South Tyrolean Urkas of raw milk of the Neuhaushof Ahornach - Ahrn Valley
Contents materials: Cow's raw milk, milk acid bacteria, calf's rennet, salt.
Consistency: Cut-cheese with break punching
Ripening period: little loaf approx. 5 weeks, big loaf approx. 3 months
Description: Round form, approx. 700 gr., or big loaf 3,5 kg. F.i.t.45-50%
Taste: Strong, aromatic.
On sale all cheese are packed airtight - under gap. Thus we guarantee for full quality and a safe transport at your home.
Raw milk cheese with herbs - Neuhaushof Ahornach, approx. 6 weeks matured, well spicy in the taste.
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The Pustertaler smoked cheese is a mild to slightly spicy cut-cheese with tender to mild, not resinous smoke taste and steady
Delicate fruit aromas reminiscent of Muscat, youthful freshness – an excellent aperitif wine. It is delicious with spicy hors d'oeuvres and fish.
Blossom honey from South Tirol directly from the farm. Real South Tyrolean blossom honey is a natural product, accumulated and processed from the bees and got from the beekeeper. This honey is free of any additions and is estimated very much because of its many natural active substances.
It has a delicate perfume of chestnut and green apple. It is suitable to enrich fresh salads or steamed vegetables as carrots, french beans and zucchini.
