The Pustertaler smoked cheese is a mild to slightly spicy cut-cheese with tender to mild, not resinous smoke taste and steady
The shrub of the juniper berry gives an incomparable taste fully from nature and freshness to this cheese. This awarded cheese is one of the first big results of this cheese dairy.
Raw milk cheese with peperncino - Neuhaushof Ahornach, approx. 5 weeks matured, well spicy in the taste.