Exceptional beer realised with the same method of the Champagne, unique for his perfumes and tastes that remain prolonged in the palate.
Name: HY
Methodology: Champenoise.
Style: extra strong, double malt, with selected living yeasts.
Fermentation: high, to natural rifermentation in bottle.
Colour: yellow living gold.
Gradation: Alc. 11 % Vol.
Brand: there represents the Egyptian divinity protectress of the joy, the holiday and of the conviviality.
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BERNARDI bacon - the time to the maturity is esteemed to us
With the Bresaola we define an air-dried cattle ham from Italy, from the taste a little milder and more softly than the Swiss "Bündnerfleisch".
Servelade-Würstel are already a classic under the fine-grained boiled sausages. Our Servelade is produced of high-quality veal and pork and is filled in physical pig's bowel. It tastes best of all warmly, grilled or in fine discs cut as a sausage salad with onions.
Specialities from the Viennese manufacture Hans Staud.
The Pustertaler smoked cheese is a mild to slightly spicy cut-cheese with tender to mild, not resinous smoke taste and steady
