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Kerner Carned Kellerei...
The 2023 winegrowing year was characterized by changeable weather and the resulting increased work in the vineyard. A snow-deficient winter and a warm March<br />accelerated the start of vegetation. A typical April and a rainy May led to flowering close to the long-term average. June was unstable, with heat waves and drought. July<br />brought a lot of rain coupled with some very hot days. Despite extreme temperature fluctuations in August, a golden autumn brought us a successful grape harvest with very<br />good grape qualities overall.<br />Tasting notes: bright yellow, fruity aroma of ripe peach, mango and coconut milk, full mouthfeel with lots of ripe fruit on the palate, juicy finish.<br /><br />Recommendation: try it as an aperitif, with light starters, summer salads, asparagus dishes, grilled fish or with mild sliced and fresh cheeses!<br /><br />Vinification: Whole cluster pressing of ripe and above all perfectly healthy grapes, 18-hour maceration, natural must clarification, slow fermentation at a controlled<br />temperature of 18 °C (approx. 50% spontaneous fermentation in large wooden barrels), 5-month ageing on the fine lees, filtration and bottling in March.<br /><br />Vineyard:Steep south/south-western slope at 700 m above sea level with sandy-loamy porphyry weathered soil.<br /><br />Grape variety: Kerner<br />Age of the vines: 10 - 30 years<br />Drinking temperature: 10 - 12 °C<br />Yield: 65 hl/ha<br />Method of cultivation: wire frame + pergola<br />Alcohol: 14,5 %<br />Residual sugar: 4,3 g/l<br />Acidity: 6,1 g/l<br />Contains sulphites<br />
Price
€17.60
Rosenmuskateller 2023...
Sometimes the little joys of life come<br />come in liquid form. Put on your rose-coloured glasses and a carefree smile and<br />think of the lake in the sun!<br /><br />ORIGIN: When Prince Heinrich von Campofranco moved from Sicily to Kalt-<br />ern, he brought with him scions of the rose muscatel variety.<br />This grape variety is very demanding in cultivation and yields only minimal<br />yields.<br /><br />VINIFICATION: Fermentation on the skins at a controlled temperature of 18 °C for one week and<br />3-month ageing on the fine lees in stainless steel.<br /><br />TASTING NOTE<br />- light cherry red<br />- Rose petals, lime blossom and nutmeg<br />- Harmonious with a pleasant fruity sweetness, aromatic on the finish<br /><br />RECOMMENDATION: due to its pleasant sweetness and drinkability, the Rosen-<br />muscatel is recommended with various desserts such as poppy seed or apple strudel and doughnuts.<br />strudel and doughnuts.<br /><br />VARIETY: Rose Muscat<br />AGE OF VINE: 6 - 21 years<br />DRINKING TEMPERATURE: 10 - 12 °C<br />YIELD: 60 hl / ha<br />VINIFICATION: pergola<br />ALCOHOL: 11,5<br />RESIDUAL SUGAR: 35,0 g/l<br />ACID: 5,8 g/l<br />Contains sulphites<br />
Price
€12.00
Tal Weiss 1930 2021...
TAL 1930. Leidenschaft und Geduld waren die besten Grundlagen für unsere ersten Superior Cuvées. Viel Passion und Energie, Erfahrung und Wissen sind eingeflossen.<br />Das Ergebnis einer jahrelangen, unaufhörlichen Suche, eines unermüdlichen Experimentierens von Weinbauern und Kellermeister, das beste Lesegut zu einem<br />einzigartigen Genuss-Erlebnis zu komponieren.<br /><br />Dieser neue Superior Weißwein soll an die Anfänge der Kellerei St. Magdalena im Jahr 1930 erinnern. Ein Jahr, eine Zahl, von besonderer Bedeutung für die Historie des<br />Weinbaus in Südtirol. Und für die Kellerei Bozen.<br /><br />Der Kontrast von Berg und Tal, von Alpinem und Mediterranem, bestimmt den Charakter. Unsere Weißweine - Chardonnay, Sauvignon und Pinot Grigio - führt der Weg<br />aus dem Tal auf die teils sanften, teils steilen Rebhänge bei Bozen, hinauf bis auf den viel gerühmten Ritten. Es sind die beachtlichen Unterschiede, welche die Lagen in<br />einer Höhe von 400 bis 700 Meter ü.d.M. kennzeichnen, die wechselnde Sonneneinstrahlung und die hohen Temperaturunterschiede, die von der Sonne der Dolomiten<br />und von dem teils kräftigen Eisacktaler Wind geprägt sind.<br />
Price
€88.60
Pinot blanc riserva Berg...
WEISSBURGUNDER<br />EPPAN - BERG - SCHULTHAUSER<br />RISERVA 2022<br />Eppan-Berg-Schulthaus at the foot of the Gantkofel is probably the most<br />most historic Pinot Blanc vineyard in Eppan. The grapes for our<br />Riserva come from the oldest plots, are matured in large wooden barrels<br />barrels and produce a mineral, structured Pinot Blanc with great<br />with great ageing potential.<br /><br />ANALYTICAL DATA:<br />Alcohol content: 14 %<br />Acidity: 5.6 g/l<br />
Price
€27.60
Magnum Pinot blanc riserva...
WEISSBURGUNDER<br />EPPAN - BERG - SCHULTHAUSER<br />RISERVA 2022<br />Eppan-Berg-Schulthaus at the foot of the Gantkofel is probably the most<br />most historic Pinot Blanc vineyard in Eppan. The grapes for our<br />Riserva come from the oldest plots, are matured in large wooden barrels<br />barrels and produce a mineral, structured Pinot Blanc with great<br />with great ageing potential.<br /><br />ANALYTICAL DATA:<br />Alcohol content: 14 %<br />Acidity: 5.6 g/l<br />
Price
€58.60
Magnum Lagrein Riserva...
South Tyrol Doc<br />Lagrein Riserva<br />Muri Abbey<br />The authentic one. The Lagrein Riserva Abtei Muri matures in two monastic vineyards in the historic district of Gries-Moritzing. It is the result of decades of living passion<br />for Lagrein and is probably one of the most authentic and successful interpretations of the autochthonous South Tyrolean grape variety. A wine with structure, finesse and<br />character - for great dishes, especially meat or game.<br /><br /><br />Colour: intense, dark garnet red.<br />Aroma: complex and multi-layered, ripe berry aromas, cherries and barberries as well as spicy notes of tobacco, leather and some liquorice, eucalyptus and forest floor.<br />Taste: convincing structure, finesse, softness and velvety, well-integrated acidity and grippy tannins; a wine with a recognisable origin, inviting, long-lasting finish<br />Alcohol: 13.50 % vol.<br />Acidity: 5.00 g/l<br />Residual sugar: 2,30 g/l<br />
Price
€71.00
Magnum Lallier Rosé
Made from grapes from the Montagne de Reims (Verzenay, Verzy, Bouzy et Ambonnay) together with a touch of Chardonnay from the Côte des Blancs. Obtained with 7%<br />grapes from the Bouzy Grand Cru, a rare and elusive red wine terroir in the northernmost part of the region, which gives the blend an inimitable colour, fruity taste and<br />texture.<br /><br />A unique blend of still white wines from Pinot Noir and Chardonnay grapes vinified separately, with 7% Bouzy Grand Cru red wines vinified to be soft yet intense. This<br />method consolidates the full and intense character of Pinot Noir with the characteristic freshness of Chardonnay. Made with 65% Pinot Noir and 35% Chardonnay.<br /><br />Lallier's Rosé illuminates every aperitif moment with a delicate, sumptuous touch and bursting fruit. Enjoy the distinctive intensity of Lallier Rosé on its own or with a light<br />gourmet meal, whatever the season.<br /><br />ROSÉ TASTING NOTES<br />Colour: invigorating soft pink.<br />Nose: fruity with notes of fresh cherry, redcurrant and raspberry and delicate hints of apple and mandarin.<br />Palate: rounded flavour of red fruits and floral notes, followed by intense freshness and delicate acidity, with salty persistence.<br />
Price
€123.80
Magnum Lallier Réflexion 2019
THE RÉFLEXIONS R.019<br /><br />From our Réflexions R Champagne collection, reintepreted year after year to reflect the unique character of each harvest. R.019 expresses the heart of Lallier signature<br />style, the perfect balance of our four atmospheres: Freshness, Purity, Depth and Intensity.<br /><br />THE ORIGINS<br /><br />Sourced predominantly from the 2019 harvest, which makes up 88% of the blend. Grapes were sourced from over 50 crus within Côte des Blancs, Montagne de<br />Reims,Vallée de la Marne and Côte des Bar regions, early September yielling top quality grapes with a great level of maturity.<br /><br />THE BLEND<br /><br />The harvest of 2019, which makes up 88% of R.019 offers intense fruity notes with a delicate sweetness. The remaining 12% is made up of reserve wines from the<br />harvests of 2018 and 2012, each dominated respectively by intensity and fruitiness.<br /><br />Color: light golden colour with jade reflections.<br />Nose: fresh citrus fruits (lemon and tangerine) supported by notes of white fruits (vine peach, green apple). A touch of brioche and light spice completes the aromatic<br />intensity.<br />Palate: frank intensity in the attack, delicate fruitiness, and silky texture. The finish is long and deep with a beautiful aromatic persistence.<br />
Price
€87.40
Gewürztraminer 2023 IGT...
IGT Mitterberg<br /><br />Description: light yellow colour, fresh aroma with a delicate floral note. Reminiscent of rose fragrance and ripe tropical fruits. Fresh lively acidity with<br />a pleasant bitter note in the finish<br />Grape variety: Gewürztraminer<br />Origin: Neustift | Brixen valley basin<br />Sea level: 650 m<br />Soil: gravelly moraine soils with mica slate, paragneiss and quartzite<br />Method of cultivation: Guyot<br />Age of the vines: 22 years<br />Yield: 55 hl/ha<br />Harvest: by hand | end of September<br />Fermentation | Maturation: slow fermentation at controlled temperature in stainless steel vats; storage and maturation up to 7 months on the fine lees in large wooden barrels<br />Shelf life: up to 10 years (with proper storage)<br />Serving temperature 10-12° C<br />Recommended food Asian dishes: grilled fish, crustaceans and shellfish, pâtés, spicy cheeses, desserts.<br />
Price
€28.60
Spumante Marchesi Guerrieri...
Trento d.o.c. blanc de blancspas dosè<br />It is the unceasing work of numerous sparkling wine producers who strongly believe in the territory and in the quality of a unique wine: producing a Trentodoc sparkling<br />wine is a precious art, a vocation, a skill.<br /><br />The skilful hands of Marchesi Guerrieri Gonzaga have given life to a new expression of their savoir faire with Trentodoc sparkling wine, a tribute to the mountains of<br />Trentino where it originates.<br />Marchesi Guerrieri Gonzaga sparkling wine is a Blanc de Blancs Pas Dosè. It is made from 100% Chardonnay grapes cultivated in the Pressano hills at an altitude of 400<br />metres, on marly-calcareous soils that produce structured wines, and in the upper Cembra valley at an altitude of between 400 and 700 metres on sandy soils of porphyry<br />origin, where more floral wines are produced, with a marked acidity and great freshness. The harvest is carried out exclusively by hand between the last ten days of August<br />and the first days of September. The grapes are immediately processed and fermentation is carried out exclusively in stainless steel at a controlled temperature. The wine<br />remains for at least 8 months on its yeasts, which give it complexity before being bottled. It then remains for a minimum of 36 months in refinement where the magic of the<br />wine comes to life. Finally, after disgorging, it rests a further 6 months in the silence of the cellars. The blend of these grapes from such different vineyards gives rise to an<br />extremely elegant and vertical sparkling wine with a strong identity, a tribute to the wonderful mountains of Trentino.<br />
Price
€46.20