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Cabreo Mytho IGT 2019 750ml

Cabreo Mytho IGT 2019 750ml

The Wine<br /><br />For over five years, Cabreo has expressed the perfect harmony between tradition, innovation and suitability for the territory in which it is born: Greve in Chianti. This wine<br />is the result of a careful blend of Merlot, Cabernet Sauvignon and Sangiovese, which respectively give softness, strength and elegance, and of a long aging in small French<br />oak barrels.<br />Vintage: The 2020 vintage is purple red, crystalline and bright, on the nose it presents a synergistic sensorial profile between the descriptors of wood and those of<br />cabernet. Partially tamed by the softness of the merlot. In the mouth it expresses the young maturity of a great red, alternating pleasant tannic sensations with sweet vinous<br />sensations. Nose and mouth constantly evolving in the glass. Descriptors: cherry, coconut, chocolate, vanilla and final tobacco and infusions.<br />Pairing: it goes perfectly with all meat dishes, great cheeses, or just enjoyed with friends.<br />First vintage: 1982<br />Shelf life: up to 20-30 years<br />Curiosity: The word Cabreo, as per authentic Tuscan tradition, indicates maps of the estates owned by the great Florentine families<br /><br /><br />The Field<br /><br />Production Area: wine made from grapes grown on vineyards of Tenute del Cabreo located in the<br />hills of Greve in Chianti<br />Altitude: about 300 MSL<br /><br /><br />The Grapes<br /><br />Grape varieties: Cabernet Sauvignon, Merlot and Sangiovese<br />Planting pattern: 3,000 - 5,000 plants per hectare<br />Production per hectare: on average 7 tons of grapes<br />Grape yield: about 65%<br /><br />In the winery<br /><br />Vinification: in stainless steel vats at a controlled temperature of 28 ° C. Maceration on the skins for 18 days<br />Aging: in 225lt French oak barriques, of which 30% new, 40% one year old, 30% two years old, for 18 months<br />Refinement: in the bottle for at least 6 months<br />
Price €180.40
Magnum Spumante Selection...

Magnum Spumante Selection...

Sparkling Wine Extra Dry Selection by K.BERNARDI<br /><br />Wine type: Sparkling wine<br />Format: 0.75ml<br />Grapes: Chardonnay Musquè, Pinot Grigio, Glera<br />Serving temperature: 6-8°C<br />Storage: Store in a cool, dark place, at a maximum temperature of 18°C<br />Recommended glass: Large white wine glass<br />Colour: Bright, intense yellow<br />Perlage: Fine<br />Bouquet: Yellow fruit with hints of citrus fruit<br />Taste: Very fresh, slightly rounded but ample and persistent<br />Production area/Vineyard: Moriago della Battaglia and Vidor, flat area<br />Altitude: 120 m above sea level<br />Soil type Pebbly soil with deeper clayey layers<br />Vinification: The vinification of the different grape varieties is done separately because of the different harvest times. For the aromatic varieties there is a light maceration<br />on the skins at controlled temperature for 5 hours.<br />Sugars: 14.5 g/l<br />Total acidity: 5.6 g/l<br />Sulphur dioxide: 100 mg/l (max. permitted level for sparkling wine 235 mg/l, max. permitted level for organic sparkling wine 117 mg/l)<br />
Price €19.90
Magnum Kalterersee Ausl....

Magnum Kalterersee Ausl....

Bright cherry red, fruity, delicately spicy, soft tannins, pleasant freshness, long finish.<br /><br />The Kalterersee BISCHOFSLEITEN is an ambassador for its terroir. Unmistakable Kalterer. Grown on old vines in a divine vineyard near Lake Kaltern, its own 'Vigna'. Its<br />terroir and traditional ageing in wooden barrels give rise to a multi-layered aroma of Amarena cherries, redcurrants and violets with a hint of almonds. The elegant body is<br />evident on the palate. The wine is refreshing and carries soft tannins. The finish is fruity and long.<br /><br />Hand-picked and selected grapes from the historic 'Bischofsleiten' vineyard. Destemming of the grapes and mash fermentation at a controlled temperature in stainless<br />steel tanks. After malolactic fermentation, maturation in stainless steel tanks and in used tonneau (10%) for 6 months.<br /><br />100% Vernatsch, autochthonous variety from South Tyrol<br /><br />Kaltern, Seehof, Bischofsleiten: 230 to 280 metres above sea level, steep single vineyard in the immediate vicinity of Lake Kaltern, deep, humusy, sandy-loamy limestone<br />gravel soil<br /><br />Especially recommended with bacon, cheese and sausage, pizza, delicately flavoured soups and pasta dishes, fried fish and meat<br /><br />Alcohol 13 % vol.<br />Total acidity 5,0 g/l<br />Residual sugar 0.3 g/l<br />
Price €52.20
PINOT NOIR Alto Adige Karal...

PINOT NOIR Alto Adige Karal...

The Pinot Noir comes from the historic Preyhof estate, located not far from Sallegg Castle above Kaltern. It is a Pinot Noir vineyard of rare excellence: slightly<br />cooler, with less intensive sunshine and ideal soil. Rich ruby red in colour, the Pinot Noir KARAL reveals notes of cherry, blueberry, and coffee. The interplay<br />continues on the palate, spiced with delicate roasted aromas. The balanced acidity and pronounced tannins reinforce the firm structure of the wine. The finish<br />is elegant, long and persistent.<br /><br />Manual harvesting and selection of the grapes from the oldest vines at the Preyhof. After destemming (10% whole bunches), filling of the stainless steel tanks<br />by gravity. Cold maceration (5 days) followed by fermentation, gentle pressing, and malolactic fermentation. Ageing in barriques and tonneaux (20% new),<br />with subsequent blending after one year of ageing. Bottling and at least another 6 months of bottle ageing.<br /><br />100 % Pinot Noir<br /><br />Kaltern, Preyhof estate, Prey: 550 m above sea level, deep, humus-rich clay soil on calcareous gravel<br /><br />Ideal with beef tartare, stewed and roasted meats, lamb and game dishes, and mild soft cheese.<br /><br />Alcohol 13.5% vol.<br />Total acidity 5.9 g/l<br />Residual sugar 0.3 g/l<br />
Price €33.30
Magnum Le Volte 2023 IGT...

Magnum Le Volte 2023 IGT...

LE VOLTE DELL'ORNELLAIA 2023<br />TOSCANA IGT ROSSO<br />Instantly enjoyable, versatile and playful, Le Volte dell'Ornellaia is all about conviviality. This bright red wine opens<br />the door to the world of Ornellaia and simply shares the passion for quality that is experienced every day on our<br />estate and with every sip.<br />TASTING NOTES<br />55% Cabernet Sauvignon, 40% Merlot, 5% Petit Verdot Alc. : 13,5 % vol.<br />Le Volte dell'Ornellaia 2023 opens with ripe blueberry and blackberry aromas. Generous and enticing flavours ensue and<br />complement a beautiful balance between breadth and freshness. An enduring finish goes hand in hand with silky tannins<br />that elevate the wine's elegance.<br />THE 2023 GROWING SEASON<br />2023 was a challenging vintage in Bolgheri that, however, benefitted from Nature's benevolence during key<br />moments of the growing season. Winter was mild with relatively high temperatures and average rainfall that<br />resulted in early plant growth. Spring brought abundant rainfall that helped fill up water reserves for the summer,<br />but which also called for meticulous work in the vineyard. A hot summer saw high temperatures, albeit without<br />reaching any extremes, alongside rains that helped offset water stress in the vineyards. This enabled the grapes to<br />ripen gradually and regularly, allowing the berries to achieve high concentration.<br />Rainfall in late August and cool September nights helped aromatic complexity development and preserved the<br />acidity of the wine, resulting in a proper balance between power and elegance.<br />V INIFICATION AND AGEING<br />The different varietals were fermented separately in small steel tanks to maintain their characteristics. The alcoholic<br />fermentation was followed by malolactic fermentation, again in steel tanks. The wine was then aged for 10 months,<br />partly in barriques used previously for Ornellaia and partly in concrete tanks, to obtain the perfect balance between<br />tannic structure and the expression of fresh fruit.<br />
Price €59.60
Magnum Le Volte 2023 IGT...

Magnum Le Volte 2023 IGT...

LE VOLTE DELL'ORNELLAIA 2023<br />TOSCANA IGT ROSSO<br />Instantly enjoyable, versatile and playful, Le Volte dell'Ornellaia is all about conviviality. This bright red wine opens<br />the door to the world of Ornellaia and simply shares the passion for quality that is experienced every day on our<br />estate and with every sip.<br />TASTING NOTES<br />55% Cabernet Sauvignon, 40% Merlot, 5% Petit Verdot Alc. : 13,5 % vol.<br />Le Volte dell'Ornellaia 2023 opens with ripe blueberry and blackberry aromas. Generous and enticing flavours ensue and<br />complement a beautiful balance between breadth and freshness. An enduring finish goes hand in hand with silky tannins<br />that elevate the wine's elegance.<br />THE 2023 GROWING SEASON<br />2023 was a challenging vintage in Bolgheri that, however, benefitted from Nature's benevolence during key<br />moments of the growing season. Winter was mild with relatively high temperatures and average rainfall that<br />resulted in early plant growth. Spring brought abundant rainfall that helped fill up water reserves for the summer,<br />but which also called for meticulous work in the vineyard. A hot summer saw high temperatures, albeit without<br />reaching any extremes, alongside rains that helped offset water stress in the vineyards. This enabled the grapes to<br />ripen gradually and regularly, allowing the berries to achieve high concentration.<br />Rainfall in late August and cool September nights helped aromatic complexity development and preserved the<br />acidity of the wine, resulting in a proper balance between power and elegance.<br />VINIFICATION AND AGEING<br />The different varietals were fermented separately in small steel tanks to maintain their characteristics. The alcoholic<br />fermentation was followed by malolactic fermentation, again in steel tanks. The wine was then aged for 10 months,<br />partly in barriques used previously for Ornellaia and partly in concrete tanks, to obtain the perfect balance between<br />tannic structure and the expression of fresh fruit.<br />
Price €49.60
Le Volte 2023 IGT Toscana...

Le Volte 2023 IGT Toscana...

LE VOLTE DELL'ORNELLAIA 2023<br />TOSCANA IGT ROSSO<br />Instantly enjoyable, versatile and playful, Le Volte dell'Ornellaia is all about conviviality. This bright red wine opens<br />the door to the world of Ornellaia and simply shares the passion for quality that is experienced every day on our<br />estate and with every sip.<br />TASTING NOTES<br />55% Cabernet Sauvignon, 40% Merlot, 5% Petit Verdot Alc. : 13,5 % vol.<br />Le Volte dell'Ornellaia 2023 opens with ripe blueberry and blackberry aromas. Generous and enticing flavours ensue and<br />complement a beautiful balance between breadth and freshness. An enduring finish goes hand in hand with silky tannins<br />that elevate the wine's elegance.<br />THE 2023 GROWING SEASON<br />2023 was a challenging vintage in Bolgheri that, however, benefitted from Nature's benevolence during key<br />moments of the growing season. Winter was mild with relatively high temperatures and average rainfall that<br />resulted in early plant growth. Spring brought abundant rainfall that helped fill up water reserves for the summer,<br />but which also called for meticulous work in the vineyard. A hot summer saw high temperatures, albeit without<br />reaching any extremes, alongside rains that helped offset water stress in the vineyards. This enabled the grapes to<br />ripen gradually and regularly, allowing the berries to achieve high concentration.<br />Rainfall in late August and cool September nights helped aromatic complexity development and preserved the<br />acidity of the wine, resulting in a proper balance between power and elegance.<br />V INIFICATION AND AGEING<br />The different varietals were fermented separately in small steel tanks to maintain their characteristics. The alcoholic<br />fermentation was followed by malolactic fermentation, again in steel tanks. The wine was then aged for 10 months,<br />partly in barriques used previously for Ornellaia and partly in concrete tanks, to obtain the perfect balance between<br />tannic structure and the expression of fresh fruit.<br />
Price €24.80
Le Serre Nuove 2022...

Le Serre Nuove 2022...

LE SERRE NUOVE DELL'ORNELLAIA 2022<br />BOLGHERI DOC ROSSO<br />Crafted from the same varieties, under the same sky, with the same philosophy: Le Serre Nuove dell'Ornellaia is a<br />proud second wine, which has the ability to foretell the personality of the estate's flagship wine. Together, the wines<br />provide their own distinctive points of view. The pleasure of sipping Le Serre Nuove dell'Ornellaia evolves over<br />time, adding the charm of maturity to the vigour of youth.<br />TASTING N OTES<br />65% Merlot, 25% Cabernet Sauvignon, 10% Cabernet Franc Alc. : 14,5% vol.<br />Le Serre Nuove dell'Ornellaia 2022 displays signature elegance and freshness, despite the vintage's solar character.<br />A deep red-purple hue and ripe black fruit, spices and lightly toasted wood aromas shine through in the wine. A<br />generous and juicy prologue is ensued by rich, firm tannins, while the finish is aromatic, plush and persistent.<br />The wine already offers a delightful drinking experience and will reach perfect maturity within ten years.<br />THE 2022 G ROWING SEASON<br />The 2022 vintage in Bolgheri was distinguished by a typical winter with temperatures nearing the seasonal average,<br />followed by a start of spring that was equally cool and dry. These conditions caused the vines to bud later than<br />usual. From May onwards, a lengthy dry spell - lasting for about 75 days - persisted in the area, seriously<br />challenging plant growth. The vines suffered from notable water stress during the growth, flowering and veraison<br />periods, which resulted in a low-yield vintage. Fortunately, after these complications, the rainfall caused by summer<br />storms freed up the energies, reactivating the physiology of the vines that could resume the ripening of the grapes.<br />The rainfall cleared up during a month of September that proved perfect for the accumulation of sugar, aromas<br />and tannins, mostly due to the cool night-time temperatures. The harvest took place in superb conditions that<br />enabled us to choose the perfect date for each vineyard and varietal.<br />The red grape harvest started with Merlot on 25 August before continuing through September with Cabernet<br />Sauvignon and ending on 10 October.<br />VINIFICATION AND AGEING<br />The grapes were handpicked into 15 kg baskets. The bunches were selected by hand on a double sorting table before<br />and after de-stemming, then finally soft-pressed. In addition to handpicking, we introduced optical selection in<br />2016 in order to further increase the quality of berry selection. Each variety and each parcel of land was vinified<br />separately. The alcoholic fermentation took place partly in stainless steel tanks and partly in concrete vats at<br />temperatures between 22-28°C for two weeks, followed by maceration for a total of about 10-15 days.<br />The malolactic fermentation took place in stainless steel after which the wines were racked into barriques (25% new<br />and 75% used once). The wine remained in barriques in Ornellaia's cellars for about 15 months. After the first 12<br />months the wine was blended and then returned to the barriques for an additional three months of ageing. The<br />wine then remained in the bottle for another six months prior to release.<br />
Price €69.00