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Brut Concordia 750ml -...
Brut Concordia without case<br /><br />Litres: 0.75<br /><br />Assemblage and terroirs:<br />60% Chardonnay - 40% Pinot Noir<br />40% reserve wines, most of which are kept in the réserve perpétuelle<br />Over 85% Grands and Premiers crus<br /><br />Production:<br />Exclusive use of the cuvée<br />Long ageing on fine skins for 6-7 months (5-10% in wood of the blanche base)<br />Maturation on the lees: minimum 3.5 years<br /><br />Tasting: The breadth and depth of this wine testify to the high proportion and exceptional quality of the reserve wines that went into the blend.<br /><br />Sight: Bright, clear, with pale gold tints interwoven with fine bubbles.<br />Nose: Freshness from the Chardonnay, aromas of white-fleshed fruit, ethereal touches of peony expressed by the Pinot Noir. A more spicy, complex range with aromas of<br />dried apricots and almonds.<br />Palate: Roundness and generosity accompany a beautiful verticality. Crisp nectarine, notes of honey, saffron and pepper, well delineated by a nice bitter finish.<br /><br />Food pairing: ideal as an aperitif or to be enjoyed throughout a meal with dishes such as scallops, shellfish or rock fish. It can also be paired with risotto, fine white meats<br />or cheeses.<br /><br />Recommended serving temperature: 8-10°C<br />
Price
€72.20
Ruinart Rose cl75 Champagne
RUINART ROSÉ<br /><br />Eine einzigartige Kombination aus Frische und exotischen Noten<br /><br />CRUS:<br />Mehrere Crus von der Côte des Blancs, Montagne de Reims und Vallée de la Marne<br /><br />BLENDUNG:<br />45% Chardonnay, 55% Pinot Noir - davon 18-19% rot vinifiziert (20 bis 25% Reserveweine aus den letzten beiden Jahrgängen).<br /><br />REIFUNG:<br />2 Jahre auf der Hefe im Keller<br /><br />DOSAGE UND ABV:<br />8 g/l; 12,5% vol.<br /><br />VERKOSTUNGSANMERKUNGEN:<br />Die Farbe ist ein zartes Granatapfelrosa. Die Nase bietet intensive Noten von exotischen Früchten (Litschi und Guave), blumigen Essenzen (Rose) und roten Früchten<br />(Himbeere, Kirsche, Walderdbeere). Am Gaumen ist er üppig.<br /><br />GASTRONOMISCHE KOMBINATIONEN:<br />Rohschinken mit Charakter (San Daniele oder Parma). Gebratener Lachs oder auf japanische Art als Tataki zubereitet. Ideal zu Street Food und Pizza.<br /><br />SERVIERTEMPERATUR<br />8-10°C<br />
Price
€137.40
Chateau Croix Mouton 750ml...
2018 CHATEAU CROIX MOUTON 'BORDEAUX SUPERIEUR'<br />THE YEAR.<br />The M printed on the label of this fine-tasting and fleshy Bordeaux Supérieur wine marks the personality and particularities of each vintage and changes colour every year.<br />This cuvée from Château Croix Mouton, which dominates the Dordogne, is made exclusively from Merlot, the emblematic grape variety of the right bank of the Garonne, and<br />has a deep ruby red colour with beautiful shiny reflections. On the palate, small, acidic red fruits (mainly red plum, cherry) follow one another. On the palate it is full-bodied<br />and juicy, full of charming finesse. This wine is best appreciated when young, when its fruity bouquet shows all its vivacity.<br />THE CHÂTEAU CROIX MOUTON ESTATE<br />Château Croix Mouton is located in the town of Lugon on the right bank of the Bordeaux River and covers almost 70 hectares of vines. It is owned by the Janoueix family and<br />thrives on the clayey soil of Carney Island. The 2019 grape varieties focus on Merlot (96%), complemented by Cabernet Franc (2.5%), Malbec (1%) and Petit Verdot (0.5%).<br />The vines are on average 38 years old. The planting density is about 3,600 to 6,000 vines per hectare.<br />The work in the vineyard is meticulous and includes tillage, grassing, thinning and some leaf thinning. After sorting at harvest, vinification takes place in concrete and<br />stainless steel tanks with openings and regular puncturing. Fermentation takes place under temperature control (maximum 26-27 °C). The maturation period is between<br />three weeks and one month. Maturation lasts between three and four months on the fine lees in barrels (20%) and in vats with or without wood (80%).<br />The top Bordeaux produced by the estate are pleasant, fruity wines that tend to be drunk at a young age. Gourmet and fleshy wines that are also quite accessible.<br />
Price
€27.60
Cru Monplaisir Medeville...
Terroir<br /><br />Cru Monplaisir is located in Margaux, on the most gravelly soils close to the Gironde.<br /><br />AREA: 8.5 hectares<br /><br />SOIL:<br /><br />9 hectares of which 4 clay and 5 with alluvial and gravelly soils.<br /><br /><br />Grape varieties:<br /><br />75 % Merlot, 15 % Cabernet Sauvignon, 10 % Cabernet Franc.<br /><br />Tasting notes:<br /><br />A delicate and beautifully drinkable wine with an intense ruby red colour. On the nose, rich red fruit aromas and hints of cocoa are revealed on the palate with a soft and<br />elegant taste marked by soft tannins and currants.<br />
Price
€26.60
Côtes du Rhône Saint Esprit...
Maison<br />Delas Frères<br /><br />Characteristics<br /><br />The Côtes-du-Rhône appellation covers 41,200 hectares involving six departments.<br /><br />Soil:<br /><br />clay and limestone.<br /><br />Grape varieties:<br /><br />90% Syrah, 10% Grenache<br /><br />Characteristics of the Cru:<br /><br />EXPOSURE: north and south.<br /><br />Vinification:<br /><br />in closed vats for approximately fifteen days at controlled fermentation temperatures between 28 and 30°C.<br /><br />After pressing and decanting, malolactic fermentation takes place in vats.<br /><br />Ageing: eight months in wooden barrels.<br /><br />Tasting notes:<br /><br />A ruby red wine with violet highlights. The varietal aromas of Syrah predominate on the nose: red fruits, violets, liquorice.<br /><br />On the palate, the roundness, breadth and finesse of this wine make it unique in its category.<br />
Price
€18.40
Châteauneuf du Pape Haute...
Maison<br />Delas Frères<br /><br />Characteristics<br /><br />The vineyards cover almost the entire Châteauneuf - du - Pape commune and four other communes (Bédarrides, Courthézon, Orange and Sorgues).<br /><br />Soil:<br /><br />Alluvial terraces of red clay, sand and quartz.<br /><br />Grape varieties:<br /><br />90% Grenache, 10% Syrah.<br /><br />Characteristics of the Cru:<br /><br />Exposure: South.<br /><br />Surface area: 3 164 ha<br /><br />Vinification:<br /><br />Fermentation in cement vats for ten days, followed by maceration for eight to ten days to complete the extraction. After racking and pressing, malolactic fermentation takes<br />place in vats.<br />Ageing: 14 to 16 months in new barrels.<br />Tasting notes:<br /><br />Garnet red colour. The nose has clean, intense spicy aromas that develop and highlight a powerful material and fine, dense tannins on the palate. The broad and<br />concentrated taste culminates in a liquorice finish.<br />
Price
€62.00
Tempranillo Crianza 2019...
TYPOLOGY: RIOJA AOC red wine<br />PRODUCTION AREA: Rioja Alta and Rioja Alavesa.<br />GRAPE VARIETIES: Mainly Tempranillo, with small amounts of Garnacha and Graciano.<br />SOIL TYPE: Mainly clay-limestone soil.<br />VINIFICATION: The grapes are carefully destemmed before alcoholic fermentation in temperature-controlled stainless steel tanks. Prolonged maceration with the skins lasts<br />up to 2 days to extract colour, aroma and density in the mouth. Malolactic fermentation takes place in new barrels and stainless steel tanks, depending on the parcels and<br />their origin.<br />COLOUR: Deep and luminous red.<br />BOUQUET: A bouquet with beautiful notes of toasted wood and spices, combined with liquorice-based candied red fruits.<br />FLAVOUR: Full-bodied on the palate with a background of ripe fruit and elegant, soft tannins. A long silky aftertaste.<br />AGEING: Once the process is complete, the wines are aged in barrels and racked every 6 months. For 12 months they are aged in French (6%) and American (4%) oak<br />barrels. Maturation in bottles for at least one year before marketing.<br />
Price
€16.60
Blanquette de Limoux...
AOP Blanquette de Limoux Cuvée Tradition Brut<br /><br />Family-owned and independent for 6 generations, the ANTECH House is dedicated to the production of sparkling wines in Limoux, a great land of bubbles. A forerunner in its<br />regional roots and in the renewal of traditions, ANTECH stands out for its assertive style, from the elegance of its bubbles to the commitment of its actions.<br /><br />Terroir<br />Slopes and terraces<br />Gently sloping clay-limestone<br />Mediterranean climate<br />Age of vines: 20 to 40 years on average<br /><br />Grape varieties<br />Mauzac, Chenin, Chardonnay<br /><br />Wine-making<br />Traditional method. Harvested exclusively by hand and immediately pneumatically pressed. After selection of the juices, first fermentation in stainless steel vats<br />temperature-controlled stainless steel vats. Blending and fermentation on laths in temperature-controlled cellars for an average of 15 months.<br /><br />Analysis<br />Degree: 12% vol / Dosage in g/l: 10<br />
Price
€18.00
Blason d'Aussières 2019...
TYPE OF WINE: Red wine AOC Corbières<br />PRODUCTION AREA: The estate is nestled in the rugged hills just behind the Mediterranean coast of Narbonne, in the south of France.<br />GRAPE VARIETIES: Syrah 36%, Grenache noir 35%, Mourvèdre 12%, Carignan 9%, Alicante-henri-bouschet 8%.<br />VINIFICATION: made according to the traditional method. Alcoholic fermentation takes place in temperature-controlled stainless steel and concrete tanks. During<br />fermentation, the wine is regularly pumped to allow gentle extraction of the tannins. Once fermentation is complete, the wine is left untouched for a couple of days. The total<br />maceration time is 15-2 days.<br />COLOUR: ruby red<br />BOUQUET: Pure, sunny bouquet with notes of flint and graphite. These aromas are mixed with scents of thyme, black truffle, a little liquorice and eucalyptus.<br />FLAVOUR: The palate has the same mineral character, but on a slightly different register (mentholated verbena, sage, laurel). Secondary notes (from fermentation) of<br />blackcurrant and blueberry jam and a hint of fruit brandy, a sign of the beginning of a very harmonious evolution. The tannins are well integrated, giving the wine a perfectly<br />balanced structure.<br />
Price
€19.50
