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Tagliatelle with egg 250g...

Tagliatelle with egg 250g...

Type: rolled egg pasta<br /><br />Ingredients: durum wheat semolina, fresh eggs (min 32%)<br /><br />Cooking time: 6-7 min<br /><br />Allergens: gluten, may contain traces of egg, soya and shellfish<br />
Price €5.50
Farfalline Italian flag...

Farfalline Italian flag...

Type: laminated pasta flavoured with natural products<br /><br />Ingredients: durum wheat semolina, beetroot, spinach, turmeric, natural paprika flavouring<br /><br />Cooking time: 6-8 min<br /><br />Allergens: gluten, may contain traces of egg, soya and shellfish<br />
Price €5.50
Pasta 6 colours stars 250g...

Pasta 6 colours stars 250g...

<br />TYPOLOGY<br /><br />Bronze-drawn pasta flavoured with natural products<br /><br />COOKING TIME: 9-11 min<br /><br />INGREDIENTS: durum wheat semolina, water, beetroot, spinach, turmeric, cuttlefish ink (sepa officinalis, salt), natural paprika flavouring<br /><br />ALLERGENS: gluten, shellfish, may contain traces of egg and soya<br />
Price €5.50
Pasta 6 colours Pipe 250g...
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Pasta 6 colours Pipe 250g...

<br />TYPOLOGY<br /><br />Bronze-drawn pasta flavoured with natural products<br /><br />COOKING TIME: 9-11 min<br /><br />INGREDIENTS: durum wheat semolina, water, beetroot, spinach, turmeric, cuttlefish ink (sepa officinalis, salt), natural paprika flavouring<br /><br />ALLERGENS: gluten, shellfish, may contain traces of egg and soya<br />
Price €3.60
Pasta 6 colours fusilli...
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Pasta 6 colours fusilli...

<br />TYPOLOGY<br /><br />Bronze-drawn pasta flavoured with natural products<br /><br />COOKING TIME: 9-11 min<br /><br />INGREDIENTS: durum wheat semolina, water, beetroot, spinach, turmeric, cuttlefish ink (sepa officinalis, salt), natural paprika flavouring<br /><br />ALLERGENS: gluten, shellfish, may contain traces of egg and soya<br />
Price €5.50
Farfalline german flag 250g...
  • Out-of-Stock

Farfalline german flag 250g...

<br />TYPE<br /><br />Laminated dough flavoured with natural products<br /><br />COOKING TIME: 6-8 min<br /><br />INGREDIENTS: durum wheat semolina, water, beetroot, turmeric, cuttlefish ink (sepa officinalis, salt),<br /><br />ALLERGENS: gluten, shellfish, may contain traces of egg and soya<br />
Price €5.50
Pasta 6 colours fantasy...

Pasta 6 colours fantasy...

<br />TYPOLOGY<br /><br />Bronze-drawn pasta flavoured with natural products<br /><br />COOKING TIME: 9-11 min<br /><br />INGREDIENTS: durum wheat semolina, water, beetroot, spinach, turmeric, cuttlefish ink (sepa officinalis, salt), natural paprika flavouring<br /><br />ALLERGENS: gluten, shellfish, may contain traces of egg and soya<br />
Price €3.60
Trento DOC Altemasi Brut...

Trento DOC Altemasi Brut...

Millesimato<br />Altemasi Trentodoc<br />Grape varieties<br /><br />Chardonnay only.<br />Vineyard area<br /><br />Vineyards with a great sparkling wine vocation in Trentino (Valle dei Laghi and the hills of Trento), located between 450 and 600 metres above sea level.<br />Ageing on yeasts<br /><br />Over 24 months.<br />Characteristics<br /><br />Persistent mousse with very fine-grained perlage. Straw yellow colour with greenish highlights. Complex, very fine bouquet, with pleasant fruity notes of citrus and peach.<br />Dry, pleasantly fresh flavour with a good, balanced structure.<br />Pairings<br /><br />Excellent as an aperitif and with fried prawns or escalopes alla livornese.<br />
Price €418.20
Trento DOC Altemasi...

Trento DOC Altemasi...

Millesimato<br />Altemasi Trentodoc<br />Grape varieties<br /><br />Chardonnay only.<br />Vineyard area<br /><br />Vineyards with a great sparkling wine vocation in Trentino (Valle dei Laghi and the hills of Trento), located between 450 and 600 metres above sea level.<br />Ageing on yeasts<br /><br />Over 24 months.<br />Characteristics<br /><br />Persistent mousse with very fine-grained perlage. Straw yellow colour with greenish highlights. Complex, very fine bouquet, with pleasant fruity notes of citrus and peach.<br />Dry, pleasantly fresh flavour with a good, balanced structure.<br />Pairings<br /><br />Excellent as an aperitif and with fried prawns or escalopes alla livornese.<br />
Price €92.00
Exilissi Gewürztrraminer...

Exilissi Gewürztrraminer...

Exilissi<br />Gewürztraminer Riserva<br /><br />THE SCENT OF DREAMS<br />A wine like liquid light. And yet the essence remains invisible to the eyes, revealing itself only to the nose and mouth: the beguiling scent of roses in the vineyard awakens<br />the secrets of summer from their slumber and lingers on the tongue with sweet spice.<br /><br />VINIFICATION<br />Late harvest of the fully ripe, partially dried grapes, 20-hour cold maceration, fermentation in wooden barrels, ten months of ageing on the fine lees in large wooden barrels.<br /><br />SITUATION / SOIL<br />Höfl unterm Stein in Söll near Tramin, is a south-eastern slope situated at 480 to 550 m above sea level. On strong, loamy chalky gravel soil, there are both pergola plants<br />that are over 30 years old and wire frames that are over 10 years old, which produce unique wines with an extremely low yield of 40hl/ha.<br /><br />VARIETY: Gewürztraminer<br />YIELD : 35 hl/ha<br />ALCOHOL : 15,0%<br />ACID: 4,4g/l<br />RESIDUAL SUGAR: 7,0g/l<br />
Price €38.40
Goldmuskateller Südtiroler...

Goldmuskateller Südtiroler...

Gold Muscat DOC 2021<br /><br />Vintage: the 2021 viticultural year was demanding and challenging in many respects. The winter months were predominantly sunny but decidedly cold. Temperatures rose<br />only hesitantly even in spring, slowing down the development phase of the vines. However, a warm and sunny start to the summer made up for this. August and July were<br />very varied, so the grape harvest started relatively late on 9 September. The rainy September was a great organisational challenge for our winegrowers, but finally the harvest<br />was completed on 26 October with a very good result.<br /><br />Tasting notes:<br />- bright yellow<br />- intense aroma of nutmeg, ripe peach<br />- juicy, full-bodied, with a pithy acidity, well balanced by the pleasant sweetness of the fruit.<br /><br />Recommendation: enjoy this sweet dessert wine with doughnuts, strudel and cake.<br /><br />Vinification: harvest of ripe and healthy grapes, destemming, cold maceration of 12 hours, pressing, natural must clarification, fermentation at a controlled temperature of 18<br />°C, 3-month ageing on fine lees in stainless steel.<br /><br />Vineyard: south and east-facing sites at 300 to 450 m above sea level; loamy limestone gravel, heat-storing and water-permeable.<br /><br />Grape variety: Goldmuskateller<br />Age of the vines: 5 - 30 years<br />Drinking temperature: 8 - 10 °C<br />Maturity: 2022 - 2024<br />Yield: 70 hl/ha<br />Method of cultivation: pergola + wire frame<br />Alcohol: 12,5<br />Residual sugar: 45,0 g/l<br />Acidity: 6,4 g/l<br />Contains sulphites<br />
Price €11.20