Champagne Dom Pérignon Vintage 2006

THE CREATIVE ACT
of 2006
The weather conditions in 2006 were variable, but on the whole hot and dry. While July proved to be an incredibly sultry month, August was characterised by rain and
relatively cold temperatures. The almost summer-like climate in September created the conditions for the creation of this cuvée, eliminating areas where certain pests were
present and maximising the ripening of the grapes. The harvest began on 11 September and continued for almost four weeks.

NOSE
What immediately strikes you is the balanced impression of the bouquet, pure, airy and luminous. A floral and fruity tone develops, which is quickly enriched by candied
fruit, ripe hay and toasted notes, accompanied by hints of liquorice.

THE PALATE
'It is on the palate that this wine reveals its opulence, measured yet delicious and enveloping. Gradually the aromas evolve and expand, becoming more complex and
intriguing, and the creaminess gives way to a silkier texture. All of this is finally resolved in an exquisite bitter note, enhanced by a touch of iodine.

CULINARY PAIRINGS
Sicilian olive oil envelops the unparalleled sensual notes of Dom Pérignon. When the wine marries the low acidity and brilliance of the oily substance, it reveals the velvety
curves, impeccable voluptuousness and smoothness of Dom Pérignon Vintage 2006, enlivened by vegetal notes.