This Grappa is gotten by the wise union of the Grappa Trentina with the buds of the pine mugo that grows on the mountains of the Trentino above the 1800-2000 meters.The contained resin in abundant quantity in the buds in spring put in infusion with the Grappa confers to the product a taste and a particular aroma.

Alcohol Content: 40 degrees

Organoleptic features:
Color very intense green and brown, given by the bud of the pine inserted mugo.
Perfume intense, yielded, characteristic, with characteristic sign of the mugo.
Flavor soft, velvety, intense, characteristic, pleasant, resinous strongly.

Serving Temperature: Between 16° - 18°C.