Extra Virgin Olive Oil cold extraction<br /><br />Delicate taste with a slight bitter aftertaste that recalls the fruit not entirely ripe.<br /><br />Store in cool dark place.<br /><br />Average values for 100 ml of product: Energy 3404 kJ / 828 kcal, Fats 92 g of which saturated fat acids 14 g, Carbohydrates 0 g of which sugars 0 g, Protein 0 g,<br />Salt 0 g<br />
GARDA D.O.P.<br /><br />EXTRA VIRGIN OLIVE OIL<br />PROTECTED DESIGNATION OF ORIGIN<br /><br />Oil from olives harvested only from the best certified trees. The quality of the oil obtained, before being bottled, is guaranteed by a special commission of experts.<br />Varieties: Frantoio, Casaliva<br />Colour: brilliant, green with golden reflections<br /><br />Taste: slightly sweet initial sensation with subsequent bitter and spicy notes of medium intensity.<br />
PRIMI FRUITS 5.0 L<br /><br />Extra Virgin Olive Oil PRIMI FRUTTI is a blend of European Extra Virgin Olive Oils.<br /><br />Net weight: 5 litres<br />Ingredients: extra virgin olive oil<br />Origin: EUROPEAN UNION<br />Storage: Store in a cool and dark place<br />Use: this oil is particularly suitable for cooking, frying and for the preparation of sauces and gravies<br />
PRIMI FRUITS 3.0 L<br /><br />Extra Virgin Olive Oil PRIMI FRUTTI is a blend of European Extra Virgin Olive Oils.<br /><br />Net weight: 3 litres<br />Ingredients: extra virgin olive oil<br />Origin: EUROPEAN UNION<br />Storage: Store in a cool and dark place<br />Use: this oil is particularly suitable for cooking, frying and for the preparation of sauces and gravies<br />
Condiment made from Italian extra virgin olive oil flavoured with black truffle shavings.<br />Recommended pairings: Red meat, pasta, quail egg omelette<br />Origin: Italy<br />Ingredients: Italian extra virgin olive oil (98.8%), flavouring (1%), Italian dried black truffle tuber aestivum vitt. (0.2%).<br />Nitritional values per 100 ml:<br />Energy: 3404kJ/828kcal<br />Fats: 92g<br />of which saturated: 14g<br />Carbohydrates: 0g<br />of which sugars: 0g<br />Protein: 0g<br />Salt: 0g<br />
LO SGOCCIOLATO 500ml<br /><br />The Extra Virgin Olive Oil 100% Italian Lo Sgocciolato, is produced in limited quantities and obtained exclusively by natural cold dripping from 100% Moraiolo olives,<br />harvested by hand in the period from 25 October to 15 November. It is extracted only with the 'Sinolea' machine, which manages to obtain oil without production stress. In<br />the extraction process, in fact, neither pressure, nor centrifugation, nor addition of water is used.<br /><br />Net weight: 500ml<br />Ingredients: extra virgin olive oil, cold extracted<br />Origin: ITALY - 100% Italian product from olives grown and pressed in Italy<br />Conservation: store in a cool and dark place<br />Cultivar: Moraiolo<br />Characteristics: cold extracted using the 'Sinolea' method.<br />Use: this oil is particularly suitable for seasoning grilled red meats, roast game, bruschetta and legume soups<br />
The Schmiedhof is located at 1,200 m, above Platt, in the rear Passeier Valley.<br />The Prugger family grows strawberries, raspberries and blackberries (blueberries) on their farm. Due to the high altitude, the fruits achieve an excellent aroma.<br /><br />Ingredients: Sugar, water, forest fruit juice 27% (strawberry juice, raspberry juice, black currant juice, blueberry juice).<br />Contents: 500 ml<br />Producer: Schmiedhof, Platt in Passeier<br />Dilution ratio: 1:7<br />
Extra Virgin Olive Oil cold extraction<br /><br />Delicate taste with a slight bitter aftertaste that recalls the fruit not entirely ripe.<br /><br />Store in cool dark place.<br /><br />Average values for 100 ml of product: Energy 3404 kJ / 828 kcal, Fats 92 g of which saturated fat acids 14 g, Carbohydrates 0 g of which sugars 0 g, Protein 0 g, Salt 0<br />g<br />
