Ventrecsa in olive oil 180g<br />Whole tuna belly* fillets arranged vertically. Pleasant aroma and pink flesh with a delicate flavour, soft to the palate. Uniform consistency.<br /><br />*The valuable part of the tuna which includes the flanks and abdomen.<br /><br />Ingredients: Yellowfin tuna 72% (Thunnus Albacares - Zone FAO 51 - fished with long lines - LHP), olive oil 27%, salt.<br /><br />Nutritional information Average values per 100 g of product<br /><br />Energy value (Kcal) 368,62<br />Energy value (KJ) 1524,41<br />Fats (g) 34,12<br />of which saturated (g) 4,24<br />Calories from fat (Kcal) 307,08<br />Carbohydrates (g) 1,54<br />Total sugars (g) 0,00<br />Fibre (g) 0.08<br />Protein (g) 25,86<br />Salt (g) 1,30<br />

Tuna in olive oil 180g<br /><br />Whole tuna fish fillets arranged vertically. Pleasant aroma and red flesh with a strong flavour, not mushy, with excellent consistency. Fishing area Mediterranean Sea.<br /><br />Ingredients: Yellowfin tuna 72% (Euthynnus Alletteratus - FAO Zone 37 - fished with purse seines - PS), olive oil 27%, salt.<br /><br />Nutritional information Average values referred to 100 g of product<br /><br />Energy value (Kcal) 374,22<br />Energy value (KJ) 1547,81<br />Fats (g) 34,10<br />of which saturated (g) 3,96<br />Calories from fat (Kcal) 306,90<br />Carbohydrates (g) 0,80<br />Total sugars (g) 0,00<br />Fibres (g) 0,00<br />Protein (g) 16,02<br />Salt (g) 0,32<br />

Thuna Alalunga in Olive Oil 180g<br /><br />Whole fillets of Alalunga arranged vertically. Pleasant aroma and white flesh with a characteristic flavour, not stodgy. Compact and uniform consistency. Fishing zone<br />Mediterranean Sea.<br /><br />Ingredients: Alalunga 72% (Thunnus Alalunga - FAO Zone 37 - fished with drift lines - LLD), olive oil 27%, salt.<br /><br />Nutritional information Average values referred to 100 g of product<br /><br />Energy value (Kcal) 164,94<br />Energy value (KJ) 691,92<br />Fats (g) 6,90<br />of which saturated (g) 1,00<br />Calories from fat (Kcal) 66,10<br />Carbohydrates (g) 1,00<br />Total sugars (g) 0,20<br />Fibre (g) 0,90<br />Protein (g) 24,27<br />Salt (g) 0,35<br />

Tuna in olive oil 180g<br /><br />Whole tuna fillets arranged vertically, pleasant aroma, pink flesh with a strong flavour, not mushy, compact and uniform consistency. Fishing area Indian Ocean.<br /><br />Ingredients: Yellowfin tuna 72% (Thunnus Albacares - FAO Zone 51 - fished with long lines - LHP), olive oil 27%, salt.<br /><br />Nutritional information Average values per 100 g of product<br /><br />Energy value (Kcal) 373,68<br />Energy value (KJ) 1545,89<br />Fats (g) 33,80<br />of which saturated (g) 4,09<br />Calories from fat (Kcal) 304,20<br />Carbohydrates (g) 0,95<br />Total sugars (g) 0,00<br />Fibre (g) 0.07<br />Protein (g) 16.02<br />Salt (g) 1,02<br />

Mackerel fillets in olive oil<br /><br />Whole mackerel fillets arranged vertically, pleasant scent, light-coloured flesh with a strong flavour, not mushy, compact and uniform consistency. Fishing area Atlantic<br />Ocean.<br /><br />Ingredients: mackerel 72% (Scomber Scombrus, Zone FAO 27 - fished with trawl nets - OTB), olive oil 27%, salt.<br /><br />Nutritional information Average values per 100 g of product<br /><br />Energy value (Kcal) 401,07<br />Energy value (KJ) 1663,86<br />Fats (g) 32,55<br />of which saturated (g) 4,23<br />Calories from fat (Kcal) 292,95<br />Carbohydrates (g) 10,45<br />Total sugars (g) 0,00<br />Fibre (g) 0.09<br />Protein (g) 16,58<br />Salt (g) 1,80<br />

Mullet in Olive Oil 240g<br /><br />Reserve mullet caught in the Ionian Sea following sustainable fishing criteria.<br /><br />Ingredients: mullet 54% (Mugis cephalus - FAO Zone 37), olive oil 23%, extra virgin olive oil 7%, salt.<br /><br />Nutritional information Average values per 100 g of product<br /><br />Energy value (Kcal) 117<br />Energy value (KJ) 490<br />Fats (g) 3,79<br />of which saturated (g) 1,116<br />Carbohydrates (g) 0,00<br />Total sugars (g) 0,00<br />Fibres (g) 0,00<br />Protein (g) 19,35<br />Salt (g) 0,16<br />

Ingredients: anchovies (Engrauils encrasicolus), olive oil, salt.<br /><br />Nutritional information Average values referred to 100 g of product<br /><br />Energy value (Kcal) 206,00<br />Energy value (KJ) 863,00<br />Fats (g) 10<br />of which saturated (g) 2,00<br />Carbohydrates (g) 0,00<br />Total sugars (g) 0,00<br />Fibres (g) 0,00<br />Protein (g) 29,00<br />Salt (g) 15,00<br />

... taste spicy-crunchy-sour-fresh. Ideal for a bacon platter, in sandwiches or as a snack between meals.<br /><br />Ingredients: Gherkins, wine vinegar, water, sugar, 2% spices (salt, MUSTARD seeds, peppercorns), 2% herbs (dill, bay leaf), onion.<br /><br /><br />Information about the gherkin<br />The cucumbers are grown in our fields and are unusual for our altitude. Due to the climate they grow much slower than elsewhere, but as a result they are much more<br />aromatic and crunchy and contain less water. The cucumbers are picked fresh in the morning and pickled with fresh herbs, which are also grown on our land.<br />

Small pickles 228ml - sweet and sour<br />Filling quantity: 200g<br />Drained net weight: 115 g<br /><br />Ingredients: cucumbers, distilled vinegar, sugar, salt, onion, paprika, dill, tarragon, pepper, MUSTARD SEEDS.<br /><br />The product is ready for consumption without further preparation.<br />Refrigerate after opening and use as quickly as possible. Protect from frost and heat.<br /><br />Nutrition information (typical values per 100g)<br />Energy: 42kcal/179kJ<br />Fat: 0,10 g<br />of which saturates: &lt;0,10g<br />Carbohydrate: 8,10g<br />of which sugars: 6,40g<br />Protein: 1,30g<br />Salt: 2,2g<br />

Description follows

Pitted Taggiasca olives in extra virgin olive oil 180g<br />Ingredients: Taggiasca olives from the province of Imperia 61% (Italy), extra virgin olive oil 36%, salt. Corrector of acidity: citric acid.<br />Does not contain gluten<br />Does not contain GMO<br />Product not subjected to ionising radiation<br />Some olives may contain the stone or part of it.<br />The olives are pitted and immersed in extra virgin olive oil. The olives are then pasteurised at 90°C for a time that varies according to the size. The olives are then labelled<br />and the lot number is affixed, which coincides with the production date and the expiry date.<br />Suitable for serving on bread for tasty aperitifs and to enrich first and second courses.<br /><br />Nutritional values per 100g<br />Energy: 789 kJ / 192 kcal<br />Protein: 1.7 g<br />Lipids: 19.5 g<br />of which saturated: 2.8 g<br />Carbohydrates: 1.2 g<br />of which sugars: 1,0 g<br />Salt: 3.8 g<br />

Stuffed olives - Elite Line Hexagonal jar<br /><br />In an elegant hexagonal glass jar, the skilful workmanship and the search for the best raw materials make this product a feast for the eyes and a joy for the most refined<br />palate.<br /><br />Ingredients: olives, pepper paste 65%, olive oil, salt.<br /><br />Format 185 gr<br />Drained 190gr<br />