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St. Magdalener 2022 DOC...
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St. Magdalener 2022 DOC...

St. Magdalener Classico<br /><br />The St. Magdalener seduces with its Mediterranean touch in the glass. A reflection of palms, olives and fig trees against a Dolomite backdrop. This is where its true<br />character is at home.<br /><br />'I love the characterful wines from northern Burgundy. I want to give my St.Magdalener Classico exactly this expressiveness. It should show an elegant personality with<br />charm.'<br /><br />Grape variety: 92 % Edelvernatsch, 8 % Lagrein<br />Recommended with: cold antipasti, bacon, ham and sausages, Italian starters.<br />Storage conditions: darkened room, cool ambience, low temperature fluctuations.<br />Eye: bright ruby red<br />Nose: cherry, raspberry, red fruits, almonds.<br />Palate: harmonious, crisp and well-integrated tannins, firm texture, racy expression and persistent tension.<br />
Price €15.90
Lagrein DOC Mirell 2020...
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Lagrein DOC Mirell 2020...

Lagrein Mirell<br />Mirell is not only a historical portrait of a lady in the family.<br />She embodies the symbolic figure who carefully watches over the selection of the most suitable Lagrein grapes.<br />'With Lagrein Mirell, I work without compromise and combine concentration, tannins and above all elegance. Even though it is often said that Lagrein can't be that elegant,<br />with old vines, minimum yields and careful vinification, you get a valuable wine with unexpected elegance.' Christian Plattner.<br />
Price €48.20
Lagrein DOC Elena Walch...
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Lagrein DOC Elena Walch...

Lagrein 2022<br />South Tyrol DOC<br /><br />VINEYARDS: 100% Lagrein<br />VINIFICATION: traditional maceration of 10 days at controlled temperature in steel barrels. Subsequent malolactic fermentation in large 70hl and medium 22hl wooden<br />barrels of French and Slavonian oak. This is followed by further ageing in wooden barrels.<br /><br />DEGUSTATION: the Lagrein Elena Walch invites with an intense and dense garnet red colour. The multi-layered bouquet captivates with discreet spicy aromas, with cocoa<br />as well as wild berries and heart cherries in the background. A distinctive<br />tannin structure, supple fullness, a playful rustic elegance and youthful freshness as well as a juicy, long finish convince on the palate.<br /><br />TERROIR: warmer sites on chalky soils with clay and sand on both sides of the ridge, facing southeast and southwest. Hand-picked and selected with the utmost care.<br /><br />Serving suggestions: with strong dishes such as game, dark meat and piquant cheeses.<br /><br />Designation: South Tyrol DOC<br /><br />Harvest: Harvested by hand with the utmost care<br />
Price €19.00
Magnum Lagrein 2019...
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Magnum Lagrein 2019...

Lagrein Riserva Praepositus 2019<br />Praepositus Line<br /><br />Dark purplish-red, nearly black in the core with clear violet reflections. Intense heart cherries, berries, and chocolate on the nose. Juicy, striking, with fine fruity sweetness<br />and powerful tannins and acidity structure.<br /><br />Cultivation zone<br />Cultivation zone: Gries (Bolzano)<br />Elevation: 260 m<br />Soil type: Sandy-loamy quarz-porphyry soil<br />Aspect: Plain<br />Grape variety: Lagrein<br />Training method: Pergola<br />Vines per hectare: 3.000<br />Yield per hectare: 55 hl<br /><br />Serving recommendations<br />Service temperature: 16° - 18° C<br />Ageing potential: 8 - 12 years<br /><br />Production<br />Vinification: Fermentation on the skins in stainless steel tanks with skins pushed down at<br />regular intervals for 15 days. Malolactic fermentation and maturation for 24 months in French barriques and tonneaux (1/3 new)<br />Fermentation temperature: max. 28° C<br />Maturation period: 24 months<br />Bottle ageing: 12 months<br /><br />Analytical data<br />Alcohol: 13,50 g/l<br />Acidity: 5,70 g/l<br />Sugar-free extract: 32,80 g/l<br />Residual sugar: 1,20 g/l<br /><br />Vintage report<br />The capricious weather conditions left its mark in the vineyards, so the diligent work of our winegrowers was even more important. The frost night in May and the hailstorm in<br />August put the vegetation in the vineyard to a hard test. Nevertheless, thanks to the wonderful autumn weather with warm days and cold nights the harvest went very well.<br />2019 is a vintage that reflects our terroir. The wines present themselves very fruity and typical of their variety, with fresh and pleasant acidity. - summarizes our winemaker<br />Celestino Lucin. All in all, 2019 presents itself as an exceptional vintage with lower quantity but convincing levels of quality.<br />
Price €81.80
Spumante DOC Blauwal...
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Spumante DOC Blauwal...

DER BLAUWAL Riserva 2009 Trento DOC<br /><br />From Chardonnay grapes<br /><br />Der Blauwal is our classic method reserve. A single vineyard, a single vintage and a single grape variety. Time is a precious commodity: it takes at least 84 months on the<br />lees to transfer the complex history of the vintage, the identity of the vineyard and the characteristics of the variety into the wine. It is an extra brut with a dosage of about 3<br />g/l. The enveloping taste and structure are merited by the quality of the grapes from old vines and the ripeness of the fruit. To prevent this complexity from being diluted in<br />any way, the final topping up, which follows disgorging, is done with the same wine as the start.<br />IN BRIEF<br /><br />Grapes, 100% Chardonnay<br /><br />VINEYARD, single vineyard in Pressano, pergola over 45 years old<br /><br />SOIL, Werfen sandstone with the presence of gypsum and limestone<br /><br />VINIFICATION, soft pressing with 50% yield, fermentation in used barriques, malolactic fermentation.<br /><br />Maturation, at least 84 months<br /><br />DOSAGE, Extra Brut<br />
Price €53.20
Magnum San Leonardo 2018...
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Magnum San Leonardo 2018...

Commentary:<br />The estate's flagship wine, rooted in its thousand-year history. A classic Bordeaux blend of aristocratic elegance and extraordinary longevity.<br />Grape varieties<br />60% Cabernet Sauvignon, 30% Carmenère, 10% Merlot<br />Vinification<br />Spontaneous fermentation in small cement tanks for about 15/18 days with several daily pump-overs and délestage.<br />Ageing<br />24 months in French oak barriques of first, second and third passage.<br />Ageing time<br />30 years and more.<br />
Price €223.20
Ruinart Rose cl75 Champagne
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Ruinart Rose cl75 Champagne

RUINART ROSÉ<br /><br />Eine einzigartige Kombination aus Frische und exotischen Noten<br /><br />CRUS:<br />Mehrere Crus von der Côte des Blancs, Montagne de Reims und Vallée de la Marne<br /><br />BLENDUNG:<br />45% Chardonnay, 55% Pinot Noir - davon 18-19% rot vinifiziert (20 bis 25% Reserveweine aus den letzten beiden Jahrgängen).<br /><br />REIFUNG:<br />2 Jahre auf der Hefe im Keller<br /><br />DOSAGE UND ABV:<br />8 g/l; 12,5% vol.<br /><br />VERKOSTUNGSANMERKUNGEN:<br />Die Farbe ist ein zartes Granatapfelrosa. Die Nase bietet intensive Noten von exotischen Früchten (Litschi und Guave), blumigen Essenzen (Rose) und roten Früchten<br />(Himbeere, Kirsche, Walderdbeere). Am Gaumen ist er üppig.<br /><br />GASTRONOMISCHE KOMBINATIONEN:<br />Rohschinken mit Charakter (San Daniele oder Parma). Gebratener Lachs oder auf japanische Art als Tataki zubereitet. Ideal zu Street Food und Pizza.<br /><br />SERVIERTEMPERATUR<br />8-10°C<br />
Price €137.40
Pipa XX vino liquoroso...
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Pipa XX vino liquoroso...

PIPA<br />PIPA is the exotic wine in our range. PIPA is a fortified wine - vino liquoroso, inspired by port wine. This first South Tyrolean 'port' is vinified from Lagrein grapes and is a<br />long-lasting and complex dessert wine produced along the lines of a vintage Ruby. The name 'PIPA' comes from the typical oak barrels in which the port wine is stored in<br />Portugal. 'After a trip to the Douro Valley in Portugal, I wanted to try my hand at making a port wine myself: I wanted to capture and preserve the typical cherry notes of the<br />Lagrein during fermentation. After several experiments, I was able to refine and perfect the process.' FranzGojer<br /><br />Site: Auer: Stony alluvial soil of the Etsch river. The warm porphyry is ideal for the grape variety. Guyot cultivation with 5,000 vines per hectare.<br /><br />Vinification: Hand harvest and gentle processing. Cold maceration and fermentation in open oak vats with light toasting. Intensive extraction by continuous immersion of the<br />marc cap in the must. Addition of brandy to the fermenting must to kill the yeasts and stop fermentation. Ageing in PIPA oak barrels for 6 months. Bottling and ageing in<br />bottle.<br /><br />Sensory characteristics: Intense garnet red with violet nuances. Smells wonderfully and intensely of fully ripe cherries and wild berries, Full-bodied and fine in the mouth. The<br />strong tannin and the juicy acidity act as an ideal counterpart to the sweetness and thus form a complex taste picture. The long, fruity finish flatters the palate. Suitable for<br />chocolate desserts of all kinds, the more intense and noble the chocolate, the better the combination.<br />
Price €46.40
Lagrein Riserva 'Abtei' DOC...
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Lagrein Riserva 'Abtei' DOC...

South Tyrol Doc<br />Lagrein Riserva<br />Muri Abbey<br />The authentic one. The Lagrein Riserva Abtei Muri matures in two monastic vineyards in the historic district of Gries-Moritzing. It is the result of decades of living passion for<br />Lagrein and is probably one of the most authentic and successful interpretations of the autochthonous South Tyrolean grape variety. A wine with structure, finesse and<br />character - for great dishes, especially meat or game.<br /><br /><br />Colour: intense, dark garnet red.<br />Aroma: complex and multi-layered, ripe berry aromas, cherries and barberries as well as spicy notes of tobacco, leather and some liquorice, eucalyptus and forest floor.<br />Taste: convincing structure, finesse, softness and velvety, well-integrated acidity and grippy tannins; a wine with a recognisable origin, inviting, long-lasting finish<br />Alcohol: 13.50 % vol.<br />Acidity: 5.30 g/l<br />Residual sugar: 1.80 g/l<br />
Price €35.40
Lagrein DOC 2022 MURI-GRIES...
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Lagrein DOC 2022 MURI-GRIES...

The head of character.<br />The perfect symbiosis of tradition and modernity.<br /><br />IN THE VINEYARD<br />The grapes of our classic Lagrein ripen in the vineyards in the sun-drenched basin of Bolzano at an altitude of 260 m, deeply rooted in sandy alluvial soils with a southern<br />exposure.<br />IN THE CELLAR After temperature-controlled fermentation in stainless steel at 28°C for 8 days, the wine is then matured in large wooden barrels of 30 - 50 hl.<br /><br />Colour: strong purple red<br />Aroma: invitingly open and complex with notes of violets, chocolate, ripe plums and spices<br />Taste: elegant with a velvety structure, densely woven tannins and light bitter almond tones.<br />Alcohol: 13.50 % vol.<br />Acidity: 4.80 g/l<br />Residual sugar: 2.40 g/l<br /><br />TASTING NOTES<br />This Lagrein has a strong purple colour. The nose is invitingly open and complex with notes of violets, chocolate, ripe plums and spices. Elegant on the palate, it convinces<br />with a velvety structure, densely interwoven tannins and light bitter almond tones. Best enjoyed well-tempered with game dishes, grilled meat dishes or a juicy entrecôte.<br />Optimal drinking pleasure within 5 years.<br />
Price €17.00
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