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Chianti Riserva NIPOZZANO...

Chianti Riserva NIPOZZANO...

Nipozzano Riserva 2019<br />Chianti Rufina Riserva DOCG<br /><br />An emblematic wine from Castello Nipozzano, a historic Frescobaldi estate a few kilometres north-east of Florence, Nipozzano Riserva is the symbol of the Tuscan<br />winemaking tradition and the indissoluble bond with the terroir.<br /><br />Climatic trends<br />At Castello Nipozzano, winter 2019 was characterised by long periods of sunshine with low temperatures. Spring, on the other hand, was cool, and the rains that fell<br />ensured good water reserves to face the hot summer days. The summer period was characterised by temperature fluctuations that helped to provide coolness during the<br />night, with the usual breezes from the slopes of the Apennines contributing in particular. The grapes were therefore accompanied to ripening by a combination of the warmth<br />of the sun and refreshing breezes; the bunches arrived at the harvest in perfect condition and the production expressed itself in wines typical of the area, marked by a good<br />acidic vein and silky tannins.<br /><br />Technical notes<br />Variety: Sangiovese and complementary varieties<br />Alcoholic grade: 13.5%.<br /><br />Vinification and maturation<br />The grapes, as soon as they were harvested, were immediately delivered to the cellar. Here, once destemmed, the spontaneous fermentation process took place in<br />thermoregulated stainless steel tanks. At the end of this, the wine remained in the vats to complete maceration. Following racking, malolactic fermentation took place, also<br />conducted in stainless steel. At the end of the year, the wine was racked into barriques, where it matured for the following months. The further period in bottle allowed<br />Nipozzano 2019 to express itself to the full, making it a wine of exceptional expressive balance.<br /><br />Tasting notes<br />Nipozzano 2019 presents a lively ruby red colour. The nose is characterised by fruity scents such as wild berries, black cherry and elegant floral notes; wonderful freshness<br />expressed through balsamic hints. This is followed by roasted and spicy notes of pepper, nutmeg and coffee. The palate is rich, characterised by the elegant density of the<br />fruit and the final mineral freshness that make it balanced and persistent. The tannic texture is dense but not scratchy. The taste-olfactory correspondence is splendid.<br />
Price €10.00
Blauburgunder DOC 750ml...

Blauburgunder DOC 750ml...

Pinot Nero 2022<br />South Tyrol DOC<br /><br />VINEYARDS: 100% Pinot Noir<br /><br />VINIFICATION: Traditional maceration for 10 days at controlled temperature in steel barrels. Subsequent malolactic fermentation and ageing in medium French oak barrels<br />(22hl) and partly in steel tanks.<br /><br />DEGUSTATION: The Pinot Noir Elena Walch presents itself with a clear, fresh ruby red. A fruity play of aromas with red berries, cherries and raspberries as well as spicy<br />notes with some white pepper characterise the nose. On the palate, the wine convinces with a juicy structure and inviting freshness, with soft, velvety tannins, discreet spice<br />in the background as well as a youthfully elegant finish.<br /><br />TERROIR: An interesting combination of vineyards in fresher sites between 400m a.s.l. up to 600m a.s.l.. Limestone and porphyry soils in south-eastern and south-western<br />exposure. Harvested and selected by hand with the utmost care.<br /><br />LESE 2022: An excellent vintage 2022 awaits you! Thanks to the warm, stable summer, grapes of the very best health and with balanced values have reached our cellar.<br />The 2022 wine year started with a warm spring, which led to an early start of flowering. The following summer was consistently dry and warm, and hot in mid-summer. The<br />drought did not lead to any problems, not least thanks to our irrigation systems and meteostations in the vineyard. The warm summer months resulted in very healthy<br />grapes of very good quality and ripeness. The acidity levels were somewhat lower due to the vintage, but well balanced and were supported by targeted foliage work in the<br />summer, as well as a somewhat earlier harvest. The first grapes were harvested at the end of August - as always completely by hand. Overall, the wines are complex, with<br />great structure and very good fruit.<br /><br />Serving Suggestions: With hearty dishes such as game, dark meat and piquant cheeses.<br /><br />Denomination: South Tyrol DOC<br />Alcohol: 13,00 % Vol.<br />Total acidity: 5.2 g/L<br />Residual sugar: 1.4 g/L<br />
Price €21.00
Magnum Weißburgunder...

Magnum Weißburgunder...

Renaissance Weissburgunder Riserva<br /><br />Wine produced for the first time in 2012 through long barrel ageing in the concept of a Riserva, which is cellared and only in special years in which the conditions are given.<br />Wine with great potential for development.<br /><br />Grape variety: Pinot Blanc<br />Site: southern Eisacktal valley at the foot of the Schlern massif at an altitude of 450-500 m<br />Soils: calcareous moraines on solid quartz porphyry<br />Slope: 50-60<br />Vine training: pergola &amp; trellis<br />Grape harvest: Mid-October Vines/hectare: 4,500 - 7,500<br />Yield: 50 hl/ha<br />Vinification: gentle pressing, followed by fermentation in wooden barrels (Tonneau)<br />Maturation: in wooden barrels (tonneau) on the first lees for 12 months, then in steel tanks for 10 months on the fine lees<br />Analytical values:<br />Alcohol 14% vol.<br />Total acidity 6,5 g/l<br />Residual sugar 1,2 g/l<br />
Price €86.20
Magnum Südt. Sauvignon...

Magnum Südt. Sauvignon...

Renaissance Sauvignon Blanc Riserva<br /><br />A finesse-rich Sauvignon, bottled only in the best vintages, which elegantly expresses the aromatic richness of the grape variety without being loud; just like its maker.<br /><br />Grape variety: Sauvignon Blanc DOC<br />Growing region: South Tyrolean DOC<br />Exposure: southern Eisacktal valley at the foot of the Schlern massif at an altitude of 500-550 m<br />Soils: calcareous moraines on solid quartz porphyry<br />Slope: 60-70<br />Training system: pergola &amp; trellis<br />Planting density: 4,500 - 7,500 vines per hectare<br />Harvest period: beginning of October<br />Yield: 50 hl/ha<br />Vinification: short maceration of the grapes, followed by gentle pressing, and fermentation in wooden barrels (tonneau)<br />Vinification: ageing and maturation for 12 months in wooden barrels (tonneau) on the first lees, then in steel tanks for 1 year on the fine lees<br />Analytical values:<br />Alcohol 14% vol.<br />Total acidity 6,97g/l<br />Residual sugar 0,5 g/l<br />
Price €111.00
Magnum Langhe Nebbiolo...

Magnum Langhe Nebbiolo...

<br />Capisme-e<br />LANGHE NEBBIOLO<br />D.O.C.<br /><br />Capisme-e is a philosophy, an introductory key to the world of Nebbiolo.<br />Piedmontese dialect: 'Capisme-e, understand me', enter my world!<br />Nebbiolo laid bare, in all its purity, a version with a distinct personality typical of<br />Monforte d'Alba.<br /><br />First vintage produced: 2009<br />Grape varieties: Nebbiolo<br />Vinification: Maceration on the skins with delicate extraction and maximum attention to preserving the fruity aromas.<br /><br />Aging in steel and amphora.<br />
Price €51.20
Lagrein Steinrafflerhof...

Lagrein Steinrafflerhof...

STEINRAFFLER<br />VIGNA LAGREIN<br /><br />A wanderer between worlds. On the one hand dense and concentrated and almost rustic in a pleasant way, it nevertheless reveals a certain elegance. The colour is deep<br />dark and garnet red with an almost black core. The bouquet reveals a mixture of earthy-mineral and spicy notes. The initially delicate fruit develops increasingly in the glass<br />and is reminiscent of dark, ripe plums. On the palate, the spice components continue, with the finish gaining in complexity due to the mineral notes that emerge once again.<br /><br />This grape variety, unique to South Tyrol, finds very good growing conditions in the vineyards of our Steinraffler winery. Here, in 1990, we planted the short-stemmed Lagrein,<br />a variety that had almost fallen into oblivion in South Tyrol, grafted it onto weak-growing rootstocks and grew it on wire frames. The rebirth of this old, autochthonous red wine<br />variety represents for us a happy combination of tradition and innovation.<br /><br />In South Tyrol, only the 'Vigna' classification guarantees the origin of a site wine.<br /><br />Grape variety: Lagrein<br />Soil: Loam and sandy soils<br />Vinification: After delivery, the destemmed grapes enter the fermentation tank. After a short maceration, the mash is fermented for about 10 days.<br />Maturation: It matures for 15 months in small oak barrels, another 7 months after the assemblage in large oak barrels and at least 12 months in the bottle.<br />Food recommendation: Red meats, game, mild cheeses.<br />
Price €39.80
Barolo DOCG 2019 ALBE...

Barolo DOCG 2019 ALBE...

Barolo DOCG Albe<br /><br />Controlled and Guaranteed Designation of Origin<br /><br />'The true Beauty enclosed in Albe is the caress of the sun that rises every morning at three different times over the vineyards of this Barolo. With this wine we wish to<br />convey the exceptional simplicity of Nature that makes possible the daily miracle of life awakening.' - Milena Vaira<br />
Price €103.00