br />brandy. Only the best Merlot grapes are selected by the Tosolini family exclusively in the Friuli production area. The fruity aroma and scents result in a pleasant grappa with<br />a harmonious aftertaste.<br /><br />Variety: from fresh pomace from Merlot grapes.<br />Alcohol content: 40% vol.<br />Artisanal distillation: in traditional steam boilers.<br />Maturation: 6 months in steel containers<br />Colour: crystal clear<br />Body: intense<br />Sensory profile: strong olfactory notes of berries, with a marked presence of raspberry. Brilliant aftertaste with a pleasant and harmonious hint of fruit. Intense, warm and<br />silky on the palate.<br />Serving suggestion: Serve at room temperature in the classic tulip glass. During the summer period the best temperature is a cellar temperature of around 16/18°C.<br />

Raw Ingredients: Fresh pomace of Sauvignon Blanc grapes from suitable areas.<br /><br />Artisanal Distillation: Discontinuous, with cutting of the heads and tails, in a copper steam still.<br /><br />Alcohol content: 41% vol.<br />Bottling: 350ml clear glass bottle.<br /><br />Tasting: Serve at around 12°C or in a chilled open tulip-shaped glass.<br /><br />Taste: Elegant and aromatic.<br />

Aged Nebbiolo grappa<br />

Grappa of Merlot, Syrah and Sangiovese<br />

Aged Grappa of Merlot, Cabernet Sauvignon and Cabernet Franc<br />

Grappa DEDICATA AL PADRE Barriques<br /><br />VINE: different native varieties from the Roero hills.<br />ALCOHOL CONTENT: 42% by volume.<br />BOTTLE VOLUME: 70cl.<br />AGING: in acacia barrels.<br />TASTING: this grappa adds to the excellent characteristics of the fresh one a long permanence in acacia barrels. This is the origin of its deep amber colour, its aromatic and<br />intense perfume and its enveloping and almond taste.<br />PACKAGING: the bottles are packaged in silkscreened wooden boxes.<br />

Grappa DEDICATA AL PADRE<br /><br />GRAPE VARIETY: mix of red Roero vines.<br />ALCOHOL CONTENT: 60% by volume.<br />BOTTLE VOLUME: 70cl.<br />AGING: stainless steel tanks.<br />TASTING: from red mixed marc selected in Roero. It is the grappa with the highest alcohol content of the range. White in colour, with a very clean and harmonious bouquet<br />and a full-bodied and warm flavour.<br />

Gewürztraminer Grappa<br /><br />VINE: Gewürztraminer.<br />ALCOHOL CONTENT: 42% by volume.<br />BOTTLE VOLUME: 70cl.<br />AGING: stainless steel tanks.<br />TASTING: white in colour, intense, aromatic, broad and very pleasant bouquet with hints of rose, William pear, currant and elderflower. On the palate, clear recognition of the<br />grape variety with a very slight spicy note.<br />

Grappa di Moscato<br /><br />VINE: Muscat.<br />ALCOHOL CONTENT: 42% by volume.<br />BOTTLE VOLUME: 70cl.<br />AGING: stainless steel tanks.<br />TASTING: from the marc of Moscato d'Asti. White in colour, intense, aromatic, clean and very pleasant bouquet; soft and rich in aroma taste.<br />