Raspera - fruit preserve made from fresh dark red raspberries. The 'Willamette' variety used by ALPE PRAGAS belongs to the summer raspberries and is characterised by<br />a particularly intense aroma. The fruits have a Vitman C content of 25 mg / 100 g. The raspberry - Rubus idaeus - is a plant found throughout the northern hemisphere and<br />along the edges of the forest. A distinction is made between summer and autumn raspberries.<br /><br />Ingredients - Raspberries (75%), sugar, lemon juice, gelling agent: pectin (from apple)<br /><br />Average nutritional values per 100g:<br />Energy: 617 kJ / 146 kcal<br />Fat: 0.2 g<br />thereof saturated fatty acids: < 0.1 g<br />Carbohydrates: 33 g<br />thereof sugar: 32 g<br />Protein: 0.9 g<br />Salt: 0 g<br /><br />Store unopened in a cool, dry place.<br />Once opened, store in the refrigerator at 4 °C and enjoy within 2 weeks.<br />Best before: 24 months from date of production.<br />
<br /><br />Fruit preserve Blueberry - with sweet, midnight blue blueberries from wild harvesting. The blueberry (Vaccinium myrtillus) is a plant of the family (Ericaceae) with about<br />100-150 species. The most common variety used by Alpe Pragas is the wild blueberry 'Vaccinium myrtillus'. The fruits contain a lot of carotene, vitamin B6, vitamin C and<br />magnesium. Due to the anthocyanins they contain they colour the mouth and the teeth blue when consumed.<br /><br />Ingredients - blueberries* (75%), sugar, lemon juice, gelling agent: pectin (from apple) - *from wild harvesting<br /><br />Features: Vegan, Gluten-free<br />Content: 335 g<br />Category:Fruit preserve<br />Mood: Breakfast<br />Variety: Blueberry<br /><br />Average nutritional values per 100g:<br />Energy: 610 kJ / 146 kcal<br />Fat: 0.4 g<br />thereof saturated fatty acids: < 0.1 g<br />Carbohydrates: 33 g<br />thereof sugar: 32 g<br />Protein: 0,4 g<br />Salt: 0 g<br /><br />Store unopened in a cool, dry place.<br />Once opened, store in the refrigerator at 4 °C and enjoy within 2 weeks.<br />Best before: 24 months from date of production.<br /> <br /><br /> <br /><br />Average nutritional values per 100g:<br /><br />Energy: 610 kJ / 146 kcal<br />Fat: 0,4 g<br />of which saturates: < 0,1 g<br />Carbohydrates: 33 g<br />of which sugar: 32 g<br />Protein: 0,4 g<br />Salt: 0<br /><br />Store unopened in a cool and dry place.<br />After opening store in the refrigerator at 4 °C and enjoy within 2 weeks.<br />Preservability: 24 months from production.<br />
<br />Fruit preserve fig - From wonderfully sweet italian figs. The figs (Ficus) are the only genus of the Tribus Ficeae within the mulberry family. Probably the best known species<br />is the real fig (Ficus carica), whose fruits are known as figs. Figs not only taste delicious, the sweet fruits contain also various vitamins and important minerals such as<br />magnesium and potassium.<br /><br />Ingredients - Figs (75%), sugar, lemon juice, gelling agent: pectin (from apple)<br /><br />Features: Vegan, Gluten-free<br />Content: 335 g<br />Category:Fruit preserve<br />Mood: Breakfast<br />Variety: Fig<br /><br />Average nutritional values per 100g:<br />Energy: 641 kJ / 151 kcal<br />Fat: 0.1 g<br />thereof saturated fatty acids: < 0.1 g<br />Carbohydrates: 32 g<br />thereof sugar: 32 g<br />Protein: 1.0 g<br />Salt: 0 g<br /><br />Store unopened in a cool, dry place.<br />Once opened, store in the refrigerator at 4 °C and enjoy within 2 weeks.<br />Best before: 24 months from date of production.<br /> <br /><br /> <br /><br />Average nutritional values per 100g:<br /><br />Energy: 641 kJ / 151 kcal<br />Fat: 0,1 g<br />of which saturates: < 0,1 g<br />Carbohydrates: 32 g<br />of which sugar: 32 g<br />Protein: 1,0 g<br />Salt: 0 g<br /><br /><br /><br />Store unopened in a cool and dry place.<br />After opening store in the refrigerator at 4 °C and enjoy within 2 weeks.<br />Preservability: 24 months from production.<br />
<br /><br />Fruit preserve Blackberry - From night black, fully ripe blackberries. The blackberry (Rubus fruticosus) belongs to the extensive rose family. The blackberries are divided into<br />two large groups, the real blackberries and the hazel leaf blackberries. The blackberry is native to the temperate zones of Europe, North Africa, the Near East and North<br />America. Blackberries are a good source of vitamins A and C.<br /><br />Ingredients - Blackberries (75%), sugar, lemon juice, gelling agent: pectin (from apple).<br />Features: Vegan, Gluten-free<br />Content: 335 g<br />Category: Fruit preserve<br />Mood : Breakfast<br />Variety: Blackberry<br /> <br /><br /> <br /><br />Average nutritional values per 100g:<br /><br />Energy: 625 kJ / 148 kcal<br />Fat: 0,7 g<br />of which saturates: < 0,1 g<br />Carbohydrates: 33 g<br />of which sugar: 32 g<br />Protein: 0,8 g<br />Salt: 0 g<br /><br /><br /><br />Store unopened in a cool and dry place.<br />After opening store in the refrigerator at 4 °C and enjoy within 2 weeks.<br />Preservability: 24 months from production.<br />
