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Pasta Tirrena Casarecce 500g
Durum wheat semolina pasta<br /><br />Pasta Tirrena was born in the best terroir for the cultivation of ancient grains, thanks to the symbiosis of cool soil, mild climate and breezes from the Tyrrhenian Sea.<br />The mineral characteristics of the soil, combined with the knowledge of the Frescobaldi family, give this pasta a unique character.<br />The natural drying process of over 72 hours preserves the organoleptic qualities of the ancient grains. It is artisanal.<br />It is 100% Tuscan.<br /><br />Tirrena is a durum wheat semolina pasta. Semi-integral and not very refined, it is rich in fibre, polyphenols and vitamins. This guarantees it superior nutritional qualities and<br />high digestibility. The grain varieties used are: Senatore Cappelli, Khorasan and Evoldur.<br /><br />Tirrena is deeply connected to Tuscany. It was born on the estates of the Frescobaldi family, which has been cultivating excellence with creativity and experience, innovation<br />and tradition for more than 1000 years. The wheat is grown and milled in Tuscany. The pasta is made in Tuscany.<br /><br />From Tuscany to Tuscany.<br /><br />Ingredients: Durum wheat semolina, water. Contains GLUTEN.<br />may contain traces of EGGS, SOY and SENAPE.<br /><br />Wheat origin and place of miling: Italy (Tuscany)<br />Nutritional values per 100g<br />Energy: 1423kJ/340kcal<br />Fats: 2.5g<br />of which saturated fatty acids: 0.8g<br />Carbohydrates: 68g<br />of which sugars: 3.7g<br />Fibre: 3g<br />Protenine: 12,5g<br />Salt: 0.002g<br />
Price
€6.80
Pasta Tirrena Tortiglioni 500g
Durum wheat semolina pasta<br /><br />Pasta Tirrena was born in the best terroir for the cultivation of ancient grains, thanks to the symbiosis of cool soil, mild climate and breezes from the Tyrrhenian Sea.<br />The mineral characteristics of the soil, combined with the knowledge of the Frescobaldi family, give this pasta a unique character.<br />The natural drying process of over 72 hours preserves the organoleptic qualities of the ancient grains. It is artisanal.<br />It is 100% Tuscan.<br /><br />Tirrena is a durum wheat semolina pasta. Semi-integral and not very refined, it is rich in fibre, polyphenols and vitamins. This guarantees it superior nutritional qualities and<br />high digestibility. The grain varieties used are: Senatore Cappelli, Khorasan and Evoldur.<br /><br />Tirrena is deeply connected to Tuscany. It was born on the estates of the Frescobaldi family, which has been cultivating excellence with creativity and experience, innovation<br />and tradition for more than 1000 years. The wheat is grown and milled in Tuscany. The pasta is made in Tuscany.<br /><br />From Tuscany to Tuscany.<br /><br />Ingredients: Durum wheat semolina, water. Contains GLUTEN.<br />may contain traces of EGGS, SOY and SENAPE.<br /><br />Wheat origin and place of miling: Italy (Tuscany)<br />Nutritional values per 100g<br />Energy: 1423kJ/340kcal<br />Fats: 2.5g<br />of which saturated fatty acids: 0.8g<br />Carbohydrates: 68g<br />of which sugars: 3.7g<br />Fibre: 3g<br />Protenine: 12,5g<br />Salt: 0.002g<br />
Price
€6.80
Casarecci 500g Sapori Antichi
DURUM WHEAT SEMOLINA PASTA<br /><br />Ingredients: 100% Italian durum wheat semolina, water<br /><br />Allergens: Cereals containing gluten. May contain soya, mustard,<br />molluscs<br /><br />NUTRITIONAL DECLARATION<br />Values per 100g<br /><br />Energy:1524 KJ / 362 Kcal<br />Fats: 1.7g<br />of which saturated: 0,3g<br />Carbohydrates: 72g<br />of which sugars: 2.0g<br />Fibre: 3,2g<br />Protein: 13g<br />Salt: <0.01g<br />
Price
€5.50
Tagliolini bandiera Tedesca...
DURUM WHEAT SEMOLINA PASTA<br />GERMAN FLAG TAGLIOLINI<br /><br />Ingredients: 100% Italian durum wheat semolina , beetroot, spinach,<br />paprika<br /><br />Allergens: Cereals containing gluten. May contain soya, mustard,<br />molluscs, eggs.<br /><br />NUTRITIONAL DECLARATION<br />Values per 100g<br /><br />Energy:1524 KJ / 360 Kcal<br />Fats: 1.6g<br />of which saturated: 0.3g<br />Carbohydrates: 72g<br />of which sugars: 2.0g<br />Fibre: 4,2g<br />Protein: 13g<br />Salt: 0.03g<br />
Price
€5.50
"Schüttelbrot" mini 200g -...
Mini Schüttelbrot. ERB Schüttelbrot is exclusively handmade, using purely natural ingredients. Crispy and light to the bite, this South Tyrolean speciality<br />goes particularly well with bacon, sausage, cheese and wine.<br />
Price
€6.80
Karuna Chocolate, Gin...
Gin infused dark Chocolate by Karuna<br /><br />Aroma profile: juniper, wild berries, herbs and spices.<br />75% Chuncho cocoa from Peru<br />Made in South Tyrol<br />Vegan & Organic<br /><br />Dark organic chocolate 75% made from Chuncho cacao (Peru), flavoured with EDELSCHWARZ Organic Gin.<br /><br />This chocolate has a complex aroma profile: juniper, wild berries, herbs and spices.<br /><br />We roast the cocoa, macerate the cocoa curd for several days with 20% EDELSCHWARZ Organic Gin and then dry the cocoa curd. Alcohol and water evaporate<br />completely and the cocoa absorbs the aromas from the gin. Edelschwarz Organic Gin is made from 17 Alpine botanicals, including: Juniper, Edelweiss, Cranberry, Currant<br />and various herbs.<br /><br />The cocoa variety 'Chuncho' is one of the oldest cocoa varieties that is only rarely found. The Maya already used this type of cocoa. The chocolate made from the original<br />Chuncho cocoa is multi-layered, aromatic and melts delicately. Not far from the fascinating Inca site of Machu Picchu, the Chuncho cocoas grow in the Urubamba Valley,<br />defying the passage of time. Cocoa scientists believe that the ancient chunchos are among the most aromatic cocoas in the world. A successful fair trade campaign allows<br />more cocoa to be bought directly from the farmers at fair prices. This fine flavoured cocoa is produced organically and fairly by 40 smallholder families in Peru.<br /><br />Ingredients: Cocoa beans*, raw cane sugar*, Edelschwarz organic gin (13%)*, cocoa butter*.<br /><br />Cocoa min. 75%.<br /><br />*from controlled organic cultivation.<br /><br />Nutritional values per 100 g: Energy in (kj/kcal) 2215/529, fat 44 g, of which saturated fatty acids 23 g, carbohydrates 43 g, of which sugar 25 g, dietary fibre 6.6 g, protein 7<br />g, salt 0.02 g<br /><br />It may contain traces of nuts<br />
Price
€11.60
Pasta 6 colours fiocchi...
<br />TYPOLOGY<br /><br />Bronze-drawn pasta flavoured with natural products<br /><br />COOKING TIME: 9-11 min<br /><br />INGREDIENTS: durum wheat semolina, water, beetroot, spinach, turmeric, cuttlefish ink (sepa officinalis, salt), natural paprika flavouring<br /><br />ALLERGENS: gluten, shellfish, may contain traces of egg and soya<br />
Price
€3.60
Orange Honey PLATTNER 190g
Plattner Bienenhof Orange Honey is harvested from the nectar of the white blossoms of the evergreen orange bush. It smells delicately of flowers and freshly of orange and<br />also tastes like it. Plattner Bienenhof orange honey is a versatile, precious edible honey.<br /><br />On average, our honey contains approx. 17-19% water, approx. 70% simple sugars (carbohydrates in the form of glucose and fructose), approx. 2.5% sucrose, approx.<br />0.1% other sugars and approx. 8% other substances. These naturally occurring components are: Acids, lactones, mineral salts, proteins, amino acids, vitamins, colloids<br />and aromatic substances.<br /><br />Honey, with about 300 kilocalories per 100 grams, is an energy-rich natural product, quickly digestible and well and rapidly absorbed by the body.<br /><br />Honey is a living food!<br /><br />It is even said to have some interesting positive properties on the human body: sedative (calming), antiseptic (germicidal), antianemic (increases red blood cells), diuretic<br />(increases water excretion), and many more.<br /><br />The freshly harvested honey is liquid, but can crystallise over time. This process is quite natural and the crystallised honey can be liquefied again in a warm water bath (up<br />to 40° C).<br /><br />Honey is not suitable for children or babies under 12 months.<br /><br />Country of origin: Italy<br />
Price
€5.40
Crumbly almond in oval...
Crumbly nougat with almonds and honey in oval 'gondola' box<br />Mandorlato Scaldaferro is a confectionery product made from roasted almonds mixed with honey, sugar and egg whites whipped until the mixture becomes white, creamy<br />and soft: everything is cooked very slowly.<br />The mixture is then worked by hand, cut into sticks and immediately wrapped while still warm to preserve its aroma and fragrance.<br />The ingredients, all of the highest quality, are one of the product's secrets, such as the special blend of honeys combined to give Mandorlato an unmistakable bouquet, and<br />the Italian almonds carefully selected and roasted directly by the Scaldaferro family.<br />The processing procedure, which involves several hours of baking in a bain-marie, not found in industrial nougats, makes Mandorlato Scaldaferro crumbly and immediately<br />recognisable, characterised by a 'frothy' texture and a slightly amber colour.<br />Another inimitable characteristic of Scaldaferro almonds is that they are laid by hand. Each carton of almonds is laid bow by bow on a bed of wafer, instead of being rolled,<br />pressed and stretched by machine, thus maintaining greater friability and volume.<br /><br />Weight: 150 g<br />Dimensions: 15 × 10 × 8 cm<br />Ingredients: ALMONDS, honey, caster sugar, glucose syrup, EGGS, vanilla, wafer (potato starch, water.<br />Does not contain preservatives, colourings, flavourings. Gluten-free product. May contain traces of other nuts.<br />Serving suggestion: semi-matured cheeses, Gorgonzola, dessert wines, rosolio.<br />
Price
€9.00