Sambucus nigra Elderflower...
Fruit syrup elderberry blossoms - The elderberry (Sambucus nigra) is a genus from the muskweed family. From May to July, white or slightly yellowish flowers bloom on the<br />shrub, whose fresh and fruity scent is unmistakable and typical of the elderberry. We make elderberry syrup from the blossom. Recommended as a refreshing drink, aperitif<br />& cocktail.<br /><br />Ingredients: Elderflower extract (50%) (water, sugar, elderflower), sugar, lemon juice.<br /><br />Properties: Vegan, Gluten-free<br />Content: 500 ml<br />Category: Fruit syrups<br />Mood: Dinner with friends, Aperitif / Cocktail, Refreshing.<br />Variety: Elderberry<br /><br />Average nutritional values per 100g:<br />Energy: 977 kJ / 230 kcal<br />Fat: < 0,1 g<br />thereof saturated fatty acids: < 0,1 g<br />Carbohydrates: 58 g<br />thereof sugar: 58 g<br />Protein: < 0.1 g<br />Salt: 0 g<br /><br />Once opened, store in the refrigerator and enjoy within 2 weeks.<br />Fruit syrups are diluted with water in a ratio of 1:7.<br />
Price
€9.60