<br />Ardbeg Wee Beastie<br /><br />IT'S A MONSTER OF A DRAM<br /><br />Ardbeg Wee Beastie is the latest permanent expression to join the Distillery's Ultimate Range. At just five years old, Wee Beastie is a feisty young creature with a<br />formidable taste.<br /><br />SOMETHING BIG AND SMOKY.<br /><br />Our whisky creators set out to make the rawest, smokiest Ardbeg ever. The result is Ardbeg Wee Beastie and this tongue-tingling, beautifully smoky dram is the youngest<br />Ardbeg we've ever made.<br /><br />On the snout, intense aromas of cracked blacked pepper mingle with sappy pine resin and a sharp tang of smoke. Suddenly, an explosive mouthfeel bursts forth with<br />chocolate, creosote and tar. Savoury meats sink into the palate before the long salty mouthcoating finish slinks away. revealing the inner beast of this Islay icon.<br /><br />Young and intensely smoky, this is a dram untamed by age. Matured in ex-bourbon and Oloroso sherry casks, Wee Beastie is perfect for enjoying neat or as the mouth-<br />watering main ingredient in a powerfully smoky cocktail.<br /><br />Non chill-filtered at 47.4%.<br /><br />Colour: A glint of bright Gold (Auric)<br />Aroma: The first sniff alerts you to a nearby presence. heightened senses are filled with very bright, fresh herbal notes, with creeping hints of vanilla and pear. Rich Turkish<br />coffee mingles with sappy pine resin, with honey-glazed ham lurking in the background. With water, more herbal top notes like vetiver and fennel captivate and pull you in,<br />while beguiling scents of aniseed, green apple and leather cause you to drop your guard. Out of nowhere, a sharp tang of smoke and a crack of fresh black pepper fire<br />warning shots across the senses.<br />Taste: Suddenly, a rich, explosive mouthfeel bursts forth with chocolate, creosote and tar. A powerful blast of eucalyptus thrashes about with antiseptic lozenges and<br />aniseed. The raw, smoky intensity gathers pace, before smoked bacon and savoury meats sink into the palate.<br />Finish: The long, salty mouthcoating finish retreats, with hints of cocoa and fudge slinking slowly away.<br />

Limited Edition - Scotland Whisky Higland Malt<br />With no dyes or cold filtration, the bottling is a connobio of single malts sourced exclusively from the Higland region, packaged in a premium gunmetal grey painted metal<br />gift box.<br /><br />Tasting notes:<br />The nose is sugary and then reaches for notes of warm syrup and firm, juicy nectarines.<br />On the palate hints of creamy honey, warm buttery toast, sweet spices and a distinct cereal flavour. This leads to a deliciously full finish of bee honey, tangy orange and<br />wild berries.<br /><br />46,8 % Vol.<br /><br />Translated with www.DeepL.com/Translator (free version)<br />

<br /><br />The Balvenie<br />Single Barrel 15<br />Aged 15 Years<br /><br />The Balvenie Single Barrel Sherry Cask has been matured exclusively in a single European oak sherry butt for at least 15 years. The term 'Single Barrel' conveys the unique<br />nature of the single malt whisky, which has been drawn from a single cask of a single distillation.<br />Limited by nature, each heavily toasted European oak Oloroso sherry butt will yield no more than 800 bottles of Scotch whisky.<br />Tasting Notes<br /><br />Nose: Dried fruits overlaid with a gentle nuttiness<br />Taste: Rich with elegant oak and subtle spice<br />Finish: Long, sherried finish<br />

<br /><br />The Balvenie<br />Single barrel 12<br />Aged 12 years<br /><br />The Balvenie Single Barrel First Fill is a 12 year old single malt whisky, aged in a first fill, ex-bourbon cask. Almost all Scotch whisky is matured in casks previously used<br />by Bourbon distillers. When they are brought to Scotland and used for the first time they are known as 'First Fill'.<br /><br />Our Malt Master tastes the aged whisky, cask by cask and selects only those characterised by sweetness and subtle oak vanilla to be bottled as The Balvenie Single<br />Barrel First Fill.<br /><br />A series of 'limited editions' - Each bottle is one of no more than 300 drawn from a single cask and bears the number of the cask in which it was matured.<br />Tasting notes<br /><br />Nose: Notes of honey, overlaid with sweet fruits and subtle spices.<br />Palate: Rich and complex with deep vanilla oak.<br />Finish: Sweet and persistent.<br />

<br /><br />ABV : 43%<br /><br />Volume : 700ml<br /><br />An aptly named single malt, 18 Year Old Viking Pride won the Chairman's Award in the Ultimate Spirits Challenge in 2018 and 2019 and owes everything to our 5 keystones<br />of production that we've honoured for over 220 years. The high ratio of first-fill sherry seasoned European and American oak casks selected to create our 18 Year Old give it<br />a unique flavour profile of bursting overripe cherries, bitter dark chocolate, sweet marzipan, floral heather honey, and aromatic peat smoke.<br />

<br />The Character<br /><br />Aroma:<br />Resinous, candied peel and fresh oak notes.<br />Taste:<br />Rich, spicy, creamy vanilla and orange peel.<br />Finish:<br />Long, fruity, orange peel notes with a hint of nutmeg.<br />

<br />The Character<br /><br />Aroma:<br />Orange oil, vanilla pods, pear and almonds.<br />Taste:<br />Sweet, ginger, rose water, pears and vanilla.<br />Finish:<br />Sweet, spicy and slightly peppery.<br />

<br />PORT ASKAIG 100° PROOF<br /><br />70cl / 57.1%<br /><br />Islay Single Malt Scotch Whisky<br /><br />One of our core expressions, Port Askaig 100° Proof is a cask-strength single malt with notes of sweet fruit, peat smoke and minerality, making it a benchmark Islay whisky<br />and great everyday peaty dram. A consistent favourite among whisky enthusiasts, it also received an impressive 96.5 points from Jim Murray in Jim Murray's Whisky Bible<br />2020.<br />

Yoichi Single Malt<br /><br />45% ABV 700ml, 750ml (USA)<br /><br />This no-age-statement version was released in 2016 as a permanent product that truly captures the authentic style of Yoichi malts, when all age-statements were<br />discontinued. Vatting various different malt whiskies together, this bottling expresses a delicate balance between peaty, smoky and fruity aromas.<br />

Super Nikka is a blended whisky born in 1962.<br />Masataka devoted himself into creating this whisky soon after his wife Rita's death to represent his deep love for her.<br />He could never have accomplished his dream to make genuine whisky in Japan without the support from Rita.<br /><br />43% ABV 700ml<br /><br />Super Nikka is a classic style of blended whisky with gentle peatiness and hints of vanilla and sherry.<br />These beautiful flavors are rounded and well-balanced with a smooth texture and mellow mouthfeel.<br />

Description follows

<br />FROM THE BARREL<br /><br />Nikka From The Barrel is a blended whisky which was released in 1985. The development of this expression started with an aim to deliver full flavors and richness of whisky<br />like 'from the barrel', which only blenders can sniff and taste. The secret behind its gorgeous flavor is the unique combination of complex blending, higher ABV 51.4% and<br />'marriage' process.<br /><br />The iconic square bottle reflects its concept 'a small block of whisky' and embodies the intense and rich flavors of the whisky inside. Long after its launch, this bottle is still<br />timeless and recognized for its ultimate simplicity.<br /><br />51.4% ABV 500ml, 750ml (USA)<br /><br />The complex formula is created by blending more than 100 different batches of malt and grain whiskies. After blending, the whisky is filled into used barrels and matured for<br />another few months. This 'marriage' process harmonizes all components in the formula, resulting in a mellow taste. Bottling is controlled at 51.4% ABV, almost equivalent<br />to 90 British proof, that Nikka blenders determined through repeated experiments to achieve the ideal taste profile.<br />