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Neck K.BERNARDI vacuum...
BERNARDI bacon - the time to the maturity is esteemed to us<br /><br />Today as at that time we process after traditional production procedure nearly all parts of the pig, e.g., the leg, the square, the pork nape, the belly, the shoulder and the<br />cheek. In addition to this already very unusual assortment we still produce the traditional farm bacon which is produced without exception of local pigs. This is marked as<br />a rule with our fire sign belonging to company. Because of the different bandage fabric of the single meat parts we are able with the use of one single salt/herbs-mixture to<br />give this one own individual character and taste.<br /><br />The salt spice mixture protected since generations refined every now and then is one from herbs, berries, salt and other spices composite recipe which vouches for the<br />unique and distinctive taste of our products. Besides, we place great value of the fact that some berries not to ground, but traditionally are rammed to heat up the contained<br />essence oils on no case and to cause therefore restorative bitter substances.<br /><br />Our bacon becomes salted with 2.3% on 1 kg of meat. The brine time amounts four weeks and all bacon sides are restacked weekly, besides, must be always also<br />respected the temperature of the brine cell.<br /><br />The maturity of a good bacon determines the nature only. We create ideal, always constant conditions and give to every item of BERNARDI bacon the time which requires<br />for an optimum maturity.<br />
Price
€9.30
Cheek K.BERNARDI approx. 400g
BERNARDI bacon - the time to the maturity is esteemed to us<br /><br />Today as at that time we process after traditional production procedure nearly all parts of the pig, e.g., the leg, the square, the pork nape, the belly, the shoulder and the<br />cheek. In addition to this already very unusual assortment we still produce the traditional farm bacon which is produced without exception of local pigs. This is marked as<br />a rule with our fire sign belonging to company. Because of the different bandage fabric of the single meat parts we are able with the use of one single salt/herbs-mixture to<br />give this one own individual character and taste.<br /><br />The salt spice mixture protected since generations refined every now and then is one from herbs, berries, salt and other spices composite recipe which vouches for the<br />unique and distinctive taste of our products. Besides, we place great value of the fact that some berries not to ground, but traditionally are rammed to heat up the contained<br />essence oils on no case and to cause therefore restorative bitter substances.<br /><br />Our bacon becomes salted with 2.3% on 1 kg of meat. The brine time amounts four weeks and all bacon sides are restacked weekly, besides, must be always also<br />respected the temperature of the brine cell.<br /><br />The maturity of a good bacon determines the nature only. We create ideal, always constant conditions and give to every item of BERNARDI bacon the time which requires<br />for an optimum maturity.<br />
Price
€9.70
Quintessentia NONINO 500ml
Amaro Nonino Quintessentia®<br />thatsAmaro<br />From an ancient family recipe handed down from generation to generation, Amaro Nonino Quintessentia® is born.<br />With a great personality and ennobled by ÙE® Grape Distillate aged in barriques, Amaro Nonino Quintessentia® is the result of an ancient family recipe.<br /><br />Ingredients<br />Quintessentia of herbs, spices, fruits, berries and roots enriched by ÙE®, Acquavite d'Uva Nonino, aged in barriques. Amaro Nonino is vegan friendly.<br />Artisanal distillation:<br /><br />ÙE®, Acquavite d'Uva is distilled with 100% artisanal method in the copper steam stills of the Nonino family.<br />Natural Aging:<br /><br />The ÙE®, Grape Distillate that ennobles Amaro Nonino is aged at least 12 months in Limousin and Nevers barriques and small Ex-Sherry casks.<br />Alcohol content:<br /><br />35% vol.<br />Bottling:<br /><br />Tasting:<br />Serve at room temperature, on the rocks with an orange slice or in incredible cocktails.<br /><br />Taste:<br />The amber and not dark colour proves from the first glance the balance and softness of Amaro Nonino. On the nose and palate the harmony is confirmed with an<br />extraordinary scent of herbs and citrus notes.<br /><br />Image is indicative<br />
Price
€23.40
L'or de Pomme XO Inv. 6...
Despite its very long aging process in French oak barrels, this 'treasure' is blessed with an almost beguiling fruit and surrounded by flattering vanilla-<br />honey notes.<br /><br />To serve: Pure at 18°C in the glass for Cognac<br />
Price
€47.80
Hennesy V.S. 70cl NBA
<br /><br />Hennessy Very Special (V.S) is one of the most popular cognacs in the world. Aged in new oak barrels, Hennessy V.S is bold and fragrant. Its beguiling character is<br />unique to Hennessy, a timeless choice with an intensity all its own. Hennessy V.S offers toasted and fruity notes, with a rich, well-defined palate and an inviting<br />exuberance.<br /><br />Hennessy V.S expresses its vibrant and dynamic personality through unique artist partnerships and annual limited editions. Easy to enjoy, it is a perfect cognac for<br />energetic occasions and for sharing the moment.<br /><br />The round and robust flavours of Hennessy V.S make it very versatile and ideal for any cocktail possibility, from classic recipes to sophisticated cocktail creations and<br />simple mixed drinks.<br /><br />Perfect to serve - Enjoy neat, with a little water or with two to three ice cubes.<br />Serving temperature - Room temperature<br />Storage tips - Store upright in a cool, dark, dry place.<br />Alcohol content - 40.0 % vol.<br />
Price
€54.20
Pure Sweet and Sour Food...
Pure Sweet and Sour Food Seasoning 500 ml rosé<br />Contains sulphites.<br />Organoleptic characteristics: Straw-white colour. Sweet and sour taste.<br />GMO: Product obtained from GMO-free raw materials.<br />Average nutritional values per 100ml:<br />Energy Value: KJ1075/Kcal235<br />Fats 0g<br />of which saturated fatty acids: 0g<br />Carbohydrates 60g<br />of which sugars 60g<br />Protein 0,25g<br />Salt 0.01g<br />
Price
€19.40