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Lallier Réflexion 750ml...

Lallier Réflexion 750ml...

Colour: light golden with jade reflections.<br /><br />Nose: white floral notes (acacia and hawthorn), with strong citrus notes (lemon and mandarin) and a touch of ripe fruit (peach and apricot).<br /><br />Palate: A fresh, delicate and silky opening with a balanced depth in the middle. The finish is prolonged with a pleasant aromatic persistence, dominated by salinity.<br />
Price €39.80
Ultra Brut Laurent-Perrier...

Ultra Brut Laurent-Perrier...

Pioneer of the Brut Nature category, Laurent-Perrier Ultra Brut is a wine with no added sugar and expresses the quintessential character of champagne. Launched in 1981,<br />this innovation is a true illustration of the House's know-how, exclusively developed from a year selected for its perfect balance between maturity and acidity.<br /><br />Vinification, blending and ageing<br /><br />Grape varieties: Chardonnay 55%, Pinot Noir 45%<br />Crus: 15 Crus<br />Ageing: 6 years<br />Brut nature: the grapes are strictly selected to retain only those that have both a high potential degree and a low acidity, allowing the wine to achieve the desired balance<br />without the addition of any dosage.<br />
Price €88.60
La Cuvée Laurent-Perrier 750cl

La Cuvée Laurent-Perrier 750cl

This wine comes from the purest grape juice and it alone allows Laurent-Perrier to craft « La Cuvée », a champagne of great finesse and a beautiful freshness obtained after<br />a long ageing process in our cellars. Laurent-Perrier's style and personality are defined by its very high proportion of Chardonnay.<br /><br />Vinification, blending and ageing<br /><br />Grape varieties: Chardonnay +50%, Pinot Noir 30-35%, Meunier 10-15%<br />Reserve wines: 15-30%<br />Crus: +100 Crus<br />Ageing: 4 years<br />
Price €58.80
Cuvée Rosè Laurent-Perrier...

Cuvée Rosè Laurent-Perrier...

Since 1968, Laurent-Perrier has developed the mastery of a very particular and rare know-how in Champagne: maceration. This process makes it possible to obtain the<br />richest and most subtle expression of Pinot Noir. This wine is characterized by its ripe red fruit aromas, a high intensity and great freshness.<br /><br /><br />Vinification, blending and ageing<br /><br />Grape variety: Pinot Noir 100 %<br />Crus: 10 different Crus located in the Montagne de Reims.<br />Ageing: 5 years.<br /><br />Maceration rosé champagne<br /><br />The grapes from carefully selected plots are sorted and destemmed before vatting. Maceration - lasting from 48 to 72 hours depending on the harvest - helps in the<br />extraction of colour and allows us to obtain unequalled aromas, revealing all the richness of the best Crus of Pinot Noir.<br />
Price €98.80
Bollinger Special Cuvée 750ml

Bollinger Special Cuvée 750ml

TYPOLOGY<br />Champagne - AOC<br /><br />PRODUCTION AREA<br />Aÿ, Avenay, Tauxières, Louvois and Verzenay.<br /><br />GRAPE VARIETIES<br />Pinot Noir 60%, Chardonnay 25%, Meunier 15%. More than 85% of the grapes come from Grands and Premiers Crus.<br /><br />COLOUR<br />Golden, with very fine bubbles.<br /><br />PERFUME<br />Beautiful aromatic complexity, ripe fruit and spicy aromas, hints of roasted apples, apple compote and peaches.<br /><br />PAIRINGS<br />Any fish, especially sushi and sashimi, seafood, grilled prawns and lobster. Poultry and white meat. Parmesan cheese, good cured ham.<br /><br />TASTE<br />A subtle combination of structure, length and vivacity. Bubbles like velvet. Aromas of pear, brioche and spicy aromas, hints of fresh walnut.<br />
Price €96.40
Moscato d'Asti BERA 0,75...

Moscato d'Asti BERA 0,75...

The grapes for this aromatic wine, of a delicate straw yellow colour and with a complex, elegant and musky bouquet, ripen in vineyards well exposed to the sun, from south<br />to south-west, and bring sweetness, flavour and a very long aromatic persistence to the glass, reminiscent of the flavours and aromas of ripe grapes.<br />It ideally accompanies desserts and in particular creams, fruit tarts and small pastries.<br /><br />TECHNICAL DESCRIPTION:<br />Vineyard exposure: east-south to south-west.<br />Soil composition: clayey-tufaceous soil rich in limestone, which enhances the finesse and aromaticity of the wines, very important for this grape variety.<br />Vine density: 4800 vines per hectare.<br />Type of training: low plant with simple guyot, tending to bring the leafy part upwards, in order to expose the bunches to the sun and encourage photosynthesis on the leaves.<br />A maximum of 8/9 fruit buds are left.<br />Harvest: 1st or 2nd decade of September, picked by hand.<br /><br />ORGANOLEPTIC DATA SHEET:<br />Denomination: Moscato d'Asti DOCG<br />Grape variety: Moscato<br />Colour: more or less deep straw yellow.<br />Perlage: fine and persistent.<br />Bouquet: rich, intense and fragrant aroma of the Muscat grape reminiscent of wisteria, peach, apricot with hints of sage, lemon and orange blossom.<br />Taste: sweet, delicate, fresh flavour with moderate alcohol content.<br />Serving suggestions: Serve chilled, with dessert, with various pastries, as a thirst quencher at any time of day. Its low alcohol content can bring the whole table together in a<br />festive toast.<br /><br />ANALYTICAL DATA SHEET:<br />Alcohol content: 5% vol.<br />Sugar: 130 g/l<br />Total acidity: 6.0 g/l<br />
Price €13.20
Brut Concordia 750ml -...

Brut Concordia 750ml -...

Brut Concordia without case<br /><br />Litres: 0.75<br /><br />Assemblage and terroirs:<br />60% Chardonnay - 40% Pinot Noir<br />40% reserve wines, most of which are kept in the réserve perpétuelle<br />Over 85% Grands and Premiers crus<br /><br />Production:<br />Exclusive use of the cuvée<br />Long ageing on fine skins for 6-7 months (5-10% in wood of the blanche base)<br />Maturation on the lees: minimum 3.5 years<br /><br />Tasting: The breadth and depth of this wine testify to the high proportion and exceptional quality of the reserve wines that went into the blend.<br /><br />Sight: Bright, clear, with pale gold tints interwoven with fine bubbles.<br />Nose: Freshness from the Chardonnay, aromas of white-fleshed fruit, ethereal touches of peony expressed by the Pinot Noir. A more spicy, complex range with aromas of<br />dried apricots and almonds.<br />Palate: Roundness and generosity accompany a beautiful verticality. Crisp nectarine, notes of honey, saffron and pepper, well delineated by a nice bitter finish.<br /><br />Food pairing: ideal as an aperitif or to be enjoyed throughout a meal with dishes such as scallops, shellfish or rock fish. It can also be paired with risotto, fine white meats<br />or cheeses.<br /><br />Recommended serving temperature: 8-10°C<br />
Price €72.20
Ruinart Rose cl75 Champagne

Ruinart Rose cl75 Champagne

RUINART ROSÉ<br /><br />Eine einzigartige Kombination aus Frische und exotischen Noten<br /><br />CRUS:<br />Mehrere Crus von der Côte des Blancs, Montagne de Reims und Vallée de la Marne<br /><br />BLENDUNG:<br />45% Chardonnay, 55% Pinot Noir - davon 18-19% rot vinifiziert (20 bis 25% Reserveweine aus den letzten beiden Jahrgängen).<br /><br />REIFUNG:<br />2 Jahre auf der Hefe im Keller<br /><br />DOSAGE UND ABV:<br />8 g/l; 12,5% vol.<br /><br />VERKOSTUNGSANMERKUNGEN:<br />Die Farbe ist ein zartes Granatapfelrosa. Die Nase bietet intensive Noten von exotischen Früchten (Litschi und Guave), blumigen Essenzen (Rose) und roten Früchten<br />(Himbeere, Kirsche, Walderdbeere). Am Gaumen ist er üppig.<br /><br />GASTRONOMISCHE KOMBINATIONEN:<br />Rohschinken mit Charakter (San Daniele oder Parma). Gebratener Lachs oder auf japanische Art als Tataki zubereitet. Ideal zu Street Food und Pizza.<br /><br />SERVIERTEMPERATUR<br />8-10°C<br />
Price €137.40
Moscato d'Asti DOCG 2022...

Moscato d'Asti DOCG 2022...

On the label the Latin phrase 'Sator Arepo Tenet Opera Rotas' means 'the farmer with the plough directs the work'. We chose it when we acquired the vineyard and<br />became its owners. It is a vineyard on the hill of Mango, a village in the Langa. We bought it in 1990. The letter G highlighted on the label underlines the transmission from<br />father to son of the knowledge of the vineyard: Giuseppe, Giacomo and Giuseppe again.<br /><br />Denomination: Moscato d'Asti DOCG.<br />Grapes and Vineyard: Produced with 100% Moscato d'Asti grapes from our own vineyard in Mango.<br />Winery: Maceration with the skins for a few hours in a horizontal press followed by pressing. White vinification with prise de mousse in temperature-controlled autoclaves for<br />20 days at about 4°. At the end of fermentation, stabilisation with refrigeration at - 4°, microfiltration and refinement in the bottle for a few weeks.<br />Tasting: Brilliant straw yellow colour, fine foam and rich perlage. Extraordinarily fresh and very varied bouquet, with fresh fruit, orange blossom, rose and musk among the<br />many notes. Sweet but very graceful taste, aromatic characteristic of grapes, delicious and with long persistence. Accompanies: fruit desserts, fruit, dry pastries, panettone,<br />hazelnut cake, special cheeses such as Castelmagno. Very pleasant as an aperitif and as a thirst-quenching drink at any time of day.<br />Serving recommendations: Serve at 6 - 8°.<br />
Price €14.20
Moscato d'Asti DOCG 2022...

Moscato d'Asti DOCG 2022...

MOSCATO D'ASTI<br />DENOMINAZIONE DI ORIGINE CONTROLLATA E GARANTITA<br />Moscato is part of the culinary tradition of Piedmont. We strive to preserve its full energy and wish to pair it with the most joyful moments in life. (Milena Vaira)<br />DESCRIPTION: Moscato is a beautifully aromatic variety that is deeply rooted in the winemaking heritage of Piemonte. We pick our grapes at full ripening, when the berries<br />start to be gold in color. Our dream is to bring all the perfumes, the freshness and the texture intact to the bottle.<br />VARIETY: 100% Moscato bianco.<br />VINEYARD AND TERROIR: Steep, old estate vineyards.<br />HARVEST AND WINEMAKING: Moscato harvest starts usually around the end of August. Picking decisions are individual to each site. Aldo always gives few more days of<br />ripening to this variety, which is a challenging decision in a crucial period yet rewarded by the beautiful fruits. Cold settling followed by a slow fermentation at low<br />temperature. Fermentation is stopped by drop of temperature, and the wine is kept refrigerated until bottling.<br />TASTING NOTES: Beautiful soft color with green reflections. Aromas of fruit with yellow flesh: apricot, peach, exotic fruits. Then elderflower, pear and a hint of sage.<br />Delicate and persistent bubbles, refreshing and cleansing the palate. The balance between sweetness and freshness continues in a long and creamy finish,<br />surprisingly savory.<br />
Price €15.20
Blanquette de Limoux...

Blanquette de Limoux...

AOP Blanquette de Limoux Cuvée Tradition Brut<br /><br />Family-owned and independent for 6 generations, the ANTECH House is dedicated to the production of sparkling wines in Limoux, a great land of bubbles. A forerunner in its<br />regional roots and in the renewal of traditions, ANTECH stands out for its assertive style, from the elegance of its bubbles to the commitment of its actions.<br /><br />Terroir<br />Slopes and terraces<br />Gently sloping clay-limestone<br />Mediterranean climate<br />Age of vines: 20 to 40 years on average<br /><br />Grape varieties<br />Mauzac, Chenin, Chardonnay<br /><br />Wine-making<br />Traditional method. Harvested exclusively by hand and immediately pneumatically pressed. After selection of the juices, first fermentation in stainless steel vats<br />temperature-controlled stainless steel vats. Blending and fermentation on laths in temperature-controlled cellars for an average of 15 months.<br /><br />Analysis<br />Degree: 12% vol / Dosage in g/l: 10<br />
Price €18.00