Distillate

Distillate

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Grappa Extrafina Selezione...

Grappa Extrafina Selezione...

<br />Grappa Extrafina Selection Bortolo Nardini<br />Soft, elegant and persistent, with floral and fruity scents. This white grappa with the name Extrafina comes from the experience of over two centuries of the Nardini family in<br />the art of distillation. Perfect for after meals, it should be served at room temperature.<br /><br />Grappa Extrafina Selezione Bortolo Nardini has been awarded the exclusive 'outstanding' gold medal and the prestigious 'Grappa Trophy', the highest award at the IWSC<br />2021.<br />Raw material:<br />Exclusively destemmed pomace from multi-varietal grapes.<br /><br />Production Process:<br />Blend of grappas produced with continuous/discontinuous plant and distillation columns.<br /><br />Appearance:<br />Crystal clear.<br /><br />Aromatic profile:<br />Aromatic complex where floral (rose) and fruity (peach-banana) scents predominate.<br /><br />Taste:<br />Soft, elegant, round and persistent.<br /><br />Alcohol content:<br />42% vol.<br />
Price €37.40
Grappa Bianca 70cl 50° Nardini

Grappa Bianca 70cl 50° Nardini

<br />White Grappa<br />Since 1779 Grappa Nardini has been an icon of grappa in Italy and the world.<br />A symphony of aromas and fragrances born from the expert distillation of multigrape pomace using three distillation methods, now housed in a new sinuously shaped bottle,<br />embellished with precious copper-plated details in celebration of the stills and the Nardini family's two hundred years of experience. The crystal clear colour and the<br />characteristic floral and fruity aromas make it possible to enjoy Grappa Bianca Nardini in purity and in surprising cocktails.<br />Raw material:<br />Exclusively destemmed pomace from multi-varietal grapes.<br /><br />Production Process:<br />Boiler, Bain-Marie and Continuous Method.<br /><br />Appearance:<br />Transparent, crystalline.<br /><br />Aromatic profile:<br />Clear, generous, immediate.<br /><br />Taste:<br />Balanced, intense, round.<br /><br />Alcohol content:<br />50% vol.<br />
Price €25.20
Vermouth Antica Formula...

Vermouth Antica Formula...

'Antica Formula'<br />The Italian Vermouth of excellence, sweet and vanilla.<br /><br />With a unique and unmistakable taste and a rich and structured body, this product was created by Antonio Benedetto Carpano, the inventor of the Vermouth product<br />category back in 1786 in Turin. Antica Formula has come down to us in its original and inimitable recipe thanks to Fratelli Branca Distillerie's passion and skill in keeping<br />the product unaltered over time, a product that stands out for its unique bouquet and unmistakable notes of vanilla. This 'nectar of the Gods' is characterised in taste and<br />aroma by an infusion of carefully selected mountain herbs and spices, including the precious saffron.<br /><br />Antica Formula is produced in limited quantities and packaged in fine blown-glass bottles. Sealed with a cork, the bottle is enclosed within a precious package. The label is<br />a reproduction of the original from 1786.<br /><br />Bright amaranth colour with amber veins, the bouquet of vanilla emerges on the nose, accompanied by notes of spices, citrus fruits and dried fruits such as sultanas and<br />cloves. The palate is rich and vanilla with notes of bitter orange, dates, cocoa beans, cherries and saffron.<br /><br />Ideal to drink with ice and a slice of orange, as an aperitif or after dinner. It is the main ingredient of cocktails such as Negroni, Americano, Manhattan or Hanky Panky,<br />offered in the most exclusive clubs in Italy and abroad.<br />
Price €52.80
Naked Grouse 40° 70cl

Naked Grouse 40° 70cl

Naked Grouse<br />The Naked Grouse Scotland<br /><br />70 cl / 40 °<br /><br />Typology: Blended Scotch Whisky<br />Raw material: Barley malt<br />Method of production: Pot Still distillation<br />Ageing: Continental<br />Casing: No<br />Why it's different<br /><br />Naked Grouse is a blended malt Scotch whisky composed of single malts coming mainly from Highland Park, Macallan and Glenrothes distilleries, aged in first fill casks of<br />European or American oak that have contained sherry from the best Jerez bodegas, malts that then spend about 6 months in first use casks ex Oloroso sherry, for a finish<br />that gives a very typical taste and colour.<br />
Price €47.80
Monkey Shoulder smokey  40°...

Monkey Shoulder smokey 40°...

Monkey Shoulder Smokey<br />Monkey Shoulder Scotland<br /><br />70 cl / 40 °<br />Typology: Blended Scotch Whisky<br />Raw material: Barley malt<br />Production method: Pot Still distillation<br />Aging: Continental<br />Casing: No<br /><br />Why it's different:<br />Monkey Shoulder is the only whisky made from 100% malt by combining three Speyside single malts, all from a small batch production, assembling relatively small barrel<br />lots. It is a William Grant &amp; Sons family whisky, born with the desire to create a modern and revolutionary whisky in the world of mixology.<br /><br />Smokey Monkey Shoulder is the peaty variant of the triple blend.<br /><br />How I drink it:<br />Versatile and designed for mixology, it is also great to drink pure to bring the public closer to the world of whisky, thanks to the smoothness of its vanilla notes.<br /><br />Focus:<br />The name Monkey Shoulder refers to the physical condition that malt men often suffered after years of hard work turning barley mounds by hand during the germination<br />phase. This gave them a deformed limb holding the spade, causing it to hang downwards, like a monkey's posture.<br />
Price €46.80
Bas Arm. Samalens-Laujusan...

Bas Arm. Samalens-Laujusan...

<br /><br />TYPE: Bas Armagnac<br />PRODUCTION AREA Laujuzan<br />DISTILLATION: 75% continuous distillation, 25% double distillation (pot still)<br />VINE: Ugni Blanc, Folle Blanche, Colombard<br />COLOURBrilliant and slightly amber-coloured<br />AROMA: particularly spicy aromas with hints of oak<br />FLAVOUR: A complex Armagnac whose flavour is perfectly balanced and marked by great roundness. Notes of gingerbread and fruit emerge with a delicate finish<br />characterised by elements of oak.<br />DESCRIPTION: Samalens has 8 stills, 4 continuous stills that have existed since before 1900 and 4 double distillation stills installed in 1973.the wines, all selected, come<br />almost entirely from the region bordered by Bas Armagnac and a small territory traditionally known as Gran Bas Armagnac<br />AGING: A minimum of 8 years in oak casks from Gascony.<br />
Price €132.20
Armagnac VSOP Rounagle...

Armagnac VSOP Rounagle...

TYPE: Armagnac Ténarèze<br />PRODUCTION AREA Le Rounagle<br />DISTILLATION: continuous<br />VINE: Ugni Blanc, Colombard, Folle Blanche, Baco Blanc<br />COLOUROld gold<br />BOUQUET: On the nose, floral and fruity notes, the attack is broad, delicate tannic notes.<br />PAIRINGS: an Armagnac that deserves a slow tasting, worthy of its ageing and of the Maître de chais' patience in elaborating this wonderful elixir<br />TASTE: An Armagnac that is very easy to drink on the palate, floral with a woody finish due to ageing in French oak barrels.<br />DESCRIPTION: Rounagle is located in Larroque sur L' Osse in Ténarèze situated in the north-west of the Armagnac regions, near the town of Condom Wine for distillation<br />has been produced here for centuries as the land rich in limestone clay is known throughout the region for the production of very aromatic white wines The previous owners<br />sold their production in bulk to consolidate the blends of the négotiants This is how Hugues discovered the very high quality of the product during a business visit, He<br />decided to buy Rounagle These Armagnacs are extremely fruity and expressive, with a long and decisive finish that fully satisfies any palate.<br />AGING: A minimum of 4 years in oak casks.<br />
Price €51.40
Chartreuse Liqueur Du 9°...

Chartreuse Liqueur Du 9°...

The Liqueur du 9° Centenaire was created in 1984<br /><br />to commemorate the 9th centenary of the foundation of the Grande Chartreuse in 1084.<br /><br />A subtle blend of aged liqueurs.<br />A top-of-the-range liqueur, it is a subtle blend and a perfect balance that gives it great finesse in the mouth.<br />It is presented in an anniversary bottle, identical to the one used in the last century, with an identification number.<br /><br />47° - 70 cl.<br />
Price €119.40
Cedar Water 700ml Nardini

Cedar Water 700ml Nardini

<br />Cedar water<br />Intense, crystal clear and clean. Acqua di Cedro brings with it all the freshness of citron and its fresh, Mediterranean aroma. With its clean, rejuvenating flavour, it is best<br />enjoyed cold or as an ingredient in citrusy, thirst-quenching cocktails.<br />Based on: Grain alcohol, cedar peel infusion.<br /><br />Appearance:<br />Transparent, crystalline.<br /><br />Aromatic profile:<br />Intense, rich in the pleasant scent of cedar.<br /><br />Alcohol content:<br />29% vol.<br /><br />Serving suggestion:<br />Serve chilled at -12°, perfect in summer and refreshing cocktails.<br />
Price €21.20
Storica d'uve Domenis 10 x...

Storica d'uve Domenis 10 x...

Storica d'Uve 5cl Pocket Cane<br /><br />The care taken in distilling the best grapes makes this brandy incomparable. And it cannot be missed on the most important occasions in the life of a connoisseur who<br />demands products with a fine, intense bouquet, a rounded flavour and a long persistence in the mouth.<br /><br />The healthy, ripe grapes are first destemmed and then placed in stainless steel fermenters. Alcoholic fermentation is carefully monitored to promote the best conditions<br />because the product of this will fundamentally condition the aromatic charge of the distillate. Distillation is carried out in a discontinuous plant with eight copper stills, using<br />direct steam. It is carried out within a short time of the end of alcoholic fermentation to preserve the freshness of the aromatic composition. Maturation in stainless steel<br />tanks for a maximum of three to four months to maintain the fragrance of the aromas. The 'transformation' to the final alcohol content (42°) is done by dilution with water and<br />cold filtration, at a temperature that guarantees the preservation of the predominant fruity component.<br /><br />Colourless, clear and crystalline spirit with a fragrant and delicate bouquet. Its aftertaste is harmonious and fine.<br /><br />Typology: fruit brandy<br />Alcoholic degree: 42% vol.<br />Raw materials: grapes<br />Serving temperature: 18°C<br />
Price €10.80