Green pepper in salamony...
GREEN PEPPER IN SALAMONY drained 350g<br />Ingredients: Ingredients: green pepper (Piper Nigrum), water, salt.<br />
Price
€11.90
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Tav.torrone pistacchio...
Pistachio and honey nougat bar only 6 mm thick<br /><br />Nougat bar with pistachio and honey<br /><br />A new way of consumption suitable both for individual enjoyment and in catering as a garnish to sweet and savoury dishes and in combination with cheese or ice cream.<br />Innovative ultrasonic cutting technology applied to artisanal almonds has enabled this new product line to be created.<br />The almond cake is spread in layers in wooden containers to maintain softness and friability. The confectionery is then wrapped in a soft wafer and before it cools, it is cut<br />into very thin slices 6 mm thick.<br /><br />The bars are individually wrapped and packaged, making it convenient to enjoy with the family or as a quick snack during the day. In addition to presenting an aesthetically<br />pleasing section, the bars are so thin that they melt in the mouth. The mixture of this nougat is also special, as a different, slightly balsamic blend of Italian honeys is added<br />to the cane sugar.<br /><br />The bar has more than 40 per cent dried fruit, clearly visible from the cutting section, and is presented in an original envelope-shaped package.<br />Pistachios and almonds are present in the blend for a better balance of flavours.<br /><br />Ingredients: ALMONDS, PISTACHOKS, honey, caster and cane sugar, glucose syrup, egg white, vanilla.<br />Contains no preservatives, colourings, flavourings. Gluten-free product. May contain traces of other nuts.<br />
Price
€10.80
Acquavite Most Barrique...
Most Barrique Cherry<br />Most, the grape brandy, was born in 1985 in the Tosolini distillery from the pressing of fine grapes still fresh from the harvest. The berries, with their fragrant and sugary pulp,<br />are transformed into must, distilled according to the 'Tosolini Method' with traditional Charante steam stills. The resulting distillate matures in small cherry wood barriques<br />for several months in the distillery's cellars under the control and seal of the Customs and Monopolies Agency. With its unmistakable inverted goblet bottle, this masterpiece<br />bears the signature of its creator, Bepi Tosolini, master distiller in Udine.<br /><br /><br />Variety: Cabernet Franc and Refosco grapes<br />Alcohol content: 40%.<br />Colour: straw yellow with orange reflections<br />Distillation: artisanal discontinuous with Charante steam stills<br />Sensory profile: elegant taste, with a strong aromatic imprint of undergrowth and an aftertaste of ripe fruit, plums, blackberries, blueberries and cherries in alcohol.<br />Enveloping and delicate on the palate and velvety on the finish.<br />Serving suggestion: Serve at room temperature in the classic tulip glass.<br />
Price
€53.60
Strawberry jam with...
The delicacy of strawberries meets the sweetness of pomegranate, a fruit rich in antioxidants and vitamin C.<br />This jam, made with Italian fruit, is excellent for spreading on bread for breakfast or for filling tarts, sweet pies and brioches.<br />Product Details<br />Denomination: strawberry jam with pomegranate juice<br />Net weight: 280g<br />Ingredients:<br /><br />Strawberries 45%<br />Sugar<br />Pomegranate juice 30%<br />gelling agent: fruit pectin<br />elderberry juice<br />gelling agent: locust bean gum<br />antioxidant: ascorbic acid<br />acidifier: calcium citrate.<br />Origin of Raw Materials EU and non-EU.<br />Fruit Used: 75g per 100g<br />Total Sugars: 45g per 100g<br /><br />Storage Method:<br />Store in a cool, dry place, away from light and heat sources. After opening store in the refrigerator and consume within a few days.<br />Conservation Period:<br />3 years from the date of production<br />Nutritional values: AVERAGE NUTRITIONAL VALUES PER 100g OF PRODUCT<br />Energy in KJ: 903<br />Energy in Kcal: 213<br />Fats: 0g<br />Of which saturated fatty acids: 0g<br />Carbohydrates: 52g<br />Of which Sugars: 48g<br />Protein: 0.7g<br />Salt: 0.09g<br />
Price
€6.70
K.Bernardis homemade meat...
Meat Ragout<br />Ingredients: tomato pulp 32 %, beef 30 %, pork 25 %, vegetables<br />beef 30 %, pork 25 %, vegetables<br />(onion, carrot, celery), tomato cubes<br />diced tomatoes, tomato juice, olive oil, acidity regulator<br />citric acid, red wine (contains sulphites), salt, spices.<br />(contains sulphites), salt, spices. Meat origin EU.<br /><br />Nutrition statement - average values per<br />100g: Energy: 496 KJ / 118 kcal,<br />Fats: 5.4 g of which saturated fatty acids: 2 g,<br />Carbohydrates: 1.4 g of which sugars 0.9 g,<br />Protein: 16 g, Salt: 1.1 g.<br />
Price
€5.50