Pitted Taggiasca in Extra Virgin olive oil 180gr ROI

€12.30

(€68.33 / Kg)

VAT included
Quantity

Pitted Taggiasca olives in extra virgin olive oil 180g
Ingredients: Taggiasca olives from the province of Imperia 61% (Italy), extra virgin olive oil 36%, salt. Corrector of acidity: citric acid.
Does not contain gluten
Does not contain GMO
Product not subjected to ionising radiation
Some olives may contain the stone or part of it.
The olives are pitted and immersed in extra virgin olive oil. The olives are then pasteurised at 90°C for a time that varies according to the size. The olives are then labelled
and the lot number is affixed, which coincides with the production date and the expiry date.
Suitable for serving on bread for tasty aperitifs and to enrich first and second courses.

Nutritional values per 100g
Energy: 789 kJ / 192 kcal
Protein: 1.7 g
Lipids: 19.5 g
of which saturated: 2.8 g
Carbohydrates: 1.2 g
of which sugars: 1,0 g
Salt: 3.8 g
OLI ROI180 TAGGI
15 Items