Blueberry syrup. Pasteurised.<br />JUICE CONTENT IN THE SYRUP<br />Min. 55%.<br />COUNTRY OF PRODUCTION<br />Austria - Tyrol<br />INGREDIENTS: 55% cranberry juice from concentrate (EU), sugar, acidifier citric acid.<br /><br />Average nutritional values per 100g<br />Energy: 1063 kJ /250 kcal<br />Fats: 0g<br />of which saturated fatty acids: 0g<br />Carbohydrates: 59g<br />of which sugars: 59g<br />Protein: 0.9 g<br />Salt: 0g<br /><br />CONSERVATION AND STORAGE<br />Store in a cool, dry place. Store in the fridge after opening and consume as soon as possible.<br />
Classic Penne<br />Our company is the only pasta factory that does not<br />produce ribbed penne<br />Smooth or ribbed? Let's unravel the dilemma: in the Neapolitan tradition, penne are born smooth and this is how we love them. If cold-processed, bronze-drawn and slowly<br />dried, smooth pasta becomes porous and does not need ridging to hold the sauce. On the contrary, the more uniform thickness compared to its ribbed sister makes it<br />particularly refined. A drizzle of oil is enough to tell the difference!<br /><br />Ingredients: DURUM WHEAT SEMOLINA, water.<br /><br />Average nutritional values per 100g:<br />Energy: 357kcal/1514Kj<br />Fat: 1,6g<br />of which saturated fatty acids: 0,6g<br />Carbohydrates: 72,5g<br />Fibres: 2,7g<br />Proteins: 13,1g<br />Salt: 0,01g<br />
Macaroni of Tuscany<br />Maccheroni di Toscana is inspired by the local tradition that includes among its various formats a pasta suitable for the most important and robust sauces. A 'tough' format<br />is just what you need to enhance the best meat and game ragouts, typical of our region.<br /><br />Ingredients: DURUM WHEAT SEMOLINA, water.<br /><br />Average nutritional values per 100g:<br />Energy: 357kcal/1514Kj<br />Fat: 1,6g<br />of which saturated fatty acids: 0,6g<br />Carbohydrates: 72,5g<br />Fibres: 2,7g<br />Proteins: 13,1g<br />Salt: 0,01g<br />
... tastes very refreshing and is not too sweet. The syrup can be diluted with water as desired - our suggestion: 1:7.<br /><br />Ingredients: 60% elderflower extract (water, high proportion of elderflowers), sugar, juice of the Northern Lemon (Chaenomeles japonica or also Cido).<br /><br />Depending on the weather (autumn must be warm, otherwise the harvest will fail), the black and blue elderberries are sometimes also made into syrup and fruit spreads.<br /><br /><br />Info on the Nordic lemon<br />The Nordic lemon contains more vitamin C than the conventional lemon. Temperatures as low as -40°C are no problem for them. That is why it is ideally suited for cultivation<br />in our fields. Originally it comes from Latvia, where it is still cultivated and used today as 'the' lemon. Its fruit is very acidic and not suitable for immediate fresh<br />consumption. We use the juice of the Nordic lemons as a substitute for citric acid, which is partly produced artificially. The plant of the Nordic lemon blossoms fiery red from<br />April to June and has a refreshing fragrance. The fruits are harvested in mid-October.<br /><br />Average nutritional values per 100ml<br />Energy: 680kJ/160kcal<br />Fat: < 0,5g<br />thereof saturated fatty acids: < 0,1g<br />Carbohydrates: 40g<br />thereof sugar: 40g<br />Protein: < 0,5g<br />Salt: 0.10g<br />
SHAKED BREAD 250g 'NÄCKLER' (nailer)<br /><br />Rye-mix bread (85% rye flour) classic with caraway and fennel seeds, shaken by hand, 4 loaves in each 250g package.<br /><br />ATTENTION: we do our best for the shipping, but we cannot guarantee that the bread will arrive whole.<br />
Pitted Taggiasca olives in extra virgin olive oil 180g<br />Ingredients: Taggiasca olives from the province of Imperia 61% (Italy), extra virgin olive oil 36%, salt. Corrector of acidity: citric acid.<br />Does not contain gluten<br />Does not contain GMO<br />Product not subjected to ionising radiation<br />Some olives may contain the stone or part of it.<br />The olives are pitted and immersed in extra virgin olive oil. The olives are then pasteurised at 90°C for a time that varies according to the size. The olives are then labelled<br />and the lot number is affixed, which coincides with the production date and the expiry date.<br />Suitable for serving on bread for tasty aperitifs and to enrich first and second courses.<br /><br />Nutritional values per 100g<br />Energy: 789 kJ / 192 kcal<br />Protein: 1.7 g<br />Lipids: 19.5 g<br />of which saturated: 2.8 g<br />Carbohydrates: 1.2 g<br />of which sugars: 1,0 g<br />Salt: 3.8 g<br />
<br />Anchovy fillets - Elite line Hexagonal jar<br /><br />In an elegant hexagonal glass jar, the skilful workmanship and the search for the best raw materials make this product a feast for the eyes and a joy for the most refined<br />palate.<br /><br />Ingredients: anchovy fillets 58%, olive oil, salt.<br /><br />Format 185 gr<br /><br />Average nutritional values per 100 g of drained product:<br />Energy: 206kcal/865kJ<br />Fats: 9.5g<br />of which saturated fatty acids: 1.2g<br />Carbohydrates < 0.5g<br />of which sugars <0.5g<br />Protein: 30g<br />Salt: 13g<br /><br />Differntial harvest.<br />Check the regulations of your municipality.<br />JAR: 70GL Glass<br />CAPSULE: 91C/FE Metal<br />Carton: 21PAP Paper<br />
