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  • Categories: White Wine South Tyrol
Chardonnay 2022 Fallwind...
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Chardonnay 2022 Fallwind...

South Tyrol DOC<br />Chardonnay<br />Fallwind<br /><br />The Chardonnay grape variety is one of the most renowned among white wine varieties and prefers warm, sun-drenched sites. Our vineyards offer ideal conditions for a<br />Chardonnay Fallwind that stands out for its fullness, silky elegance and harmonious balance between acidity and softness. It is accompanied by a hint of ripe fruit. The best<br />prerequisites for enjoyable drinking experiences.<br /><br />Eye: Straw yellow with green reflections.<br />Nose: fruity scent of melon and ripe apples<br />Taste: velvety, buttery, soft<br /><br />Growing area:<br />Site: various vineyards in the municipality of Appiano (420-500m).<br />Exposure: southeast, southwest<br />Soils: calcareous gravel and moraine debris soils<br />Method of cultivation: Guyot<br /><br />The majority (75%) is fermented in steel tanks, the rest (25%) in wooden barrels followed by malolactic fermentation. In February, the two wines are blended.<br />Yield<br />
Price €17.00
Sylvaner Südt. DOC 750ml...
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Sylvaner Südt. DOC 750ml...

This grape variety most likely originates from Germany and was introduced to South Tyrol around 1900; today it is mainly cultivated in the Eisack Valley. The Sylvaner grape<br />feels particularly at home in the not too high, airy and warm slopes of the central Valle Isarco. The shallow, gravelly, weathered soils give the wine its incomparable delicacy<br />and elegance, which, although reminiscent of the wines of the same name on the other side of the Alps, unmistakably reflects the peculiarity of the Valle Isarco.<br /><br /><br />Vintage: 2021<br />Grape variety: Sylvaner<br />Growing altitude: 520 - 850 m<br />Soil: mineral-rich, gravelly diorite and quartz phyllite weathered soils<br />Vinification: gentle processing and pressing, temperature-controlled fermentation and ageing on fine yeast in stainless steel tanks, no malolactic fermentation<br /><br /><br />Colour: light lemon yellow<br />Taste: dry, aromatic, pleasantly fresh with a balanced body<br />Aroma: delicate, typical of the variety, fruity, of peach, apple, apricot<br />
Price €14.40
Kerner Sabiona Eisackt....
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Kerner Sabiona Eisackt....

Sabiona<br />KERNER<br />SOUTH TYROL EISACK VALLEY DOC<br /><br />Vintage 2020<br />Grape variety Kerner<br />Cultivation altitude 630 - 680 m<br />Orientation south<br />Yield per hectare 35 hl<br />Cultivation method guyot<br />Harvest period beginning of October<br />Soil Mineral-rich, poor, shallow, stony, diorite<br />diorite weathered soils<br />Vinification Gentle pressing after a short maceration period, temperature-controlled fermentation in acacia wood barrels. This is followed by 15 months of ageing on the fine<br />lees, partly in tonneaux and partly in stainless steel barrels. Final bottle ageing of 9 months.<br />Characteristics<br />Colour light yellow<br />Intense, aromatic flavour, reminiscent of apricot and<br />peach<br />Flavour spicy, racy, strong, with lively acidity<br />Shelf life &gt;10 years<br />Recommended with fish dishes, starters, asparagus, herb rice, egg dishes, mushroom dishes, excellent as an aperitif<br />Serving temperature 10°C - 12°C<br />Analytical values<br />Alcohol content 14 % vol.<br />Residual sugar 2.0 g/l<br />Total acidity 6.6 g/l<br />
Price €42.20
Südt. Pinot Grigio 2022...
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Südt. Pinot Grigio 2022...

<br />Unterebner<br />SELECTION<br /><br />Unterebner Pinot Grigio has stood for our winery's pursuit of top quality since 1989. This wine reveals the surprising finesse and elegance of this grape variety and gives it an<br />alpine touch, away from fashions and trends.<br />'Unterebner goes much further and deeper than a conventional Pinot Grigio, it offers far more complexity than you can imagine from this grape variety!'<br /><br />Grape variety: Ruländer (Pinot Grigio)<br />Yield: 50 hl/hectare<br />Altitude: 400 - 600 m<br />Exposure: south-east 85%, south 15%.<br />Harvest: Mid-September<br />Soil: calcareous gravel with clay soil, porphyry rocks in the subsoil<br />Age of the vines: 10 - 30 years<br />Climate: extreme interplay between sunny days dominated by the Mediterranean climate and night hours dominated by cold downdrafts from the surrounding mountains.<br />
Price €32.20
Gewürztraminer...
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Gewürztraminer...

<br />Nussbaumer<br />SELECTION<br /><br />Italy's most awarded Gewürztraminer epitomises the elegance and aromatics of this ancient grape variety.<br />' The only Gewürztraminers that can compete with those from Alsace are those from South Tyrol, and of those, Nussbaumer is the best.'<br /><br />Grape variety: Gewürztraminer<br />Yield: 45 hl/ha<br />Altitude: 350 -550 m<br />Exposure: south-east 70%, south 30%.<br />Harvest: End of October<br />Soil: Calcareous gravel with clay soil, subsoil rocks of porphyry<br />Age of the vines: End of September - end of October<br />Climate: extreme interplay between sunny days dominated by the Mediterranean climate and night hours dominated by cold downdrafts from the surrounding mountains<br />Serving temperature: 12-14° C<br />
Price €34.20
EPOKALE Südt....
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EPOKALE Südt....

Epokale was the first Italian white wine to be awarded 100 points by Robert Parker's Wine Advocate. This wine contradicts the classic idea of a South Tyrolean<br />Gewürztraminer, redefines boundaries and impressively shows what this great variety is capable of.<br />Mild temperatures in spring brought about an early start of vegetation. The summer months were decidedly sunny and dry. Cool nights ensured that the physiological<br />ripeness could nevertheless develop in a balanced way. Thanks to a cool September, the ripening process was delayed so that an excellent harvest with optimally ripened<br />grapes took place. The elegant white wines show a pronounced juiciness, variety of aromas and depth, the intense reds offer plenty of fruit and character.<br /><br />Grape variety: Gewürztraminer<br />Yield: 29 hl/hectare<br />Altitude: 420 - 440 m<br />Exposure: south-east<br />Harvest: End of October<br />Soil: calcareous gravel with clay soil, subsoil rocks of porphyry<br />Age of the vines: oldest Guyot stock, from over 20 years to almost 30 years old<br />Climate: extreme interplay between sunny days dominated by the Mediterranean climate and night hours dominated by cold downdrafts from the surrounding mountains<br />
Price €348.60
Gewürztraminer Riserva 2021...
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Gewürztraminer Riserva 2021...

The demanding Gewürztraminer prefers warm, airy sites with deep, loamy soils. These conditions are found in the Brenntal vineyard in the north-west of the village of<br />Kurtatsch.<br /><br />The Gewürztraminer gets its multifaceted aromas from the red clay soils: lychee, roses, mango, caramelised orange peel and lavender. On the palate, the wine presents a<br />creamy texture and elegant acidity that balances the muscular body. The wine reaches its complexity after a longer ageing period in the cellar and in the bottle, which is<br />why the wine is only sold as a Riserva 2 years after the harvest. The ageing potential of up to 20 years is enormous.<br />Gewürztraminer BRENNTAL: the long-lived one.<br />Grape variety: Gewürztraminer<br />Vinification: Cold maceration for 3.5 hours, temperature-controlled fermentation in steel tanks; ageing and fine yeast storage for 12 months in stainless steel and for 6<br />months in large oak barrels, minimum bottle ageing of 6 months.<br />Alcohol: 15.0 % vol.<br />Total acidity: 5.6 g/l<br />Residual sugar: 6,8 g/l<br />Yield per hectare: 40 hl<br />Optimum age for drinking: 3-12 years<br />Method of cultivation: sustainable<br />Bottle size: 0,75 l<br />
Price €29.60
Chardonnay DOC Freienfeld...
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Chardonnay DOC Freienfeld...

<br /><br />The Chardonnay Freienfeld, a blend of the best Chardonnay grapes, is only pressed in vintages with optimal weather conditions. Originality and near-natural cultivation are<br />the guidelines in the vineyard.<br /><br />The Chardonnay is characterised by stylish opulence, with lots of exotic fruit and delicate, highly refined toasty aromas. The complex bouquet is reminiscent of ripe citrus<br />fruits, coconuts and a hint of vanilla. Extract and acidity form a delightful balance. The taste is round, with velvety fruit and pleasantly integrated tannin. A complex, elegant<br />Chardonnay with great ageing potential.<br />Chardonnay FREIENFELD: the charming one.<br /><br />Grape variety: Chardonnay<br />Vinification: Fermentation in blond &amp; medium toasted french barriques. Barriques followed by ageing (incl. bâtonnage) for 12 months without biology. Acid reduction. Fine<br />yeast ageing for 6 months in large oak barrels, min. 6 months bottle ageing.<br />Alcohol: 14,0 % Vol.<br />Total acidity: 5,9 g/l<br />Residual sugar: 2,2 g/l<br />Yield per hectare: 40 hl<br />Optimum age for drinking: 4-12 years<br />Method of cultivation: sustainable<br />Bottle size 0,75 l<br />
Price €43.60
Riesling 2021 Praepositus...
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Riesling 2021 Praepositus...

Sparkling golden yellow. Powerful; oranges, peach, dried apricots, candied pineapple and honey on the nose. Fruity, juicy with racy acidity and delicate fruit sweetness.<br /><br />Over the past decades, some special sites have crystallised in our vineyards. From these grapes, come our high quality and storable Praepositus wines.<br /><br />Menu suggestion:<br />Chestnut gnocchi with rabbit ragout<br />Chicken leg sweet and sour with fragrant rice<br />Carpaccio of sea bass with lime cubes and olive oil<br /><br />Alcohol content: 13 % vol.<br />Acidity: 7 g/l<br />Residual sugar: 4.8 g/l<br />
Price €35.40
Kerner 2022 Praepositus...
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Kerner 2022 Praepositus...

SOUTH TYROL EISACKTALER KERNER DOC PRAEPOSITUS<br /><br />Light golden yellow with clear green reflections. Aromas of ripe peach, dried apricots, orange peel, ginger and elderflower. Juicy and powerful with delicate fruit sweetness in<br />the finish.<br />Production area: Neustift and Raas<br />Sea level: 650 -750m<br />Soil composition: Light, gravelly moraine soils with mica schist, paragneiss and quartzite.<br />Orientation: South, south-west<br />Grape variety: Kerner<br />Method of cultivation: Guyot vines/ha:<br />Age of vines: 15 -20years<br />Vinification: Fermentation and ageing in stainless steel<br />Fermentation temperature: 17° C<br />Serving temperature:10° -12° C<br />Shelf life: 6years<br />Recommended with: Dumplings with alpine cheese and wild herbs; Goose liver terrine with pickled apricots; Crispy roasted duck with orange sauce and roasted polenta<br />
Price €25.60
Praepositus Südt. Moscato...
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Praepositus Südt. Moscato...

PRAEPOSITUS MOSCATO ROSA<br />Alto Adige DOC<br /><br />Sparkling garnet red with brick-red reflections. Scented roses, preserved figs, Saturn peaches, dark berries, bitter chocolate, and coffee. Refreshing berries, fine sweetness,<br />stimulating spices.<br /><br /><br />Analytical data:<br />Alcohol content: 13% vol.<br />Acidity: 5,80g/l<br />Residual sugar: 103g/l<br />
Price €37.00
Praepositus Kerner Passito...
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Praepositus Kerner Passito...

South Tyrolean Valle Isarco Kerner Passito DOC Praepositus<br /><br />Bright, sparkling golden yellow. Intense aroma of acacia honey, pickled apricots, pear compote and pineapple. A concentrated wine with pleasant<br />acidity and elegant structure.<br /><br />Analytical data:<br />Alcohol content: 10% vol.<br />Acidity: 6,20g/l<br />Residual sugar: 166g/l<br />
Price €40.30
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