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Magnum Lamarein VdT 2024...
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Magnum Lamarein VdT 2024...

GRAPE VARIETY: Lagrein (short stalk)<br />SOIL TYPE: Alluvial soil of porphyric origin and moraine soil<br />TYPE OF GROWING: pergola, with one truss / cane<br />PLANT DENSITY: 5000 - 8500 canes /ha<br />CROPPING AGE OF THE VINE STOCKS: 25 years<br />QUALITY IMPROVING MEASURES: Thinning of 50% of the grapes in July.<br />HARVEST: First to second week of October; the grapes are harvested, placed in small plastic boxes and dried under cover until Christmas.<br />VINIFICATION: De-stemming and subsequent fermentation in stainless steel tanks at controlled fermentation temperature with a maceration period of about 10 days.<br />VINIFICATION: End of fermentation in concrete barrels and malolactic fermentation in new barriques and tonneaux. The wine is barrel-aged for at least 16 months before bottling.<br />COLOUR: Almost black violet<br />AROMA: Dried forest fruits, man chocolate, leather<br />TASTE: Very warm, powerful tannins, dense and persistent, slightly bitter.<br /><br />
Price €237.20
Grappa La Selezione Moscato...
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Grappa La Selezione Moscato...

The grapes are distilled according to the 'Tosolini method' fresh from the harvest to preserve the aromas and scents that reveal a soft, balanced and extremely aromatic<br />brandy. Only the best Moscato grapes are selected by the Tosolini family exclusively in the production area of the Venezie. The intense rose aroma and the hint of acacia<br />honey result in a pleasant grape with a harmonious aftertaste.<br /><br />Variety: from fresh pomace from Muscat grapes<br />Alcohol content: 40% vol.<br />Artisanal distillation: in traditional steam boilers.<br />Maturation: 6 months in steel containers<br />Colour: crystal white<br />Body: intense<br />Sensory profile: intense aromas of roses and sweet hints of acacia honey; sweet and smooth taste with a pleasant and harmonious aftertaste. Soft and silky on the palate.<br />Serving suggestion: serve at room temperature in the classic tulip glass. During the summer period the best temperature is in the cellar at around 16/18°C.<br />
Price €26.40
EPOKALE Südt....
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EPOKALE Südt....

Epokale was the first Italian white wine to be awarded 100 points by Robert Parker's Wine Advocate. This wine contradicts the classic idea of a South Tyrolean<br />Gewürztraminer, redefines boundaries and impressively shows what this great variety is capable of.<br />Mild temperatures in spring brought about an early start of vegetation. The summer months were decidedly sunny and dry. Cool nights ensured that the physiological<br />ripeness could nevertheless develop in a balanced way. Thanks to a cool September, the ripening process was delayed so that an excellent harvest with optimally ripened<br />grapes took place. The elegant white wines show a pronounced juiciness, variety of aromas and depth, the intense reds offer plenty of fruit and character.<br /><br />Grape variety: Gewürztraminer<br />Yield: 29 hl/hectare<br />Altitude: 420 - 440 m<br />Exposure: south-east<br />Harvest: End of October<br />Soil: calcareous gravel with clay soil, subsoil rocks of porphyry<br />Age of the vines: oldest Guyot stock, from over 20 years to almost 30 years old<br />Climate: extreme interplay between sunny days dominated by the Mediterranean climate and night hours dominated by cold downdrafts from the surrounding mountains<br />
Price €360.60
Extra Virgin Olive Oil...
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Extra Virgin Olive Oil...

PRIMI FRUITS 5.0 L<br /><br />Extra Virgin Olive Oil PRIMI FRUTTI is a blend of European Extra Virgin Olive Oils.<br /><br />Net weight: 5 litres<br />Ingredients: extra virgin olive oil<br />Origin: EUROPEAN UNION<br />Storage: Store in a cool and dark place<br />Use: this oil is particularly suitable for cooking, frying and for the preparation of sauces and gravies<br />
Price €66.00
Grappa Riserva 7 selezione...
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Grappa Riserva 7 selezione...

<br />Grappa Riserva 7 years Bortolo Nardini Selection<br />Rich and persistent, with hints of vanilla, morello cherry and wild berries. It comes from the Nardini family's more than two centuries of experience in the art of distilling.<br />This copper-coloured grappa is aged for at least 7 years in Slavonian oak casks, perfect to sip at the end of a meal, with dry pastries and desserts.<br />Raw material:<br />Exclusively destemmed pomace from multi-varietal grapes.<br /><br />Production process:<br />Blend of grappas produced with continuous/discontinuous plant and distillation columns.<br /><br />Appearance:<br />Light amber with warm hue.<br /><br />Aromatic profile:<br />Complex profile with multiple nuances traceable to spicy and fruity notes with hints of vanilla, morello cherry and berries.<br /><br />Taste:<br />Rich and persistent, reminiscent of the sensations perceived by the nose.<br /><br />Alcohol content:<br />45% vol.<br />
Price €74.40
Extra Orange Jam bio 280gr...
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Extra Orange Jam bio 280gr...

Denomination: Organic Extra Orange Jam<br />Net weight: 300g<br />Fruit sugars: Fruit used: 75g per 100g, total sugars: 63g per 100g<br />Ingredients: Oranges* 75% Cane sugar* Lemon juice* *Organic ingredient Storage Method: Store in a cool, dry place, away from light and heat sources. Store in the fridge<br />after opening and consume within a few days. Shelf Life: 36 months from date of production.<br />Nutritional values: AVERAGE NUTRITIONAL VALUES PER 100g OF PRODUCT<br />Energy in KJ: 1114 Energy in Kcal: 263<br />Fats: 0g Of which Saturated Fatty Acids: 0g<br />Carbohydrates: 63g Of which Sugars: 61g<br />Fibres: 3.4g<br />Protein: 0.7g<br />Salt: 0g<br />
Price €6.50
Chutney Raspberry, Balsamic...
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Chutney Raspberry, Balsamic...

Chutney Raspberry with Balsamic vinegar of Modena - fruity raspberries refined with barrel aged, aromatic balsamic vinegar from Modena. Ideal with cream cheese and<br />panna cotta.<br /><br />Ingredients - Raspberries (60%), sugar, Balsamic vinegar of Modena (8%), lime purèe, chili (0.03%), spices, gelling agent: pectin (from apple). May contain traces of<br />mustard<br /><br />Content: 160 g<br />Category: Chutney<br />Mood : Weekend, Dinner with friends, Cheese lovers<br />Variety: Raspberry &amp; Balsamic Vinegar of Modena<br /> <br /><br /> Average nutritional values per 100g:<br /><br />Energy: 792 kJ / 169 kcal<br />Fat: 0,2 g<br />of which saturates: &lt; 0,1 g<br />Carbohydrates: 43 g<br />of which sugar: 43 g<br />Protein: 0,9 g<br />Salt: 0,21 g<br /><br />Store unopened in a cool and dry place.<br />After opening store in the refrigerator at 4 °C and enjoy within 2 weeks.<br />Preservability: 24 months from production.<br />
Price €7.40
Cantucci con miele e...
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Cantucci con miele e...

Cantucci with Honey and Almonds<br /><br />Ingredients: ALMOND flour type (0), sugar, ALMOND 17%, EGG, egg yolk, dried MILK BUTTER powder, honey 1%, leavening agent (disodium diphosphate, sodium<br />hydrogen carbonate, wheat starch, calcium carbonate) flavouring: vanillin<br /><br />Nutritional values per 100g<br />Energy 2073kj - 493 kcal<br />Fats: 17,4g, of which sautir 5,5g<br />Carbohydrates: 71,5g of which sautir 31g<br />Fibre: 5,2g<br />Protein: 10,13g<br />Salt: 0,2g<br />
Price €8.40
Magnum Brunello DOCG 2019...
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Magnum Brunello DOCG 2019...

GIOVANNI NERI<br />BRUNELLO DI MONTALCINO DOCG<br /><br />Giovanni Neri's Brunello di Montalcino embodies tradition, production philosophy, the values of sustainability and typicality of the territory, experience and passion in the<br />vineyard and cellar. Fifty years after the purchase of the first vineyard, Giacomo, Giovanni and Gianlorenzo dedicate to the founder of Casanova di Neri a wine that is a great<br />expression of pure Sangiovese born mainly from a vineyard that boasts a marvellous exposure, splendid vines more than half a century old and exceptional soil. Giovanni<br />Neri creates another great scenario that once again combines the importance of tradition with our continuous quest for innovation.<br /><br /><br />NOTES OF GIOVANNI NERI<br /><br />It presents itself to the eye with a bright, brilliant red colour. Cherry aromas emerge on the nose. White flowers and blood orange emerge with a little airiness. The palate is<br />well balanced, creamy and releases the purity of red fruits. The finish is savoury and of great purity. The greatness of the 2019 vintage can be glimpsed but will be best<br />expressed after a few years of bottle ageing.<br /><br />VINTAGE NOTES<br />The winter was characterised by mild temperatures with average rainfall compared to previous years. A stable and sunny March and April were followed by an unusual May<br />with very low temperatures and abundant rainfall. All these factors contributed to delaying flowering and fruit set by a few days. June and July were warm and dry with high<br />peaks that allowed the initial vegetative delay to be recovered. Abundant spring water reserves and a warm and stable August allowed the grapes to ripen regularly.<br /><br /><br />AGEING PERIOD 30 months in casks - 22 months in bottles<br />ALCOHOL CONTENT 15%.<br />DRY EXTRACT (g/lt) 31.5<br />TOTAL ACIDITY 5.8<br />SERVING TEMPERATURE (°C) 16-17°<br />
Price €160.60
Grappa di Barolo 12 anni...
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Grappa di Barolo 12 anni...

<br /><br />VINE: Nebbiolo da Barolo. ALCOHOL CONTENT: 50% by volume. BOTTLE VOLUME: 70cl. AGEING: 12 years in small oak barrels. TASTING: Extremely clear amber in<br />colour, this grappa is very soft on the palate without being cloying. In its aromatic profile, the fruity and spicy families dominate, as is natural in grappas of long ageing and<br />high quality. In the fruity range, the precious note of dried fruit prevails, which is rare to find so clearly: candied fruit, prunes, sultanas, combine with softer hints of jam, fruit<br />in syrup and citrus fruit s. In the spicy range, the barricaded scent dominates, which goes hand in hand with pepper, liquorice, cloves and tobacco. PACKAGING: The<br />bottles, with numbered labels, are packaged in elegant cardboard drawer boxes.<br />
Price €75.80