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Barolo DOCG 2014 CLERICO...
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Barolo DOCG 2014 CLERICO...

Barolo<br />BAROLO<br />D.O.C.G.<br /><br />Our best vineyards of Monforte d'Alba<br />assembled into a great Barolo.<br />Year after year the expression of our joys<br />and hard work.<br />Vineyard:<br />Blend of our best vineyards in the commune of Monforte d'Alba.<br />Municipality: Monforte d'Alba<br />First vintage produced: 2011<br />It is the essence of Monforte d'Alba, of our territory, to which we owe so much. Barolo Classico di Monforte is the fruit of our daily work, of our efforts and commitment, of<br />continuous research.<br />The identity card of our winery: a wine born from the earth, constantly evolving, with the ambition to be the purest representation of the character of Monforte d'Alba.<br /><br />VINE<br />Nebbiolo<br /><br />VINEYARD ALTITUDE<br />380 to 330 m<br /><br />EXPOSURE<br />East-South / East<br /><br />PLANTING YEAR<br />1968 to 2005<br />
Price €49.50
Spumante Perlè Nero FERRARI...
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Spumante Perlè Nero FERRARI...

FERRARI PERLÉ NERO RISERVA The challenge of pure Pinot Noir for Casa Ferrari's first and only Blanc de Noirs: a vintage wine, the fruit of forty years of research,<br />created with grapes selected from the best estate vineyards, on the slopes of the Trentino mountains. Extraordinarily different and proudly unique.<br />Appellation TRENTODOC<br />Grapes Careful selection of only Pinot Noir grapes, harvested by hand in mid-September.<br />Length of maturation At least 6 years on selected yeasts in its own culture.<br />Production area Vineyards owned by the Lunelli family, cultivated in the highest areas within the farms of Villa Margon, Maso Orsi and Maso Valli, at over 400 metres.<br />Alcohol content 12.5% vol.<br />TASTING NOTES<br />Golden and brilliant. The perlage is very fine and persistent<br />Olfactory Textural, rich and ripe: an olfactory range of great complexity ranging from fruity to mineral and toasted.<br />Taste A great wine with a definite personality, of rare complexity, in perfect balance between fruity and toasted notes, complemented by an intriguing sapidity. On the<br />palate, the elegant creaminess surprises with a dynamism that culminates in an enveloping and majestic finish.<br />
Price €57.60
Spumante Perlè FERRARI 750ml
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Spumante Perlè FERRARI 750ml

FERRARI PERLÉ<br />Trento doc millesimato of indistinguishable value, made only from selected Chardonnay grapes. After a long refinement in the bottle, this Blanc de Blancs is a synthesis of<br />elegance, freshness and harmonious complexity.<br />Denomination TRENTO DOC<br />GrapesA careful selection of only Chardonnay grapes harvested by hand.<br />Length of maturation At least 50 months on selected yeasts in its own culture.<br />Production area Mountain vineyards in the most suitable areas of Trentino.<br />Alcohol content 12.5% vol.<br />First year of production 1971<br />TASTING NOTES<br />Intense yellow with golden highlights. The perlage is very fine and persistent.<br />Olfactory Intense bouquet of particular finesse, with hints of almond blossom and rennet apple, slightly spicy with a hint of bread crust.<br />Taste Seductive and elegant, with a very long velvety sensation in which there is a light fruity note of ripe apple, pleasant hints of yeast and sweet almond and a nuanced<br />aromatic background typical of Chardonnay.<br />
Price €44.20
Villa Gresti 2014 Tenuta...
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Villa Gresti 2014 Tenuta...

Comment<br />A fine blend of Merlot and Carmènere, Villa Gresti is a wine with a wonderful texture and velvety tannins.<br /><br />Grape varieties 90% Merlot, 10% Carmenère<br /><br />Vinification Spontaneous fermentation in small cement tanks for about 15/18 days with several daily pump-overs and délestage.<br /><br />Maturation 12 months in French oak barrels of first passage.<br /><br />Ageing time 20 years and more.<br />
Price €34.00
Franciacorta cuvee prestige...
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Franciacorta cuvee prestige...

Country Italy<br />Region Lombardy<br />Denomination Franciacorta DOCG<br />Grape varieties Chardonnay, Pinot Blanc, Pinot Noir<br />Format 75 cl<br />Typology Sparkling wine<br />Sparkling wine<br />Carton Without carton<br />Dosage extra Brut<br />Mushroom/Sparkling cap<br />
Price €20.00
Amarone Valpol.DOC Pietro...
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Amarone Valpol.DOC Pietro...

<br />Pietro Dal Cero<br />Amarone della Valpolicella Docg<br /><br />There was a time when the Dal Cero family were Veronese.<br /><br />Today Igino, Gian Franco and Anna Maria return to the eastern lands of Verona, the birthplace of their father Pietro, to whom this bottle is dedicated, to reaffirm their history<br />and savour the wind of those places.<br />They do so with a wine that is emblematic of Veronese wine production in the world, Amarone. The ruby colour is captivating for its timbre and intensity. The fruit is<br />exuberant with a pleasant black cherry that blends with notes of chocolate and sweet spices.<br />The finesse elevates the floral component and the purple rose. Balsamic notes emerge more and more convincingly, with hints of star anise and wild mint.<br />The tertiary elements are subtle and allow one to perceive pleasant notes of arabica and light tobacco. On the table it finds its maximum expression with mature cheeses,<br />long cooked meats, braised meats and game.<br />Technical data<br /><br />Grape varieties used Corvina, Corvinone, Rondinella, Croatina<br />Soil composition: calcareous, white flakes and clay<br />Training system: Simple Guyot<br />Planting scheme: 2,20 x 0,70<br />Yield per hectare: 60 quintals<br />Type of vinification: raisining in boxes for 4 months, maceration in steel with prolonged contact<br />Malolactic fermentation: carried out<br />Ageing and development: in barrique for 24 months, followed by 12 months in steel and 24 months in bottle<br />Alcohol content: 17%.<br />Total acidity: 7.5 g/L<br />Volatile acidity: 0.80 g/L<br />pH: 3.60<br />Dry extract: 40 g/L<br />
Price €76.60
Pinot Noir 2016 Riserva...
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Pinot Noir 2016 Riserva...

TYPOLOGY Red wine<br /><br />PRODUCTION AREA Rheinhessen<br /><br />GRAPE VINE Pinot Noir Spätburgunder<br /><br />SOIL TYPE Clayey and calcareous soil.<br /><br />VINIFICATION Fermentation and maceration for 14 days on the skins. Part of the juice ferments in steel tanks. Bactonage 3 times a day<br /><br />COLOUR Intense red<br /><br />PERFUME Ripe raspberry and blackberry emerge on the nose<br /><br />TASTE Complex, demanding, long lasting<br />
Price €53.40
Koonunga Hill 76 Shiraz...
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Koonunga Hill 76 Shiraz...

TYPOLOGY Red wine<br /><br />PRODUCTION AREABarossa Valley, McLaren Valley, Wrattonbully<br /><br />VINE 72% Shiraz, 28% Cabernet Sauvignon<br /><br />COLOUR Deep, bright red with purple hues<br /><br />AROMA The sweetness of cocoa leads the aromatic charge that continues with hazelnut and barley. Varieties of spices, including cinnamon, suggest the presence of<br />Shiraz, while pink pepper that of Cabernet<br /><br />TASTE Biscuit and barley flavours prevail. Black cherry, kirsch and red fruits add liveliness. Soft tannins coat the palate.<br />
Price €25.80
Veltliner'17 Praepositus...
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Veltliner'17 Praepositus...

PRAEPOSITUS VELTLINER GREEN<br />Alto Adige Eisacktaler DOC<br /><br />Medium golden yellow colour. Ripe apples, quince, honey and cumin. Powerful and tasty on the palate with juicy fruit and intense spices reminiscent of anise and pepper.<br /><br />Food recommendation:<br />Smoked pikeperch on Rohnen (beetroot) carpaccio.<br />Pickled salmon with chive sauce and potato rosti<br />Roast lamb stuffed with garlic<br /><br />Appellation: Alto Adige DOC<br />Grape varieties: Grüner Veltliner<br />Alcohol content: 13.5%.<br />Format: 0.75l<br />Serving temperature: 10/12 °C<br />Typology: White<br /><br />Golden yellow colour of medium intensity. Ripe apple, quince, honey and cumin on the nose. Strong and generous on the palate with a consistent fruit and intense aromas<br />that recall anise and pepper.<br />Contains sulphites.<br />
Price €23.40
Sylvaner'18 Praepositus...
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Sylvaner'18 Praepositus...

PRAEPOSITUS SYLVANER<br />Alto Adige Eisacktaler DOC<br /><br />Brilliant golden yellow with clear green highlights. Ripe pears, apricots, elderflower and coriander. Juicy with stimulating minerality and spice. Long lasting, with an elegant<br />finish.<br /><br />Food Pairing:<br />Lamb carpaccio with artichoke salad.<br />Ricotta ravioli with basil sauce<br />Guinea fowl with orange butter<br /><br />Denomination: Alto Adige DOC<br />Grape varieties: Sylvaner<br />Alcohol content: 14%.<br />Format: 0.75l<br />Serving temperature: 10/12 °C<br />Typology: White<br /><br />Clear, bright golden yellow with greenish highlights. Ripe pear, apricot, elderflower and coriander. Consistent with stimulating aromaticity and minerality. Long, elegant finish.<br />Contains sulphites.<br />
Price €23.40
Pinot Noir 16 Praepositus...
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Pinot Noir 16 Praepositus...

PRAEPOSITUS PINOT NERO RISERVA<br />Alto Adige DOC<br /><br />Ruby-red with clear lighter hues at the rim. Notes of sour cherries and wild raspberries. Scent of forest floor, cinnamon and cloves. Elegant and seductive with alluring acidity<br />and a velvety structure.<br /><br /><br />Appellation: Alto Adige Riserva DOC<br />Grape varieties: Pinot Noir<br />Alcohol content: 14%.<br />Format: 0.75l<br />Serving temperature: 14/16 °C<br />Typology: Red<br />Ruby red with pinkish nuances. To the nose black cherry, and notes of blackcurrant. Aromas of undergrowth and those of cinnamon and cloves. Elegant and seductive, with<br />vivid acidity and velvety structure.<br />Contains sulphites.<br />
Price €33.60
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