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Magnum

Magnum

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Magnum Lagrein Riserva...

Magnum Lagrein Riserva...

South Tyrol Doc<br />Lagrein Riserva<br />Muri Abbey<br />The authentic one. The Lagrein Riserva Abtei Muri matures in two monastic vineyards in the historic district of Gries-Moritzing. It is the result of decades of living passion for<br />Lagrein and is probably one of the most authentic and successful interpretations of the autochthonous South Tyrolean grape variety. A wine with structure, finesse and<br />character - for great dishes, especially meat or game.<br /><br /><br />Colour: intense, dark garnet red.<br />Aroma: complex and multi-layered, ripe berry aromas, cherries and barberries as well as spicy notes of tobacco, leather and some liquorice, eucalyptus and forest floor.<br />Taste: convincing structure, finesse, softness and velvety, well-integrated acidity and grippy tannins; a wine with a recognisable origin, inviting, long-lasting finish<br />Alcohol: 13.50 % vol.<br />Acidity: 5.30 g/l<br />Residual sugar: 1.80 g/l<br />
Price €73.40
Magnum Alie rosè Ammiraglia...

Magnum Alie rosè Ammiraglia...

Alìe, a figure from Greek mythology, one of the sea nymphs, symbol of sensuality and beauty. Alìe, an elegant Rosé with a clear, pure colour and soft ruby reflections. A<br />refined balance between Syrah and Vermentino, which find their maximum expression in their proximity to the sea. Aromas of white flowers, wild strawberries and citrus peel<br />blend in a delicate structure with hints of minerality typical of the terroir, giving a long, rich finish. Enchanting from aperitifs to meals and in good company.<br /><br />Climatic trend<br />Winter 2021/2022 was characterised by good rainfall, as was spring 2022. This situation resulted in a proper water supply of the subsoil. Sprouting took place a few days<br />later than normal, but rising temperatures led to regular vegetative development. Summer days with above-average temperatures led to splendid ripening of the Syrah and<br />Vermentino grapes. As a result, the aromatic development was magnificent. The sun and the refreshing sea breezes were the perfect companions during the harvest period;<br />both allowed the vines to achieve a compositional balance that is an expression of this microclimate. The most genuinely Mediterranean expression of Tuscany.<br /><br />Technical notes<br />Varieties: Syrah, Vermentino<br />Alcoholic degree: 12%.<br />Maturation: 3 months in steel tanks<br /><br />Vinification and maturation<br />The secret of Alìe lies in the combination of territorial characteristics, vineyard management and, of course, the human factor. The grapes, once harvested, were transported<br />to the cellar in a short time in order not to spoil or damage the bunches. One of the highlights of the Alìe production was the pressing phase. The bunches, whole and in the<br />absence of oxygen, were loaded into the press. The pressures applied during this phase were extremely soft and gentle; this process, together with the careful selection of<br />the musts and their subsequent decanting for no less than 12 hours, allowed the distinctive characteristics of this seductive rosé to be enhanced. Fermentation took place in<br />stainless steel tanks at a controlled temperature of less than 19° C. After maturing for a few months on fine lees, subsequently including a period of bottle ageing, Alìe 2022<br />was as persuasive and fascinating as its custom.<br /><br /><br />Tasting notes<br />Alìe 2022 has a splendid soft pink colour. On the nose, its fruitiness is particularly varied: citrus notes of cedar and bergamot, ripe peach and white fruits. This is followed by<br />the floral soul of Alìe dominated by iris, orange blossom and peony. The long bouquet continues with clear hints of iodine and aromatic herbs such as thyme, rosemary and<br />sage. The taste-olfactory response is remarkable and precise, characterised by freshness and savouriness. Alìe is a rich, silky, smooth and satisfying wine.<br />
Price €34.20
Weißburgunder Renaissance...

Weißburgunder Renaissance...

Renaissance Weissburgunder Riserva<br /><br />Wine produced for the first time in 2012 through long barrel ageing in the concept of a Riserva, which is cellared and only in special years in which the conditions are given.<br />Wine with great potential for development.<br /><br />Grape variety: Pinot Blanc<br />Site: southern Eisacktal valley at the foot of the Schlern massif at an altitude of 450-500 m<br />Soils: calcareous moraines on solid quartz porphyry<br />Slope: 50-60<br />Vine training: pergola &amp; trellis<br />Grape harvest: Mid-October Vines/hectare: 4,500 - 7,500<br />Yield: 50 hl/ha<br />Vinification: gentle pressing, followed by fermentation in wooden barrels (Tonneau)<br />Maturation: in wooden barrels (tonneau) on the first lees for 12 months, then in steel tanks for 10 months on the fine lees<br />Analytical values:<br />Alcohol 14% vol.<br />Total acidity 6,5 g/l<br />Residual sugar 1,2 g/l<br />
Price €86.20
Südt. Sauvignon Renaisance...

Südt. Sauvignon Renaisance...

Renaissance Sauvignon Blanc Riserva<br /><br />A finesse-rich Sauvignon, bottled only in the best vintages, which elegantly expresses the aromatic richness of the grape variety without being loud; just like its maker.<br /><br />Grape variety: Sauvignon Blanc DOC<br />Growing region: South Tyrolean DOC<br />Exposure: southern Eisacktal valley at the foot of the Schlern massif at an altitude of 500-550 m<br />Soils: calcareous moraines on solid quartz porphyry<br />Slope: 60-70<br />Training system: pergola &amp; trellis<br />Planting density: 4,500 - 7,500 vines per hectare<br />Harvest period: beginning of October<br />Yield: 50 hl/ha<br />Vinification: short maceration of the grapes, followed by gentle pressing, and fermentation in wooden barrels (tonneau)<br />Vinification: ageing and maturation for 12 months in wooden barrels (tonneau) on the first lees, then in steel tanks for 1 year on the fine lees<br />Analytical values:<br />Alcohol 14% vol.<br />Total acidity 6,97g/l<br />Residual sugar 0,5 g/l<br />
Price €111.00
Blauburgunder Renaissance...

Blauburgunder Renaissance...

Renaissance<br />PINOT NOIR Riserva 2018<br /><br />Grape variety Pinot Noir<br />South Tyrolean DOC growing region<br />Southern Eisack Valley<br />at the foot of the Schlern massif<br />at 500-550 m<br />Soils calcareous moraines<br />on solid quartz porphyry<br />Slope gradient 50-55<br />Trellis system<br />Planting density 8,000 vines per hectare<br />Harvest period end of September<br />Yield 40 hl/ha<br />Vinification:<br />One week of cold maceration, followed by fermentation and two weeks of maceration in steel tanks (40% whole cluster).<br />Vinification: malolactic fermentation and 18 months ageing in barrique (50% new wooden barrels); followed by blending and 5 months ageing in large wooden barrels;<br />Bottling in September 2020<br />Analytical values<br />Alcohol 13,5% Vol.<br />Total acidity 5,6 g/l<br />Residual sugar 0,5 g/l<br />
Price €149.40
Langhe Nebbiolo Capisme-E...

Langhe Nebbiolo Capisme-E...

<br />Capisme-e<br />LANGHE NEBBIOLO<br />D.O.C.<br /><br />Capisme-e is a philosophy, an introductory key to the world of Nebbiolo.<br />Piedmontese dialect: 'Capisme-e, understand me', enter my world!<br />Nebbiolo laid bare, in all its purity, a version with a distinct personality typical of<br />Monforte d'Alba.<br /><br />First vintage produced: 2009<br />Grape varieties: Nebbiolo<br />Vinification: Maceration on the skins with delicate extraction and maximum attention to preserving the fruity aromas.<br /><br />Aging in steel and amphora.<br />
Price €51.20