Fusilli of Pisa A secret enclosed in 7 spirals Martelli's latest creation is inspired by the story of Peciolo, a Pisan baker who in 1284 hired a worker, 'Famulus Salvius' to make pasta. 7 spirals, like the rings of the Tower of Pisa, with a slight ridge on the edges to indicate the pathway, follow one another in a vortex that elevates taste to its maximum power.
Ingredients: DURUM WHEAT SEMOLINA, water.
Average nutritional values per 100g: Energy: 357kcal/1514Kj Fat: 1,6g of which saturated fatty acids: 0,6g Carbohydrates: 72,5g Fibres: 2,7g Proteins: 13,1g Salt: 0,01g