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Yu Gin 70cl 43%
RIVIERA<br />This is the spontaneous juniper of the Maremma coast. With a savoury taste, it is influenced by the volcanic soil, the altitude of 200 metres and the sea wind. PH 6.4. 25%<br />of the blend.<br /><br />ALCOHOL CONTENT<br />45° balances each cocktail.<br /><br />CHIANTI<br />This is the juniper harvested in the Chianti hills. Thanks to its altitude of almost 600 metres above sea level, it is the juniper with the most balsamic notes. PH 8.3. 10% of<br />the blend.<br /><br />DISTILLATION<br />This takes place at low temperature in a discontinuous copper pot still. This is followed by two months' rest before bottling.<br /><br />VALTIBERINE<br />This is our high altitude juniper. It is in fact those almost 800 metres, combined with the area's loamy and sandy soil, that give it its unmistakable hint of balance and<br />sobriety. It is the most common juniper in our blend. PH 7.7. 65% of the blend.<br /><br />TASTING NOTES<br />As clear as any good London Dry Gin, it surprises the nose with a strong scent of wild juniper immediately softened by dog rose and herbaceous hints of helichrysum. In the<br />mouth, the juniper explodes overbearingly, to which is added the rose and the balsamic note of helichrysum. Immediate is the spicy coriander which fades into a persistent<br />finish of slightly citrus notes.<br />
Price
€47.60
Edelschwarz U.RO Bio Vodka...
Organically grown original rye from South Tyrol and high-quality wheat from the Alps give the distillate a uniquely balanced character. To ensure the highest quality, we only<br />use the heart of wheat and rye for distillation. The subsequent multiple activated carbon filtration gives it the perfect balance of purity and flavour. After being stored in<br />stainless steel barrels, the vodka is reduced to 40 % vol. with clear mountain spring water from the Gompm Alm.<br /><br /><br />Ingredients: Original rye 100% from South Tyrol, organic wheat, mountain spring water<br /><br />Origin: South Tyrol - Italy<br />
Price
€43.00
Gin Bio Mandarine 40% vol...
TANGERINE ORGANIC GIN<br />ORGANIC, GIN<br /><br />BIOSTILLA ORGANIC TANGERINE is an authentic Gin with a full and genuine aroma. The perfect combination of organic Sicilian tangerine and typical Mediterranean Gin<br />botanicals forms an intense, fresh and fruity flavor that reflects all the abundance of the Mediterranean coast. A unique taste experience in organic quality.<br />Handcrafted, small-batch production.<br /><br />Serving suggestion<br />For a perfect Gin Tonic we recommend pairing it with a classic tonic water. If you love fruity Gin Tonics use a Mediterranean tonic water instead.<br />Size<br />500 ml<br />Alcohol content<br />40%<br />
Price
€24.40
Calvados 8 ans d'age futs...
TYPOLOGY: Calvados Pays d'Auge A.O.C. - ' Reserve du Château 8 Ans futs Sauternes '.<br /><br />PRODUCTION AREA: Pont- l'Évêque - Normandy<br /><br />RAW MATERIAL: Apples (from mainly small trees).<br /><br />DISTILLATION: Before obtaining the cider, the apples undergo blending and pressing, they are carefully washed and treated to extract the pulp of the fruit on the one hand,<br />and the must on the other, which must macerate for at least 6 weeks before reaching the alcohol content required for distillation, i.e. 4.5% vol. minimum.Double distillation,<br />carried out strictly with discontinuous copper stills.<br /><br />SOIL TYPE: Clayey soil, rich in nitrogen and potassium.<br /><br />COLOUR: Brilliant and luminous<br /><br />BOUQUET: Soft and fruity, with wonderful aromas of walnut, unripe hazelnut, fresh almond and vanilla<br /><br />FLAVOUR: In tasting, the apple remains very present, and the aftertaste is long and exceptional<br /><br />AGEING: It is aged in French oak barrels for at least 8 years and then carefully blended before bottling. As far as ageing is concerned, Calvados is very similar to the<br />classification of Cognac and Armagnac and just as with these spirits, only the age of the youngest distillate counts. If one mixes a 2-year-old calvados with a 30-year-old,<br />the final product has two years of ageing. This detail is important, because like brandies, Calvados is a blend of different vintages and distillates in terms of type and age.<br />What matters to the master distiller is the final product, so he tries to blend to find balance and finesse.<br />
Price
€90.00
Marconi 44 Gin Agrumato 44°...
TYPOLOGY: Dry Gin<br /><br />PRODUCTION AREA: Schiavon<br /><br />RAW MATERIAL: Juniper berries, Pink Grapefruit, Lemon, Bitter Orange and Sweet Orange peels, Cardamom and Coriander seeds.<br /><br />DISTILLATION: artisanal with Crysopea, vacuum bain-marie still.<br /><br />COLOUR: clear and transparent<br /><br />AROMA: lively citrus notes of pink grapefruit and sweet orange on the nose.<br /><br />PAIRINGS: neat with ice to understand its freshness. Mixed perfectly with Fentimans Premium Indian Tonic Water<br /><br />FLAVOUR: in the mouth the lemon gives freshness while juniper and bitter orange give deep intensity. retro-olfactory perceptions tickle the palate with touches of cardamom<br />and coriander.<br /><br />NOTES: Poli is a historic company with traditional and innovative installations. I 12 Cavalieri ancient still made entirely of copper, one of the rare ones still existing,<br />composed of 12 small boilers with flowing steam in a discontinuous cycle, ideal for distilling marc from red grapes. Athanor plant with two bain-marie boilers, a classic<br />design installed in 2001 used for the distillation of grapes, fruit and wine. Crisopea plant with two vacuum bain-marie boilers, installed in 2009 after years of research. Used<br />for the distillation of pomace from white grapes, considered the most innovative plant in operation today for the production of Grappa.<br />
Price
€43.90
Marconi 42 Gin Poli Stile...
TYPE: Gin<br />PRODUCTION AREA: schiavon<br />RAW MATERIAL: juniper berries, rosemary, mint, basil and thyme<br />DISTILLATION: Artisanal with Crysopea, vacuum bain-marie still.<br />COLOUR: clear and transparent<br />AROMA: reminiscent of a bouquet of scented plants passed through the hands<br />PAIRINGS: Smooth with ice to understand its freshness Perfectly mixed with Fentimans Connoisseurs Tonic Water<br />TASTE: Fragrant of herbs and medicinal plants<br /><br />DESCRIPTION: Poli is a historic company with systems linked to tradition and innovative I 12 Cavalieri ancient still made entirely of copper, one of the rare stills still in<br />existence, consisting of 12 steam boilers with flowing steam in a discontinuous cycle, ideal for the distillation of marc from red grapes Athanor system with two bain-marie<br />boilers of classical conception, classic installed in 2001 used for the distillation of grapes, fruit and wine Crisopea plant with two vacuum bain-marie boilers, installed in 2009<br />after years of research Used for the distillation of pomace from white grapes, considered the most innovative plant in operation today for the production of Grappa.<br />
Price
€67.60
Gin Buckingham Palace 42%...
Buckingham Palace Gin was first launched in July 2020.<br />This distillate has a unique royal origin, with many of its citrus and herbaceous botanicals harvested from the gardens of Buckingham Palace. It is a London Dry gin,<br />produced in small batches of about a thousand bottles at a time in traditional pot stills. Verbena, hawthorn, laurel, mulberry are some of the twelve botanical components<br />selected from the gardens.<br />Chamomile flowers are used for a floral component. The nose is fresh with citrus notes that stand out against the other botanicals, while the aroma of juniper berries is light.<br />On the palate, flavours of verbena, hawthorn, laurel, mulberry and chamomile flowers. The mix is complex and harmonious with sweet<br />sweet and floral notes.<br />
Price
€61.80