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Rosso 2021 S P 68 750ml...
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Rosso 2021 S P 68 750ml...

Arianna Occhipinti's SP68 Rosso is a young, pulpy and intoxicating red wine. Delicate and sincere, at times rustic, but always direct and tasty. A wine named after the<br />provincial road that passes by the vineyard, capable of conveying the flavour of the sun and the freshness of this land.<br /><br />When on a Sunday in May, the wind and sun create the perfect climate, it is time to call your friends and bring out the grill. Enjoy it, amidst chatter and laughter, with a<br />glass of SP68 Rosso in your hand, ready to accompany a lamb chop scottadito just pulled from the fire.<br /><br />Format: 75 cl<br />Country: Italy<br />Region: Sicily<br />Grape varieties: Frappato di Vittoria, Nero d'Avola<br />Soil: Sandy of calcareous nature<br />Extension of vineyard: 10 ha<br />Type of planting: Guyot and spurred cordon<br />Density of vines per hectare: 6,000<br />Average age of vineyard: 23 years<br />Average production per ha 35 hl<br />Vinification and ageing: Crushing and destemming, maceration on the skins and spontaneous fermentation in 85 hl cement vats for 15 days with daily pumping over and<br />punching down. Devatting and ageing in the same containers for 7 months.<br />Total sulphur dioxide: 35 mg/l<br />
Price €23.00
Frappato di Vittoria 2020...
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Frappato di Vittoria 2020...

Frappato is Arianna's wine par excellence, a wine that reflects its character and tells the story of the Vittoria territory in full. The perfect gift for the friend of the heart, which<br />will resound in the mouth like a big 'I love you'.<br /><br />Arianna Occhipinti's Frappato is a red wine of great stuff, capable of bewitching the palate from the very first sip, thanks to its explosiveness demonstrating all of Arianna's<br />talent. Juicy and sanguine for a fresh, thirst-quenching and extremely elegant drink.<br /><br />Grape variety: Frappato di Vittoria<br /><br />Soil: Sandy of calcareous nature<br /><br />Vineyard size: 6 hectares<br /><br />Type of planting: Guyot and Espalier<br /><br />Vine density per hectare: 6,000<br /><br />Average age of vineyard: 40 years<br /><br />Average production per ha 30 hl<br /><br />Vinification and ageing: Crushing and destemming, maceration on the skins and spontaneous fermentation in 85 hl cement vats for 25 days with daily pumping over and<br />punching down. Devatting and ageing in the same containers for 6 months and in Austrian oak casks for 12 months.<br /><br />Total sulphur dioxide: 35 mg/l<br />
Price €38.00
Sylvaner Eisacktaler...
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Sylvaner Eisacktaler...

Sylvaner<br />Colour: greenish to light yellow<br />Aroma: delicately fruity, alpine flowers, white melon and mirabelles, pineapple and mango<br />Taste: A pleasantly fresh white wine with a balanced body, great nuances of<br />of alpine meadow and exotic fruit.<br />Recommended as an aperitif, cold starters, asparagus, fish dishes and goat cheese.<br /><br />Grape variety: Sylvaner<br />Altitude: 600 - 750 m.<br />Orientation: South<br />Soil type: Gravelly moraine soil<br />Method of cultivation: Guyot<br />Vines/ha: 7000<br />Yield per ha: 60 hl<br />Harvest time: Mid-October<br />Fermentation: Fermentation and ageing in stainless steel.<br />
Price €17.40
Whisky WHISTLE PIG 10 YEARS...
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Whisky WHISTLE PIG 10 YEARS...

THE WHISKEY THAT STARTED IT ALL!<br /><br />WHISTLE PIG 10 YEARS OLD<br /><br />It is a rich, seductive and enveloping rye whiskey with a long, creamy finish that never loses its rye drive.<br /><br />A complex and delicate nose of honey, vanilla and faint hints of clover. Hints of caramel, burnt orange and a whisper of smoke on the palate.<br /><br />Geographical provenance<br />Vermont<br />
Price €116.80
Whisky ARDBEG 19YO 46,2% 70cl
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Whisky ARDBEG 19YO 46,2% 70cl

19 YEARS OLD<br />TRAIGH BHAN BATCH 4<br />THE TIDES HAVE TURNED<br /><br /><br /><br />Produced in small batches and released year on year, this exceptionally rare and ever-changing 19 year old draws its inspiration from Islay's Traigh Bhan beach, known<br />locally as the Singing Sands.<br /><br />Ardbeg Traigh Bhan Batch 4 is the fourth release in this exclusive 19 year old series. Following in the footsteps of the batches that came before it, slight changes to cask<br />selection mean the notes in this whisky vary from the last. More herbal and uniquely mentholic, Batch 4 is a delicious evolution on the series.<br />Bottled under a full moon, Ardbeg Traigh Bhan 19 Years Old Batch 4 represents a changing in the tide for this incredible spirit. An impossibly balanced flavour profile gives<br />rise to rich notes of herbal wood smoke, eucalyptus and aniseed.<br />
Price €349.80
Ruinart Blanc de Blancs 750ml
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Ruinart Blanc de Blancs 750ml

THE EMBLEM OF RUINART TASTE<br /><br />The Ruinart icon embodies the purity and aromatic freshness of Chardonnay.<br /><br />Several Crus from the Côte des Blancs and Montagne de Reims.<br />100% Chardonnay from various vintages (20 to 25% of which are reserve wines from the previous 2 years).<br /><br />It rests 2 years on the lees in the cellar<br /><br />The colour is a beautiful pale golden yellow. On the nose fresh fruit and exotic fruits (pineapple), notes of lime and white fruits (white peach). A soft and harmonious attack<br />on the palate with a very refreshing mineral finish.<br /><br />Seafood and shellfish. Perfect with a sea bass tartare or sea bream or sole.<br />
Price €127.00
RUM EMINENTE RESERVA 7 AÑOS...
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RUM EMINENTE RESERVA 7 AÑOS...

A TRIBUTE TO WILD CUBA<br /><br />Eminente Reserva combines the aesthetics of a traditional Cuban light rum with the complexity and depth of a very aged rum. It is made with 70% aguardiente (the highest<br />portion among Cuban rums), which gives the distillate incredibly complex aromatic notes.<br /><br />On the nose, hints of coffee, roasted almonds and cocoa.<br />On the palate vanilla, sugar cane and plum with a finish of chocolate, almonds and pears.<br /><br />Eminente is intrinsically linked to the unspoilt nature of Cuba. This is why the brand was inspired by the Cuban crocodile for the bottle and its logo.<br />
Price €65.60
Krongin 50cl
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Krongin 50cl

KRONGIN<br />FROM PLAN DE CORONES<br /><br />Kron Gin, produced and distilled in South Tyrol, consisting of all the ingredients that make the gin heart beat faster.<br />The main ingredient juniper provides the typical powerful taste in nose and palate. Fruity and unique due to the fine hint of cranberry and wild raspberry; the addition of<br />rosehip gives it the necessary elegance. The final touch is given by the powerful gentian root, which gives it a fine sweetness.<br />All this, together with the noble bottle, makes Kron Gin a unique product.<br />Combination: Neutral tonics such as Thomas Henry and cranberries.<br /><br />Producer: Zu Plun Distillery<br />Number of botanicals: 17<br />Group: New Western Dry Gin<br />Alcohol content: 42% vol<br />
Price €46.70
Sisters Passito di Moscato...
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Sisters Passito di Moscato...

PASSITO DI MOSCATO GIALLO IGT<br /><br />Grape variety: Moscato giallo 100%<br />Training system: guyot<br />Harvest: by hand around mid-September<br />Vinification: drying of the grapes for 3 months in boxes. Minimum one year of ageing in steel tanks and at least 4 months in bottle<br />Bottle: 375 ml<br />Alcohol content: 13.5% vol<br />Residual sugar: 109 g/l<br />Acidity: 5.85 g/l<br />Colour: intense golden yellow<br />Aroma: acacia, orange blossom, candied citrus peel, yellow peach, tropical fruit and honey<br />Taste: enveloping, fruity, fresh and balanced between sweetness and acidity<br />Food pairing: dry pastries, cakes and spoon desserts, mature and blue cheeses<br />Recommended serving temperature: 10°C<br />
Price €22.60
Battista Passito di Merlot...
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Battista Passito di Merlot...

BATTISTA - MERLOT IGT PASSITO WINE<br /><br />Grape variety: 100% Merlot<br />Training system: spurred cordon<br />Harvest: manual in mid-September<br />Vinification: drying of the grapes for 3 months in boxes. Minimum one year of ageing in oak barrels and at least 4 months in bottle<br />Bottle: 375 ml<br />Alcohol content: 14% vol<br />Residual sugar: 95 gr/l<br />Acidity: 5.5 g/l<br />Colour: intense dark red<br />Bouquet: rich and intense with notes of violets, red fruit jam, cherries in spirit and wood<br />Taste: deep and persistent, sweetness balanced by acidity and refined tannic texture<br />Food pairing: cocoa and dark chocolate desserts. Accompanies very mature cheeses. Excellent on its own as a meditation wine.<br />Recommended serving temperature: 10°C<br />
Price €22.60
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