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Grappa Barolo S.Bastian 42°...
Grappa of Barolo San Bastian<br /><br />VINE: Nebbiolo da Barolo.<br />ALCOHOL CONTENT: 42% by volume.<br />BOTTLE VOLUME: 70cl.<br />AGING: oak barrels.<br />TASTING: obtained from the marc of Nebbiolo da Barolo. It has a deep amber colour due to the long refinement in small barrels. It has acquired a pronounced aromatic<br />sensory imprinting and at the same time great softness. Ample, pleasant and intense aroma of vanilla with light spicy notes, soft taste and character.<br />
Price
€35.20
Grappa Barolo 1994 MAROLO...
VINE: Nebbiolo da Barolo.<br /><br />ALCOHOL CONTENT: 50% by volume.<br /><br />BOTTLE VOLUME: 70cl.<br /><br />AGING: passages in six types of small barrels of different woods.<br /><br />BOTTLES USED: barrel n.1271 and n.1207<br /><br />TASTING: Prolonged ageing gives this selected grappa reserve a unique sensory imprint. Its exceptionally rich colour heralds that aromatic power and softness that are later<br />found during tasting. The barrique has exceptionally developed the spicy aromas with very clear notes ranging from pepper to cloves, from nutmeg to brown tobacco, from<br />aniseed to liquorice.<br /><br />BOTTLES PRODUCED: from barrel no. 1271 no. 664 bottles and from barrel no. 1207 no. 457 bottles<br /><br />PACKAGING: all bottles, strictly hand-numbered, are presented in an elegant oak case, which gives the packaging a sober touch<br />
Price
€203.80
Grappa di Barolo 12 anni...
<br /><br />VINE: Nebbiolo da Barolo. ALCOHOL CONTENT: 50% by volume. BOTTLE VOLUME: 70cl. AGEING: 12 years in small oak barrels. TASTING: Extremely clear amber in<br />colour, this grappa is very soft on the palate without being cloying. In its aromatic profile, the fruity and spicy families dominate, as is natural in grappas of long ageing and<br />high quality. In the fruity range, the precious note of dried fruit prevails, which is rare to find so clearly: candied fruit, prunes, sultanas, combine with softer hints of jam, fruit<br />in syrup and citrus fruit s. In the spicy range, the barricaded scent dominates, which goes hand in hand with pepper, liquorice, cloves and tobacco. PACKAGING: The<br />bottles, with numbered labels, are packaged in elegant cardboard drawer boxes.<br />
Price
€75.80
Grappa di Barbera Monriondo...
VARIETY :<br />Barbera.<br />ALCOHOL :<br />40% vol.<br />SIZE :<br />70cl.<br />AGING :<br />barriques previously used for alcoholic processed<br />wines.<br />DESCRIPTION :<br />obtained from Barbera pomaces carefully selected in<br />the Barbera d'Alba area. Amber-coloured grappa,<br />with light red tints, taken from its aging in barriques<br />previously used for alcoholic processed wines.<br />Intense and delightful vanilla and fruit aroma. Supple<br />but at the same time full and round taste.<br />
Price
€32.20
Chartreuse Genepi 40° cl 70
Chartreuse Genepi<br />Chartreuse France<br /><br />70 cl / 40° C<br />Why it is different<br /><br />A génépi made from the centuries-old secret recipe of the Chartreuse monks, rich in the aromas of Alpine plants. Traditionally, the mugwort flower - which goes by the<br />generic term 'génépi' - is harvested in August on the slopes of the Mont Blanc massif. The flowers and alpine herbs are then macerated in alcohol.<br /><br />The Carthusian fathers, creators of the oldest liqueur still on the market today, are the sole custodians and producers of these splendid French liqueurs that are famous the<br />world over. Chartreuse has for centuries maintained a profile, quality and rigour that only monastic communities know how to have.<br />
Price
€39.80
- Out-of-Stock
Grappa Lagrinum Riserva...
<br />GRAPPA LAGRINUM XO RISERVA IMPERIALE<br /><br />In 1379 the grape variety Lagrein was mentioned for the first time in a document as 'bonum Lagrinum'. It is one of the typical regional grape varieties of South Tyrol. The<br />multifaceted grappa produced from this grape variety is particularly well suited for refinement in wooden barrels.<br /><br />Renowned wineries from the Bolzano and Merano regions are the suppliers of the mash for this special distillate, which we carefully distilled in a small water bath alambic in<br />late autumn 2009. After harmonisation in stainless steel barrels, the grappa was filled into French oak barriques in autumn 2010. After 89 months of perfect storage in a<br />controlled atmosphere, the Grappa XO Riserva Imperiale has matured into a noble spirit of rare quality.<br /><br />Multi-layered, complex, with hints of dried fruit, vanilla, honey, excellent ballance and a remarkably delicate finish, this outstanding grappa presents itself like a concert for<br />the senses as a perfect pleasure for meditation. Recommended serving temperature 18°C. Recommended glass: Cognac glass.<br />50 cl 40 % vol<br />
Price
€95.20
Grappa Diciotto Lune...
Diciotto Lune, Grappa Stravecchia, is made from a blend of both red and white pomace grapes; it is then aged 18 months in small cherry, ash, oak and robinia barrels.<br /><br />Riserva Botte Whisky is a special edition characterised by additional ageing in a limited number of carefully selected Scottish casks, previously used for the maturation of<br />peated and unpeated whisky. The additional ageing brings out a sharper Grappa-Wood contrast and a peaty hint. A combination of unique sensations.<br /><br />Alcoholic strength (% Vol.): 42<br />Ageing: 18 months in barrels of different woods + maturing in Whisky casks<br />
Price
€36.40
Grappa Diciotto Lune...
Diciotto Lune, Grappa Stravecchia, is made from a blend of both red and white pomace grapes; it is then aged for 18 months in small cherry, ash, oak and robinia barrels.<br /><br />Riserva Botte Rum is a special edition characterised by additional ageing in a limited number of carefully selected barrels, mainly from Martinique, Barbados and Jamaica<br />(Caribbean), which were previously used to age the Rum. The additional ageing brings out a sharper Grappa-Wood contrast and a sweet and spicy hint. A combination of<br />unique sensations.<br /><br />Alcohol content (% Vol.): 42<br />Ageing: 18 months in barrels of different woods + ageing in Rum casks<br />
Price
€36.40
Grappa Diciotto Lune...
Diciotto Lune, Grappa Stravecchia, is made from a blend of both red and white pomace grapes; it is then aged 18 months in small cherry, ash, oak and robinia barrels.<br /><br />Riserva Botte Porto is a special edition characterised by additional ageing in a limited number of carefully selected Portuguese casks, which were previously used for the<br />refinement of Port wine. The additional ageing brings out a sharper Grappa-Wood contrast and a fruity hint from the Port barrel. A combination of unique sensations.<br /><br />Alcoholic strength (% Vol.): 42<br />Ageing: 18 months in barrels of different woods + maturation in Port casks<br />
Price
€36.40
5Elements grappa - Barrique...
Grape type/Ingredients:<br />This grappa is a cuvè of lagrein, muscat and gewürztraminer grapes. Grappa Barrique ist ein Cuveè von den Rebsorten des Lagrein, Moskateller und Gewürztraminer.<br />Distillation process:<br />Discontinous destillation with steam. This grappa has been aged in small barriques, the same where once they used to age the Lagrein.<br />Appearance:<br />Amber<br />Aromatic profile:<br />Full, strong aromatic profile<br />Taste:<br />Fine, elegant, long-lasting taste<br />Alcoholic strength:<br />43% vol.<br />To serve:<br />Serve at room temperature in large glasses.<br />
Price
€46.40
Acquavite Mosto d'uve...
GRAPE BRANDY<br /><br />MOST, the grape must brandy, is produced by crushing freshly harvested grapes. The berries, with their fragrant and sugary pulp, are transformed into must, distilled<br />according to the 'Tosolini method' with Charantea steam stills (double distillation).With an aromatic bouquet and hints of flowers, MOST originates from the rarest and most<br />precious Friulian vines.The bottle of MOST, with its upside-down goblet shape, is the trademark of the Tosolini distillery, unmistakable and precious.<br /><br />Varieties: Friulano, Fragolino, Moscato and Merlot grapes.<br />Alcohol content: 40% vol.<br />Artisanal distillation: discontinuous, with Charante steam stills.<br />Maturation:6 months in steel containers<br />Colour:white, transparent<br />Body: delicate and intense<br />Sensory profile: very elegant taste with strong floral and red berry fruit notes. Enveloping and delicate on the palate, velvety on the finish, the softness of the Most and its rich<br />and full taste are released at the first sip.<br />Serving suggestion: serve at room temperature in the classic tulip glass. During the summer period the best temperature is the cellar temperature of around 16/18°C.<br />
Price
€49.60