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Magnum Insoglio del...
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Magnum Insoglio del...

Insoglio del cinghiale<br />Tuscany red<br /><br />ASSEMBLY<br />INDICATIVE PERCENTAGES<br />Merlot 28%, Syrah 45%, Cabernet Sauvignon 7%, Cabernet Franc 13%, other red grapes 7%.<br /><br />TYPOLOGY<br />SOILS<br />Partly clayey, partly Bolgheri conglomerate. The warmer soils with a predominance of sand are dedicated to Syrah.<br /><br />DETAILS<br />FIRST VINTAGE: 2003<br />WINEMAKER: HELENA LINDBERG<br />CONSULTANT: MICHEL ROLLAND<br />TASTING NOTES<br />Ruby red with purple highlights, the nose releases a complexity of aromas ranging from ripe red fruits and Mediterranean scrub to delicate notes of fresh tobacco and<br />spices. On the palate it is soft and silky, but at the same time supported by a vein of acidity that gives us a crisp and persistent finish.<br />ALCOHOL 14%<br />TOTAL ACIDITY 4.95 G/L<br />PH 3.64<br />
Price €63.40
Magnum Schulthauser Pinot...
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Magnum Schulthauser Pinot...

South Tyrolean Pinot Blanc<br />Schulthauser 2022<br /><br />Pinot Blanc, South Tyrol's most important grape variety, has awoken from its slumber and has become the region's flagship wine. Schulthauser is the classic among South<br />Tyrolean Pinot Blancs; it was first vinified and bottled in 1982. It is not a loud drop, but a consummate, finely fruity-fresh Pinot Blanc, which at the same time seduces with<br />creamy softness and racy acidity to enjoy.<br /><br />Grape variety: Pinot Blanc<br />Vine age: 10 to 40 years<br />Growing region: Site: Vineyards in 'Schulthaus' above Schloss Moos in Eppan/<br />Berg (540-620m)<br />Exposure: Southeast<br />Soils: Calcareous gravel soils with loam<br />Method of cultivation: Guyot<br />Harvest: Mid to late September, harvest and grape selection by hand.<br />Vinification: The majority (85%) is fermented in steel tanks, the rest in wooden barrels followed by<br />followed by biological acid reduction. In February the two<br />wines are blended.<br />Yield: 60 hl/ha<br /><br />Analytical data:<br />Alcohol content: 14.5%<br />Acidity: 5,65 gr/lt<br />Drinking temperature: 8-10°.<br /><br />Recommendation: Exclusive aperitif and summer wine, but also a versatile food companion: it tastes good with seafood and fish, as well as with delicate dishes of wild fowl.<br />It is particularly recommended with South Tyrolean Schlutzkrapfen.<br /><br />Ageing/potential: 4 to 5 years<br /><br />Awards:<br />2019: 93 points Luca Maroni, 92 points James Suckling, 91 points Robert<br />Parker, 91 points Falstaff, 90 points I Vini di Veronelli, 90 points Intravino.<br />2018: 94 points Wine Enthusiast, 91 points James Suckling, 91 points<br />Decanter<br />2015: 89 points Wine Spectator<br />2012: 90 points Wine Spectator; 90 points Wine Enthusiast<br />
Price €41.70
Selection 01 2022...
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Selection 01 2022...

Character:<br />Wine name: 'Bernardi Selection 01' Merlot-Cabernet Grape varieties; Grape variety: Merlot, Cabernet. Grape varieties Rungg near Tramin 200-300 metres above sea level.<br />Winemaker: Willi Stürz (best winemaker of the year 2003). Harvest: End of September, beginning of October. In bottle for 5-8 years<br /><br />Serving temperature: 12 - 15 C°.<br />
Price €19.80
Lagrein DOC Elena Walch...
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Lagrein DOC Elena Walch...

VARIETY<br />100% Lagrein<br /><br />VINIFICATION<br />Traditional temperature controlled fermentation of about 10 days in stainless steel tanks, followed by malolactic fermentation in French and Slavonian oak barrels of 70 and<br />22hl. Maturation in large wooden barrels.<br /><br />TASTING NOTES<br />Our Lagrein Elena Walch gleams invitingly with its intensive and dense garnet red colour. The complex bouquet captivates with discreet spicy aromas, with cocoa together<br />with wild berries and sweet cherries in the background. Distinctive tannin structure, smooth fullness, playful yet rustic elegance and youthful freshness as well as a long,<br />juicy finish classify the palate.<br /><br />TERROIR<br />Warmer sites on calcareous soils with clay and sand on both sides of the ridge, southeast and southwest facing. Severe selection employed.<br /><br />VINTAGE 2023<br />We are delighted with an interesting 2023 vintage! Even though we have experienced a challenging growing season with alternating warm and cool periods with some rain,<br />we have had a fantastic harvest season with the best possible weather conditions for ripening. After a midsummery June and July, followed by high rainfall at the beginning of<br />August, the grapes were able to benefit and ripen for a long time from the optimal conditions with plenty of sunshine. Harvest began late in early September with ideal<br />weather conditions which were only replaced by more unstable weather towards the end. Warm daytime temperatures and cool nights allowed the grapes to reach optimum<br />ripeness with balanced acidity levels and clear fruit, and good structure.<br /><br />FOOD PAIRING<br />Full-flavoured, savoury dishes such as venison, game, red meat or mature cheeses.<br /><br />Appellation: Alto Adige DOC<br />Alcohol: 13,50 % Vol.<br />
Price €19.00
Lagrein Ris. Elena Walch...
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Lagrein Ris. Elena Walch...

VINTAGE 2021<br />We are excited about a qualitatively excellent vintage, especially for our white wines! A dry and cool spring led to a late flowering of the vines and was followed by a warm<br />and dry June. After an irregular midsummer, a surprising change in the weather followed in mid- ugust, which brought dream weather until the end of September and the very<br />best conditions for achieving an optimal maturity of the grapes. The harvest began in mid- September, about 10 days later than last year. With blue skies and lots of<br />sunshine, midsummer daytime temperatures and autumnally cool nights, the grapes were able to achieve ideal sugar levels while maintaining very good acidity. Accordingly,<br />the 2021 wines show great quality!<br /><br />VINIFICATION<br />Must fermentation for approximately 10 days, followed by malolactic fermentation in stainless steel tanks. Maturation for 20 months in French oak barriques. The wine is<br />then being bottle aged for several months before being released. Since 2015, a state-of-the-art fermentation cellar has allowed the grapes to be processed with the utmost<br />care, with whole-grape processing using via gravity fed technology. A highly sensitive destemmer and the gentle transport of the grapes by means of a specialized container,<br />cuvon, which runs on rails, prove to be very gentle on the grapes and preserve their high quality. The state-of-the-art building is certainly unique in Alto Adige, and is<br />probably one of the most modern fermentation cellars in Italy to produce great red wines of excellence<br /><br />Variety: 100% Lagrein<br />Alcohol: 14,0% Vol<br />
Price €50.20
Cabernet 'Istrice' Elena...
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Cabernet 'Istrice' Elena...

VINTAGE 2022<br />An excellent vintage 2022 is awaiting you! As a result of the warm, stable summer, grapes of the very best health and with balanced values have reached our cellar. The<br />2022 wine year began with a warm spring, which led to an early start of flowering. The succeeding summer was consistently dry and warm-to-hot by the midsummer. The<br />drought did not cause any problems, not at least thanks to our irrigation systems and smart technology. The warm summer months have resulted in extraordinarily healthy<br />grapes of very good quality and maturity. The acidity values were somewhat lower due to the vintage, but well balanced and were supported by targeted foliage work during<br />the summer months, and a slightly earlier harvest. The first grapes were harvested at the end of August - as always entirely by hand. Overall, the wines show complexity,<br />great structure and very good fruit.<br /><br />VINIFICATION<br />Traditional must fermentation for approximately 10 days in stainless steel tanks, followed by malolactic fermentation in large oak vats. The final wine matures for 12 months<br />in French oak barriques and is being bottle-aged for several months before being released.<br /><br />Alcohol: 14,50 % Vol<br />
Price €30.60
Pinot noir DOC 750ml Elena...
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Pinot noir DOC 750ml Elena...

VARIETY<br />100% Pinot Noir<br /><br />VINIFICATION<br />Traditional temperature controlled fermentation for about 10 days in stainless steel tanks. Afterwards, malolactic fermentation and maturation take place partially in large oak<br />barrels of 22hl and stainless steel tanks.<br /><br />TASTING NOTES<br />Our Pinot Nero Elena Walch shines in clear, fresh ruby red. A fruity play of aromas of red berries, cherries and raspberries as well as spicy notes with some white pepper<br />characterizes the bouquet. In the mouth, the wine convinces with juicy structure and inviting freshness, with soft, velvety tannins, discreet spices in the background and a<br />youthful, elegant finish.<br /><br />TERROIR<br />A deliberate combination of vineyards in warmer locations around the 400m blended with material from altitudes of up to 600m. Limestone and porphyry soils in south-<br />eastern and south-western orientation. Severe selection employed.<br /><br />VINTAGE 2023<br />We are delighted with an interesting 2023 vintage! Even though we have experienced a challenging growing season with alternating warm and cool periods with some rain,<br />we have had a fantastic harvest season with the best possible weather conditions for ripening. After a midsummery June and July, followed by high rainfall at the beginning of<br />August, the grapes were able to benefit and ripen for a long time from the optimal conditions with plenty of sunshine. Harvest began late in early September with ideal<br />weather conditions<br />which were only replaced by more unstable weather towards the end. Warm daytime temperatures and cool nights allowed the grapes to reach optimum ripeness with<br />balanced acidity levels and clear fruit, and good<br />structure.<br /><br />FOOD PAIRING<br />The ideal companion to hearty starters, dishes based on beef or vanison and spicy cheeses.<br /><br />Appellation: Alto Adige DOC<br />Alcohol: 13,00 % Vol.<br />
Price €21.00
Rosa dei Frati 2023 750ml
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Rosa dei Frati 2023 750ml

Rosé wine<br /><br />The southern shores of the Benaco have always preserved the tradition of a graceful, fresh and gentle wine such as Rosa dei Frati. A high-level rosé capable of surprising for<br />its simple authority. Fresh and delicate yet incisive, it is capable of being the star of the table. The nose reveals hints of hawthorn blossom, green apple, white almond and<br />wild cherry. In the mouth, it is tasty, fresh, savoury and capable of stimulating the palate thanks to its vivid acidity and hints of small red fruits. The ease of drinking invites<br />the next glass with a carefree attitude. Recommended with not excessively fatty cold meats, fried mushroom vegetables, tomato and mozzarella salad, delicate pastas and<br />spring risottos, light white meats and fish with more decisive processing.<br /><br />Grape varieties used: Groppello, Marzemino, Sangiovese and Barbera<br />Soil composition: calcareous, clayey, loamy and sandy<br />Training system: simple and double Guyot<br />Type of vinification: in steel with light macerative contact<br />Malolactic fermentation: Not carried out<br />Ageing and evolution: in steel on fine lees 6 months, followed by 2 months in bottle<br />Alcohol content: 12.5%.<br />
Price €14.80
Lagrein Merlot Mauritius...
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Lagrein Merlot Mauritius...

Mauritius<br />Lagrein/Merlot<br /><br />South Tyrol - Alto Adige DOC<br /><br />Alcohol : 14 % vol*<br />Residual sugar : 4,5 g/l*<br />* Depending on the vintage, the analytical values may vary slightly.<br />
Price €43.60
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