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Moma 2023 Trebbiano...
MOMA BIANCO<br /><br />Tasting notes: intense, persistent with fruit notes of pear and apple. Elegant, tasty and harmonious.<br />Ideal temperature: 8/10°.<br />Food pairing: perfect with antipasti with fish as well as first courses, grilled fish and fresh, creamy cheeses.<br /><br />Organoleptic description: three grape varieties, one autochthonous - the Trebbiano - and two international - Sauvignon and Chardonnay - make for a unique wine. Three<br />perfectly balanced elements guarantee a fine and at the same time resolute result.<br /><br />Appellation: Trebbiano Chardonnay Rubicone IGT<br />Grape varieties: Trebbiano, Chardonnay, Sauvignon<br />
Price
€13.90
Tramari Rosé di Primitivo...
TYPE: Rosé<br /><br />DENOMINATION: Salento IGP<br /><br />PRODUCTION AREA: San Marzano (TA), Salento, Puglia<br /><br />CULTIVATION: Espalier<br /><br />HARVESTING TIME: First week of September<br /><br />ORGANOLEPTIC CHARACTERISTICS: Pale pink colour; intense and persistent bouquet of Mediterranean scrub, with hints of cherry and raspberry. Fresh and elegant wine,<br />balanced on the palate.<br /><br />PAIRINGS: Italian hors d'oeuvres, fish soups and broths, baked or oven-baked fish, young or slightly mature cheeses<br /><br />SERVING TEMPERATURE: 10-12°C<br /><br />LONGEVITY: 2 years<br />
Price
€13.60
Lugana Bio PERLA del GARDA...
Denomination: Lugana DOP<br />Grape varieties: Turbiana 100% from organic farming<br />Geographical location: Lonato del Garda, hilly area<br />Altitude: 150-250 m above sea level.<br />Soil type: clayey limestone, morainic origin<br />Training system: Guyot<br />Average age of vines: 20 years<br />Planting density: About 5,000 vines per hectare<br />Harvest: Manual harvest between the end of August and the beginning of September<br />Vinification: Acclimatisation at low temperature 10°C, careful selection of grapes<br />Pressing: Soft pressing of whole grapes<br />Fermentation: In stainless steel tanks at controlled temperature<br />Fermentation temperature: 15°C<br />Length of fermentation: 8/10 days<br />Refinement: Permanence in steel<br />
Price
€14.20
La Solitude Rosé 2023, AOC...
This wine is a blend of Grenache and Syrah. We choose the coolest terroirs for this rosé. The grapes are picked at night. They are destemmed and pressed straight after<br />the harvest, and then aged on fine lees. The wine is a lovely pale pink colour, with a floral nose and a tender freshness on the palate that combines vivacity and roundness.<br />
Price
€23.60
Pecorino Superiore La...
<br />Pecorino Superiore La Canaglia<br />Production area: in the Vigna Bianca plot, 120 metres above sea level with eastern exposure<br />Soil: ferrous, sandy and clayey<br />Harvest: manual<br />Vinification: fermentation for 40 days<br />Ageing: 6 months in steel and 3 months in bottle<br />Colour: bright yellow<br />Aroma: sage, mint and white flowers<br />Taste: full-bodied with high minerality and freshness, citrusy and reveals a taste of pink grapefruit, while the finish veers towards bitter almonds<br />Alcoholic Grade: 14.5% vol<br />
Price
€20.40
Feldmarschall von Fenner...
<br />Vigna Feldmarschall Müller-Thurgau Alto Adige<br /><br />100% Müller-Thurgau<br />Production area: Hofstatt, Favogna di Sotto, Magrè Vineyard exposure south 1,000 m<br />Soil: red, moraine soil with layers of silt sand and clay, white marble and granite<br />Harvest: manual<br />Vinification: soft pressing, then in small stainless steel vats for at least six months on fine lees<br />Ageing: five years in bottle<br />Colour: golden yellow<br />Aroma: fruity and grassy aromas<br />Taste: full-bodied, with great depth, persistence and depth, fresh, honey and lime on the finish<br />Alcoholic grade: 12.5% vol<br />
Price
€57.40
Adamantis Premium Cuvée...
Vintage 2020<br />Grape variety Sylvaner, Grüner Veltliner, Pinot Grigio,<br />Kerner<br />Cultivation altitude 600 - 850 m<br />Orientation south<br />Yield per hectare 35 hl<br />Cultivation method Guyot<br />Harvest period beginning of October<br />Soil Mineral-rich, poor, shallow, stony, diorite<br />diorite weathered soils<br />Vinification Hand-picked grapes. Gentle pressing after a short maceration period, fermentation in barriques and fermentation in barriques and 18 months barrique on the fine<br />lees. Bottle ageing.<br />Characteristics<br />Straw yellow colour with golden reflections Aroma Bouquet of white flowers, with notes of tropical tropical fruits and peach, mountain herbs and multi-faceted flavours of<br />citrus fruits. citrus fruit flavours.<br />Complex and structured flavour with the typical freshness freshness of the Isarco Valley. Very balanced with with an elegant, slightly spicy and mineral finish.<br />Shelf life >10 years<br />Food recommendation Excellent accompaniment to strong fish dishes<br />fish dishes, but can also be served very well with<br />white meat.<br />Serving temperature 12°C - 14°C<br />Analytical values<br />Alcohol content 13.50 % vol.<br />Residual sugar 1.4 g/l<br />Total acidity 6.70 g/l<br /><br />Recycling:<br />Check the regulations of your municipality<br />Bottle GL 71 - glass - used glass collection<br />Cap FOR 51 - separate collection for organic waste<br />Capsule TIN42 - aluminium - metal collection<br />
Price
€125.40
Chardonnay 'Cardellino'...
Chardonnay 'Cardellino' 2022<br />South Tyrol DOC<br /><br />The Chardonnay 'Cardellino' was the first wine of Elena Walch and is still probably the most popular wine of the winery. According to an old tale, the goldfinch - the<br />'Cardellino' - builds its nest only in Chardonnay vines, while it does not nest in other grape varieties. To this faithful little bird Elena Walch has thus dedicated her debut, an<br />elegant and characterful Chardonnay, which has won many lovers with minerality, freshness, coupled with suppleness and excellent structure. The Chardonnay 'Cardellino'<br />has long become a classic of South Tyrol and continues to be the most popular wine at the table of the Walch family. A wine to which one remains faithful, just as the<br />Cardellino remains faithful to its Chardonnay.<br />The Chardonnay 'Cardellino' convinces with a strong, straw-yellow color, with a complex play of fruity aromas, citrus and orange peel, some lime blossom, mineral richness<br />and a spicy hint of tobacco. On the palate, this classic from Elena Walch surprises with exciting freshness and mineral race, with elegance and juicy length: inviting,<br />refreshing and easy to drink.<br /><br />COURSE OF THE VINTAGE 2022<br />An excellent vintage 2022 awaits you! Thanks to the warm, stable summer, grapes of the very best health and with balanced values have reached our cellar. The 2022<br />vintage began with a warm spring, which led to an early start of flowering. The following summer was consistently dry and warm, and hot in mid-summer. The drought did not<br />lead to any problems, not least thanks to our irrigation systems and meteostations in the vineyard. The warm summer months resulted in very healthy grapes of very good<br />quality and ripeness. The acidity levels were somewhat lower due to the vintage, but well balanced and were supported by targeted foliage work in the summer, as well as a<br />somewhat earlier harvest. The first grapes were harvested at the end of August - as always completely by hand. Overall, the wines are complex, with great structure and very<br />good fruit.<br /><br />VINIFICATION Gentle pressing, static clarification, fermentation at a controlled temperature of about 20°C, long contact with the yeast after fermentation. Part of the must<br />(about 15%) is fermented in French oak barrels where it matures for six months. The assemblage takes place in spring.<br /><br />Alcohol: 13,50% Vol.<br />Total acidity: 6.5 g/L<br />Residual sugar: 0,3 g/L<br />Grape variety: 100% Chardonnay<br />
Price
€24.60
Sylvaner Aristos DOC...
The grapes for this prestigious Sylvaner come from the sun-drenched vineyards around the Säben monastery, the 'Acropolis of Tyrol'. The strict selection, the<br />uncompromising yield reduction and the gentle vinification in acacia wood barrels give this wine its unmistakable character.<br /><br />The wine<br />Vintage<br />2021<br />Grape variety<br />Sylvaner<br />Growing altitude<br />550 - 700 m<br />Soil: mineral-rich, poor, stony diorite and quartz phyllite weathered soils<br />Vinification: The grapes are exclusively harvested by hand. After a short maceration period, the grapes are gently pressed. This is followed by temperature-controlled<br />alcoholic fermentation and maturation for 10 months on the fine lees, partly in stainless steel tanks, partly in large wooden barrels.<br />Colour: greenish yellow to light yellow<br />Aroma: fresh, strong, with pithy acidity, long-lasting finish<br />Taste: elegant, fresh-fruity, mineral earthy aroma, reminiscent of peach and green apples.<br />
Price
€21.80